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Best Oyster Bars in North Vancouver

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6 restaurants available nearby

A photo of Boulevard Kitchen & Oyster Bar restaurant
4.8
Exceptional(2562)
Price: Expensive
• Oyster bar • Downtown
Booked 31 times today
Boulevard Kitchen & Oyster Bar, nestled in the heart of Downtown Vancouver, is a beacon of excellence for Steakhouse cuisine. Executive Chef Roger Ma crafts an exceptional menu that marries classical techniques with innovative West Coast flair. Guests rave about the signature hanger steak, which is consistently described as "perfect as always." The restaurant's commitment to quality and authenticity is evident in every dish, earning it a reputation as one of the best in town. Diners are treated to "outstanding food" and "unmatched hospitality," making Boulevard a must-visit destination for both residents and visitors seeking an unforgettable Steakhouse experience.
A photo of Is That French restaurant
4.8
Exceptional(290)
Price: Expensive
• Oyster bar • Gastown
Booked 20 times today
Nestled in the iconic Blood Alley of Gastown, Vancouver, "Is That French" offers an extraordinary seafood experience that perfectly captures the essence of the Pacific Northwest. The restaurant is celebrated for its fresh, authentic seafood dishes that transport diners straight to the coast. As one satisfied guest remarked, "I haven't had seafood that fresh since we bought some from a market in Menorca, Spain." The scallops, described as a "religious experience," and the innovative octopus dishes are among the highlights. With an ever-changing menu, diners can always expect something new and exciting, making each visit a unique culinary adventure.
A photo of Fanny Bay Oyster Bar & Shellfish Market restaurant
4.4
Awesome(802)
Price: Expensive
• Oyster bar • Stadium District
Booked 11 times today
Fanny Bay Oyster Bar & Shellfish Market in Vancouver's Stadium District is a shining example of authentic Canadian cuisine. Specializing in the freshest "tide to table" seafood, this vibrant eatery showcases the best of British Columbia's bounty. With its sustainable, locally-sourced menu, diners are treated to delightful dishes like the "delectable Crabonara" and fresh oysters that are "absolutely exquisite." Chef Tommy Shorthouse’s modern take on comforting classics ensures that each meal is a memorable experience. Guests rave about the "friendly and knowledgeable staff," making Fanny Bay not just a meal, but a true Canadian seafood celebration.
A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8860)
Price: Expensive
• Oyster bar • West End
Booked 89 times today
Joe Fortes Seafood & Chop House in Vancouver's West End is a standout in Steakhouse cuisine, known for its commitment to quality and authentic flavors. This beloved establishment, praised for its "first-class food" and "spectacular service," offers a diverse menu that showcases the finest ingredients from the Pacific Northwest. Diners rave about the "excellent" steaks, perfectly cooked to preference, and the warm, festive ambiance that enhances the dining experience. With an inviting atmosphere and a team that treats service as an art form, Joe Fortes ensures that every visit is a memorable celebration of exquisite taste and hospitality.
A photo of The Boathouse at Kits Beach restaurant
4.5
Awesome(3907)
Price: Moderate
• Oyster bar • Kitsilano
Booked 40 times today
The Boathouse at Kits Beach, nestled in the picturesque Kitsilano neighborhood of Vancouver, is renowned for its exceptional Steak cuisine. Diners are consistently impressed by the perfectly grilled certified Angus sirloin, which is "a cut above the rest." The restaurant’s commitment to quality and authenticity shines through in every bite, making it a must-visit for steak lovers. Guests rave about the "excellent food and spectacular views," enhancing the overall dining experience. The Boathouse's expertly crafted steak, paired with attentive service, creates an unforgettable meal that keeps locals and visitors alike coming back for more.
A photo of The Wild Fig - Executive Plaza Hotel Coquitlam restaurant
4.2
Awesome(465)
Price: Expensive
• Oyster bar • Coquitlam / Port Coquitlam
Booked 12 times today
The Wild Fig at Executive Plaza Hotel Coquitlam is a gem for those seeking authentic Eurasian cuisine. The restaurant boasts a vibrant menu crafted by expert chefs, blending the best of European and Asian culinary traditions to create "delicious, fresh, local, and healthy dishes." Visitors rave about the "fantastic staff" and the "great atmosphere" that complements the adventurous flavors on offer. Highlights include perfectly cooked seafood and hearty meats like the lamb osso buco. The Wild Fig's lively setting, featuring live music on weekends, makes it the perfect spot for a memorable dining experience in Coquitlam. Highly recommended for all fine dining enthusiasts!

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Discover best Oyster Bar restaurants in North Vancouver

Discover the best oyster bars in the scenic suburbs of North Vancouver, a gem nestled between the bustling city of Vancouver and the serene landscapes of British Columbia. These establishments are renowned for their fresh, succulent oysters and sea-to-table dining experiences that capture the essence of the Pacific Northwest. Each restaurant offers a unique ambiance, from casual and cozy spots perfect for a relaxed evening to more sophisticated settings ideal for special occasions. Patrons can expect a diverse menu that not only highlights oysters but also includes a variety of other seafood dishes, complemented by craft cocktails and fine wines. The dining scene in North Vancouver is vibrant and diverse, reflecting the area’s rich culinary heritage and its residents' appreciation for high-quality seafood. Whether you're a local or a visitor, these oyster bars provide a delightful culinary adventure, showcasing the best of local flavors and hospitality. Explore these culinary havens for a taste of the ocean like no other.

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