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Best Regional Mexican (baja Med) Restaurants in San José del Cabo

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6 restaurants available nearby

A photo of SAGE restaurant
4.7
Exceptional(370)
Price: Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 16 times today
SAGE, nestled in the heart of the San José del Cabo Art District, is a culinary gem that masterfully captures the essence of Mediterranean cuisine. With Chef Guillermo J. Gómez at the helm, the restaurant is celebrated for its inventive and vibrant dishes that offer a delightful fusion of flavors. Diners rave about the "exceptional" quality of the food, highlighting the freshness and creativity of the Mediterranean-inspired menu. The atmosphere, with its charming outdoor setting amidst palm trees, provides a stunning backdrop that complements the dining experience. Guests consistently praise the "impeccable service" and "beautiful ambiance," making SAGE a must-visit destination for Mediterranean food enthusiasts.
A photo of Agave Kitchen restaurant
4.6
Exceptional(428)
Price: Very Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 2 times today
Agave Kitchen in San José del Cabo is a true gem for seafood enthusiasts, offering a “spectacular” array of dishes crafted with sustainably sourced seafood and organic farm-to-table ingredients. Diners rave about the perfectly cooked octopus, “not chewy at all,” and the “amazing” roasted oysters, which highlight the restaurant’s commitment to quality and authenticity. Set on a charming rooftop, Agave Kitchen combines a Mediterranean flair with the vibrant spirit of Mexican and Baja culture, making each meal an unforgettable experience. With its breathtaking views and exceptional service, it’s no wonder guests eagerly plan their next visit.
A photo of Carbón Cabrón restaurant
4.8
Exceptional(602)
Price: Very Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 6 times today
Carbón Cabrón, nestled in the heart of San José del Cabo, is a culinary gem that offers an authentic Regional Mexican (Baja Med) dining experience. Spearheaded by the talented Chef Poncho Cadena, this restaurant takes diners on "a unique journey through the flavors of California," blending local ingredients of the highest quality with innovative Baja Med cuisine. Guests rave about the "spectacular" dishes like the blackened onions and short ribs, describing them as "out of this world." The restaurant's ambiance, enriched by its mesquite-fired grill, creates an unforgettable experience, making it a must-visit for anyone seeking culinary excellence in Cabo.
A photo of Vera-Neo restaurant
4.8
Exceptional(61)
Price: Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 1 time today
At Vera-Neo, the Dining Bar experience is nothing short of spectacular, offering a perfect blend of quality and authenticity. Nestled in the picturesque San José del Cabo, this beachfront venue delights diners with its "fantastic cocktails" and a "beautifully served" menu, both inspired by its stunning Sea of Cortez location. Reviewers rave about the "wonderful service at the bar" and the "great quality and value for drinks," making it a must-visit for cocktail enthusiasts. Whether you're savoring a classic concoction or trying an original creation, Vera-Neo promises an unforgettable dining bar experience, highlighted by "outstanding" service and a "relaxing environment."
A photo of Veleros Beach Club restaurant
4.4
Awesome(44)
Price: Very Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 2 times today
Oceanfront Restaurant and Beach ClubVeleros sits on the beach of La Playa in San José del Cabo - one of Los Cabos few swimmable beaches. Its menu is devoted to serving local, sustainable produce and all the fish served is caught locally. Settle in and enjoy the baja life with a cocktail from the innovative drink list and some of your favorite classic seafood dishes.
A photo of Drift Kitchen + Mezcal Bar restaurant
5.0
Exceptional(16)
Price: Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Drift Mezcal Bar + Kitchen serves breakfast, lunch, dinner, and weekend brunch with menus full of locally sourced and expertly curated culinary dishes. Start the day with Chilaquiles, a Breakfast Burrito, or Huevos Rancheros, or a full selection of lighter bites like Avocado Toast, or Fruit Parfaits. Lunch and dinner includes a wide selection of tacos, tortas, and salads, like Quesa Birria Tacos or the Al Pastor Torta.Drinks are served all day, with deep pours of smoky mezcal served straight up or mixed into classic cocktails, like the Paloma, Mezcal Margarita, or the Oaxacan Old Fashioned. As you sit and sip Mexico’s favorite agave-based spirit, Baja breezes might waft in with the smoke of agave roasting in Oaxaca.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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