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Best Prime Rib Restaurants in Braintree

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3 restaurants available nearby

A photo of Grille 151 restaurant
4.4
Awesome(368)
Price: Moderate
• Prime rib • Weymouth
Booked 11 times today
Grille 151 in Weymouth is a hidden gem for seafood enthusiasts seeking an authentic and high-quality dining experience. Known for its "excellent fresh creative food," Grille 151 offers seafood dishes that are both delectable and memorable. Diners rave about the "perfectly cooked oysters" and the "fantastic scallops and seasonal risotto," highlighting the chef's skill in showcasing the freshest catch. The restaurant's warm and inviting ambiance, coupled with exceptional service, ensures a delightful meal every time. Whether you're savoring the fish and chips or indulging in a seafood special, Grille 151 promises a culinary adventure that is both satisfying and superior.
A photo of Boston Chops - South End restaurant
4.7
Exceptional(3334)
Price: Expensive
• Prime rib • South End
Booked 3 times today
Boston Chops - South End is a pinnacle of American cuisine, expertly blending classic steakhouse traditions with modern flair. Nestled in Boston's vibrant South End, this award-winning restaurant was crowned Best Steakhouse 2015 by Boston Magazine, a testament to its exceptional offerings. Diners rave about their "perfectly cooked steaks" and "phenomenal food," creating a dining experience that ranks "with any Michelin star restaurant." The attentive service and upscale ambiance add to the allure, making it a beloved choice for special occasions or a delightful night out. With its commitment to quality and innovation, Boston Chops truly stands out in American dining.
A photo of Morton's The Steakhouse - Boston Seaport restaurant
4.6
Exceptional(3847)
Price: Very Expensive
• Prime rib • Seaport
Booked 23 times today
Morton's The Steakhouse in Boston Seaport is the epitome of authentic American cuisine, offering a genuinely memorable dining experience. Known as the "best steakhouse in Boston," this premier establishment serves only the finest USDA prime aged beef, ensuring every cut, from the 24-ounce porterhouse to the 12-ounce double-cut filet, is cooked to perfection. Diners rave about the "fantastic food coupled with great service," making it an ideal spot for special occasions. The attentive staff, described as "upbeat and knowledgeable," complement the luxurious ambiance, creating a harmonious blend of classic American flavors and impeccable hospitality. Morton's truly stands out for its consistent excellence.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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