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Best Mediterranean Restaurants in Pacific Beach

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22 restaurants available nearby

A photo of Slowly Restaurant & Lounge restaurant
1. Slowly Restaurant & Lounge
4.7
Exceptional(67)
Price: Expensive
• Mediterranean • Pacific Beach
Booked 16 times today
Slowly Restaurant & Lounge in the heart of Pacific Beach, San Diego, offers an authentic American dining experience that's truly exceptional. Known for its "outstanding service and food," Slowly has quickly become a favorite among locals and visitors alike. The menu showcases a delightful array of American classics with a creative twist, such as the highly recommended Yadi’s Signature Chicken and succulent skirt steak. Guests rave about the "delicious food" and "attentive service," making each visit memorable. The restaurant’s cozy ambiance and inviting atmosphere provide the perfect backdrop for savoring fresh, local flavors. Slowly is a must-visit for anyone craving quality American cuisine.
A photo of Beeside Balcony La Jolla restaurant
2. Beeside Balcony La Jolla
4.4
Awesome(163)
Price: Expensive
• Mediterranean • La Jolla
Booked 17 times today
Beeside Balcony La Jolla offers a delightful Mediterranean culinary experience that transports diners straight to the coastal regions of the Mediterranean. This hidden gem in La Jolla Village, CA, is renowned for its "exceptional" cuisine, blending Spanish and Italian flavors with a hint of Parisian flair, thanks to Chef Christophe's rich culinary heritage. The menu, featuring dishes like the "fantastic baked oysters" and "amazing Baklava dessert," highlights the freshest local ingredients, ensuring authenticity and quality. Diners rave about the "wonderful service" and "breathtaking ocean views" from the balcony, making it a must-visit for those seeking a truly special dining experience.
A photo of The Whaling Bar restaurant
3. The Whaling Bar
4.6
Exceptional(84)
Price: Expensive
• Mediterranean • La Jolla
Booked 31 times today
Rediscover the vibrant essence of Mediterranean cuisine at The Whaling Bar in La Jolla, where historic charm meets contemporary elegance. Under the expert guidance of Executive Chef Brian Redzikowski, a renowned figure with extensive experience in America's top kitchens, every dish is a masterpiece of flavor and creativity. Guests rave about the "delicious and unique" offerings, such as the Urfa Chicken and Lobster Roll, which blend classic and innovative Mediterranean elements. The ambiance is both cozy and luxurious, providing a perfect setting to enjoy the "amazing food, service, and drinks." The Whaling Bar is a must-visit for anyone seeking authentic Mediterranean culinary excellence in San Diego.
A photo of La Gran Terraza - University of San Diego restaurant
4. La Gran Terraza - University of San Diego
4.7
Exceptional(1127)
Price: Moderate
• Mediterranean • Mission Valley
Booked 1 time today
La Gran Terraza, nestled in the heart of Mission Valley, San Diego, stands as a beacon of exceptional Mediterranean cuisine. This California bistro artfully combines farm-to-table freshness with authentic Mediterranean flavors. Diners consistently rave about the "delicious courses and lots of food," praising the "tasty 5 star quality" offerings. With a dreamy setting overlooking Tecolote Canyon and Mission Bay, every meal is an experience to savor. The chefs are heralded as "supreme sauce masters," crafting dishes like the exquisite black cod with creamy beurre blanc sauce. La Gran Terraza’s commitment to quality and authenticity makes it a must-visit for Mediterranean enthusiasts.
A photo of The Venetian Restaurant restaurant
5. The Venetian Restaurant
4.6
Exceptional(480)
Price: Moderate
• Mediterranean • Point Loma
Booked 3 times today
The Venetian Restaurant in Point Loma, San Diego, is a haven for lovers of authentic Mediterranean cuisine. Celebrated for its "fabulous" homemade pasta and delectable seafood dishes, The Venetian captures the essence of Mediterranean flavors with every bite. From their traditional bruschetta to the delightful chicken and veal piccata, the menu is a testament to culinary excellence and authentic preparation. Guests rave about the "outstanding service" and "wonderful comfort food," making it a beloved staple for family gatherings and intimate dinners alike. The inviting atmosphere, coupled with Mediterranean-inspired dishes, ensures a dining experience that feels like "home" with every visit.
A photo of Callie Restaurant restaurant
6. Callie Restaurant
4.8
Exceptional(258)
Price: Very Expensive
• Mediterranean • Downtown / Gaslamp
Booked 50 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of insideOUT restaurant
7. insideOUT
4.8
Exceptional(2364)
Price: Expensive
• Mediterranean • Hillcrest
Booked 60 times today
insideOUT in Hillcrest, San Diego, is a must-visit destination for Mediterranean cuisine enthusiasts. The restaurant's California-Mediterranean inspired menu, crafted by Executive Chef Johnny Duran, is a testament to the use of seasonally fresh, local ingredients, delivering an authentic and flavorful experience. Guests rave about the “absolutely delicious” food and the “magical” ambiance, creating a lively and memorable dining experience. The holiday-themed decor adds a whimsical touch, making it a favorite spot for festive occasions. As one delighted diner put it, insideOUT “never disappoints” with its impeccable service and attention to detail, ensuring a dining experience that is both "beautiful and yummy."
A photo of Herb & Wood restaurant
8. Herb & Wood
4.6
Exceptional(6499)
Price: Expensive
• Mediterranean • Little Italy
Booked 87 times today
Herb & Wood in San Diego's vibrant Little Italy is a shining example of exquisite American cuisine. Celebrated Chef Brian Malarkey crafts a menu that elevates rustic, wood-fired dishes, blending Mediterranean flair with California's commitment to seasonality and sustainability. Diners rave about the "incredible dinner" experience, showcasing "amazing, flavorful food" and "outstanding service." The ambiance is described as "beautiful" and "welcoming," making every visit memorable. Signature dishes like the pork belly and filet mignon are praised for their exceptional taste. Whether you're celebrating a special occasion or enjoying a night out, Herb & Wood promises a "truly memorable culinary experience."
A photo of Madison restaurant
9. Madison
4.5
Awesome(3034)
Price: Expensive
• Mediterranean • University Heights
Booked 91 times today
Madison, nestled in the vibrant University Heights of San Diego, is a culinary gem that offers an authentic Italian dining experience like no other. Michelin-recognized Chef Mario Cassineri crafts exquisite dishes that have diners raving "the food and drinks were amazing," making each meal memorable. The restaurant's ambiance is described as "airy, romantic, stylish, and peaceful," perfectly complementing the rich flavors of its traditional Italian fare. Madison's commitment to quality and creativity shines through in every dish, with standout favorites like the flavorful chicken piccata and vegan pasta. Whether for brunch or dinner, Madison promises an unparalleled Italian culinary journey.
A photo of Seréa restaurant
10. Seréa
4.6
Exceptional(2279)
Price: Expensive
• Mediterranean • Coronado
Booked 59 times today
Seréa, located in the iconic Hotel del Coronado in San Diego, offers an unparalleled sea-to-table dining experience that seafood lovers won't want to miss. With a focus on sustainable seafood, Seréa's menu celebrates the best of the California Coast and Baja Peninsula, crafted with a Mediterranean flair by the talented Chef Jojo Ruiz. Guests rave about the "fresh fire roasted fish" and exquisite "kampachi crudo," highlighting their unique flavors and freshness. The oceanfront setting, complemented by exceptional service, creates a dining atmosphere that is both sophisticated and welcoming. Discover why Seréa is a must-visit for seafood aficionados.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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