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Best Southwest American Restaurants in Martinez

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21 restaurants available nearby

A photo of Six Eleven Bar & Grill restaurant
4.4
Awesome(11)
Price: Moderate
• Mexican • Martinez
Coming Soon!
A photo of Bull Valley Roadhouse restaurant
4.7
Exceptional(2929)
Price: Very Expensive
• Mexican • Port Costa
Booked 14 times today
Nestled in the quaint town of Port Costa, Bull Valley Roadhouse offers a genuine taste of Californian cuisine that combines the rustic charm of an Old Country Road with the fresh vibrancy of a Bay Area Farmer's Market. Diners rave about the "delicious food and wonderful ambiance," with expertly crafted dishes highlighting the essence of California's diverse and bountiful produce. The menu, which shifts with the seasons, keeps patrons returning for surprises and "fantastic flavors that mix perfectly." With its historic setting and consistently "amazing" food and service, Bull Valley Roadhouse is a beloved destination for both locals and visitors seeking an authentic Californian dining experience.
A photo of Baxters Restaurant & Bar restaurant
4.7
Exceptional(36)
Price: Expensive
• Mexican • Benicia
Booked 2 times today
Baxters is a casual fine dining experience located on First Street in the waterside town of Benicia. We are known for our Beef Wellington and succulent Scallops.
A photo of The Hideout Kitchen restaurant
4.6
Exceptional(1681)
Price: Moderate
• Mexican • Lafayette
Booked 69 times today
The Hideout Kitchen is a Lafayette, family owned and operated restaurant that's best known for serving a seasonal menu of Californian comfort cuisine for lunch, dinner and weekend brunch. The atmosphere of the restaurant provides a warm, yet upscale dining experience. Whether you're enjoying a leisurely brunch with friends or sharing a special dinner with loved ones, our friendly staff will make you feel right at home.
A photo of Puesto Concord Veranda restaurant
4.4
Awesome(1097)
Price: Moderate
• Mexican • Concord
Booked 14 times today
Puesto Concord Veranda is a culinary gem in Concord, offering an authentic taste of Latin American cuisine with a distinct Mexican flair. Renowned for its Mexico City-style crispy melted cheese tacos, served on handmade, non-GMO, organic maíz azul stone-ground tortillas, the restaurant has captured the hearts of diners seeking genuine flavors. The "elevated and creative Mexican food" is complemented by a vibrant and welcoming atmosphere, making it a top choice for taco lovers. With "outstanding service" and a "wonderful food" experience, Puesto Concord Veranda promises a delightful dining adventure that leaves patrons eager to return for more.
A photo of Prime Rib at the Garden restaurant
4.2
Awesome(84)
Price: Very Expensive
• Mexican • Walnut Creek
Booked 13 times today
Prime Rib at the Garden in Walnut Creek is a beacon of authentic American cuisine, showcasing the best of traditional flavors with a modern twist. Known for its "melt in your mouth" prime rib, this restaurant excels in delivering tender cuts that leave diners raving. The service is consistently praised as "stellar," with attentive staff ensuring a memorable dining experience. The menu, featuring expertly prepared prime rib and fresh seafood, captures the essence of American culinary excellence. Whether dining in the cozy interior or enjoying the garden terrace, guests are treated to a superb culinary journey, making it a must-visit destination.
A photo of Casa Orinda restaurant
4.8
Exceptional(2558)
Price: Expensive
• Mexican • Orinda
Booked 21 times today
Casa Orinda is a cherished gem in Orinda, celebrated for its “authentic Italian dishes” that capture the true essence of Italian cuisine. With over 84 years of culinary excellence, it’s no surprise that diners rave about the “classic Italian pasta, chicken, and veal dishes” that are meticulously crafted from scratch using the freshest ingredients. The cozy, friendly atmosphere, enhanced by a hand-formed brass hearth fireplace and stunning floral arrangements, makes each visit memorable. Guests frequently highlight the “impeccable service” and “generous portions,” ensuring a satisfying experience. Casa Orinda’s commitment to quality and tradition makes it a must-visit for Italian food enthusiasts.
A photo of The Cooperage American Grille restaurant
4.4
Awesome(2694)
Price: Expensive
• Mexican • Walnut Creek
Booked 37 times today
The Cooperage American Grille in Walnut Creek is a seafood lover's paradise, offering a true taste of the ocean with their expertly crafted dishes. Diners rave about the "delicious and beautifully presented" Tuna Tartare, a favorite that pairs perfectly with their elegant ambiance. The Pan-Seared Seabass is another standout, praised for its "perfectly cooked" texture and flavorful Provencal sauce. Guests continually express their delight, noting that "the food is always delicious and the staff is great." With a commitment to quality and authenticity, The Cooperage's seafood offerings are sure to impress even the most discerning palate.
A photo of Rooftop - Walnut Creek restaurant
4.5
Awesome(421)
Price: Expensive
• Mexican • Walnut Creek
Booked 47 times today
Rooftop in Walnut Creek offers a stunning view of Mt. Diablo while providing creatively prepared new American cuisine. Owners Jim and Jennifer Telford, along with partner and Executive Chef Justine Kelly offers guests a beautiful outdoor lounge for dining out with friends. Besides the picturesque surroundings that also showcases downtown Walnut Creek, Rooftop has a living wall with lush greenery and water features. Guests can feast on black cod wrapped in a banana leaf with pea shoots, lamb meatballs or other flavorful plates. Delicious desserts, fresh salads and bar bites will also satisfy the appetite. With mentions in publications like Diablo Magazine and California Home Design, Rooftop is a wonderful location for a business lunch or a romantic evening out with a date. It has a full bar and welcomes reservations.
A photo of The Park Bistro & Bar restaurant
4.3
Awesome(1812)
Price: Expensive
• Mexican • Lafayette
Booked 16 times today
The Park Bistro & Bar in Lafayette offers a delightful fusion of French and American cuisine that is both innovative and comforting. Executive Chef Rodrigo Alvarez crafts a menu that seamlessly blends fresh, organically grown produce with naturally raised meats and line-caught fish, ensuring every dish is a testament to quality and authenticity. Guests rave about the "phenomenal food" and "scrumptious" offerings, which include standout items like the French onion soup and beef short ribs. The inviting ambiance, complete with rustic stone floors and leather seating, complements the culinary experience, making it "a true local gem" for those seeking a memorable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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