Best Seafood Restaurants in El Segundo

Thanksgiving Dinner at FwD!!! My daughter and I automatically passed on the yardbird and defaulted to the best hole in the wall seafood joint west of the Mississippi……..the sun was setting on a beautiful, warm day in MB and that called for the Queen Mary…..the “Mother of All Raw Seafood Platters”!! Oysters, clams, mussels, jumbo shrimp, Maine Lobster, King Crab, freshly chilled, plus all the special FwD dips and vinaigrettes and the Cape Cod Squash Rolls for some extra carbs. Next was the so delicious and creative Harissa spiced Octopus a la Plancha with a Peruvian cauliflower and hummus sauce…….Wow, that dish was so well executed by the boys in the back!! Of course I had to order the tried and true Maryland Blue Crab Cake and my daughter always gets the FwD signature grand slam Koshihikari Rice, a traditional Japanese umami dashi risotto style dish with raw egg yolk that I guarantee Shohei would love!! And of course that iconic Key Lime Pie is the only way to end a fantastic meal here……..hats off and super thanks to server Akela and Manager Katie, Server Jess and Hostess Kaylee, the entire FwD crew working hard on Thanksgiving!! Happy Holidays!!!

We ate here for Thanksgiving dinner and it was perfect. Atmosphere was festive, food was delicious and just the right amount, and of course we had the famous biscuits which were to die for. Will definitely come back and experience the fantastic service and food again.

Free Self parking and valet parking available. Seated on time of reservation. Table service was incredible-multiple staff attended to our table. Bread with flavored butter at no cost. Had the Tuesday fixed menu for two that included two salads, two steaks, two sides and two desserts-a great value. Every food item was very tasty and portions were large enough for take home leftovers.

Always an outstanding experience every time we go to Eddie V’s. They provide such personalized service and really make sure that your experience is impeccable. The manager always makes a point to greet you and our server on our last visit, Giovanni, was excellent, very personable and paid attention to all of our needs. The food is always excellent, They make the best petite fillet and the crab fried rice is always a great side dish. We also tried the crab stuffed shrimp and calamari. The creme brulee was a great way to end our meal and the complementary dessert for my friends birthday was a great touch. The cosmopolitan was also exactly how I like my drink. Overall one of the best places to celebrate or just to have a great meal and/or drinks.

The food was great , my burger and fries were great, but the only improvement that they need to make is to make sure that the electric heaters in the outside patio