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Best Northwest American Restaurants in Tangletown

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86 restaurants available nearby

A photo of Nell's restaurant
4.9
Exceptional(1686)
Price: Expensive
• Northwest • Green Lake
Booked 8 times today
Nestled in Seattle's bustling Green Lake neighborhood, Nell's stands out as a beacon of European culinary excellence. With Chef Philip Mihalski at the helm, combining his New York and French training with a passion for fresh, seasonal ingredients, Nell's offers an authentic European dining experience. Guests rave about the "exceptional experience" and the "delicious food that is expertly made," highlighting the restaurant's commitment to quality and elegance. The fixed menu and wine pairings receive particular praise, with one reviewer exclaiming, "Fantastic food and wine in a setting where one can enjoy the company one is with." Whether it's the serene ambiance or the meticulously crafted dishes, Nell's consistently provides a "reliable go-to neighborhood gem" for those seeking a slice of Europe in Seattle.
A photo of Tilikum Place Cafe restaurant
4.9
Exceptional(2348)
Price: Moderate
• Northwest • Belltown / Pike Place Market
Booked 39 times today
Tilikum Place Cafe, nestled in the vibrant Belltown / Pike Place Market area of Seattle, is a treasure trove of French American culinary delights. This cozy establishment wins the hearts of diners with its "consistently great" ambiance and exceptional service, providing a "warm welcome" that complements its exquisite meals. Patrons rave about the "skillfully prepared" dishes, highlighting the French onion soup as "the best I have ever eaten, including Paris!" Each meal is a testament to the cafe's commitment to freshness and quality, with a menu that's entirely made in house. The standout Dutch babies and baked eggs come highly recommended, ensuring that each visit to Tilikum Place Cafe is a memorable, delicious experience. Whether you're a local or visiting, this cafe is a must-try for its "fabulous" and "amazing food."
A photo of Lark restaurant
4.6
Exceptional(1211)
Price: Expensive
• Northwest • Capitol Hill / First Hill
Booked 21 times today
Lark, nestled in the vibrant Capitol Hill neighborhood of Seattle, epitomizes the essence of Contemporary American cuisine with its innovative use of Pacific Northwest ingredients. Celebrated Chef John Sundstrom, a James Beard Award winner, crafts dishes that not only showcase regional bounty but also embody culinary artistry. Diners rave about the "sublime selection of dishes" like Wild King Salmon and Neah Bay Halibut, praising their "brilliant" execution. The restaurant's atmosphere is described as "luxurious yet comfortable," perfect for those special occasions or a sophisticated night out. With glowing reviews noting the "excellent food," "impeccable service," and a "lovely space," Lark stands out as a must-visit for both locals and visitors seeking a top-tier dining experience in Seattle.
A photo of COMMUNION restaurant
4.8
Exceptional(34)
Price: Expensive
• Northwest • Downtown
Booked 28 times today
COMMUNION is a place where you feel seen. A place that feels like comfort, rest, relief, and peace. Our mission is to provide the food, the familiarity, and the intimacy that make you feel at home.Chef Kristi Brown has spooned her way through the culinary industry for the past 28 years. Starting at a small café in downtown Seattle, Kristi has done just about everything from dishwasher/prep cook to running her own catering business for nearly a decade. From the beginning, her vision was to focus on the art and experience of food through culinary activism. A purpose powered by her mantra, “Everybody’s Gotta Eat!” Chef Kristi desires to build community through the cultivation of fresh food and fine cooking.
A photo of Goldfinch Tavern at Four Seasons Hotel Seattle restaurant
4.6
Exceptional(1743)
Price: Expensive
• Northwest • Downtown
Booked 32 times today
Goldfinch Tavern at Four Seasons Hotel Seattle epitomizes the essence of Pacific Northwest cuisine through its dedication to regional ingredients and maritime-inspired ambiance. Nestled in the vibrant heart of Downtown Seattle, this tavern is not only a feast for the taste buds but also for the eyes with its sweeping views of Elliott Bay. Diners rave about their experiences, noting the "excellent food and drinks" and "wonderful staff." The restaurant's approach to local cuisine is both sophisticated and approachable, making it a beloved spot for both locals and travelers. As one reviewer puts it, "Every aspect of this place is stellar -- you can't go wrong coming here, ever." This glowing endorsement underlines Goldfinch Tavern's commitment to quality and authenticity in every dish served.
A photo of Charlotte Restaurant & Lounge restaurant
4.7
Exceptional(606)
Price: Very Expensive
• Northwest • Downtown
Booked 35 times today
At Charlotte Restaurant & Lounge in Downtown Seattle, seafood lovers can indulge in a dining experience that marries the fresh, local ingredients of the Pacific Northwest with the refined art of contemporary cuisine. Perched on the 16th floor of Lotte Hotel Seattle, guests enjoy magnificent views of Elliott Bay as they savor expertly prepared seafood dishes. Reviewers rave about the "flawless and stunning" preparation and presentation, highlighting the oysters with kumquat mignonette as a standout. With its commitment to quality and a setting that enhances every meal, Charlotte has established itself as a premier destination for authentic and exquisite seafood dining.
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4504)
Price: Moderate
• Northwest • Queen Anne
Booked 93 times today
Toulouse Petit Kitchen & Lounge in the Queen Anne neighborhood of Seattle is a culinary gem that brings the vibrant spirit and flavors of New Orleans to the Pacific Northwest. Renowned for its authentic American cuisine with a delightful Creole twist, the restaurant offers an expansive menu that celebrates the diversity and richness of traditional and innovative dishes. Patrons rave about the "incredible" Acadiana Benedict, jambalaya, and the "always amazing" beignets, highlighting the restaurant's commitment to quality and authenticity. Reviews consistently praise Toulouse Petit for its "fantastic food, phenomenal service," and a lively atmosphere that makes every dining experience memorable. Whether it's the flavorful Creole 'Lucy' or the fresh oysters, each dish is a testament to American culinary excellence.
A photo of Duke's Seafood - Green Lake restaurant
4.7
Exceptional(1107)
Price: Moderate
• Northwest • Green Lake
Booked 18 times today
Duke's Seafood at Green Lake encapsulates the essence of Pacific Northwest cuisine with its commitment to 100% sustainable, wild seafood, and award-winning chowder. Nestled in the vibrant neighborhood of Green Lake, Seattle, Duke’s offers not only a feast for the taste buds but also a heartwarming experience in a friendly, unpretentious setting. Patrons rave about the "fantastic service" and the "excellent food," highlighting dishes like the fish & chips and chowder as "a serious taste of what old school NW cuisine is all about." It's a place where every dish promises authenticity and high quality, making Duke’s a beloved Seattle staple for both locals and visitors seeking a genuine taste of the Northwest.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2676)
Price: Expensive
• Northwest • Fremont
Booked 20 times today
RockCreek Seafood & Spirits in Seattle's vibrant Fremont neighborhood is a haven for seafood lovers, boasting a menu that showcases globally sourced seafood from responsibly managed fisheries. Diners rave about the authenticity and quality of dishes such as the "MSC certified Chilean sea bass" and the "perfectly cooked sea bass," which one guest described as leaving them "shed[ding] a tear when it was gone." The restaurant's commitment to fresh ingredients is evident, with daily arrivals ensuring that every dish from the tropical Kona Kampachi to the local Northwest oysters is of the highest standard. Reviews consistently highlight not just the food but the entire dining experience, with one guest proclaiming it "the best dinner you can get in Seattle!" RockCreek's atmosphere, described as an urban-industrial 'fishing lodge,' complements its exquisite menu, making it a must-visit for anyone seeking a top-tier seafood dining experience.
A photo of The George restaurant
4.4
Awesome(1130)
Price: Very Expensive
• Northwest • Downtown
Booked 55 times today
Step into the heart of Downtown Seattle and discover The George, a culinary gem that epitomizes the pinnacle of American cuisine with a modern twist. Praised for its "consistently great food and service" and a "stunning dining room," The George offers a menu that celebrates local, seasonal ingredients with a brasserie flair. Diners rave about must-try dishes like the "delicious" rack of lamb and "to die for" scallops, showcasing the restaurant's commitment to quality and flavor. The George's atmosphere matches its culinary excellence, described as "grand and expansive, yet romantic," making it an ideal destination for any special occasion. Whether you're craving an updated classic Steak & Frites or an artisan cheese platter, The George promises an unforgettable dining experience that keeps guests returning for more.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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