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Best Seafood Restaurants in Guadalupe Inn

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106 restaurants available nearby

A photo of Contramar restaurant
1. Contramar
4.7
Exceptional(873)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 2 times today
Restaurante de pescados y mariscos en la colonia Roma.
A photo of Campomar - Insurgentes restaurant
2. Campomar - Insurgentes
4.7
Exceptional(423)
Price: Expensive
• Seafood • Mixcoac / Aguilas
Booked 11 times today
"We are a seafood restaurant that comes from Ixtlán del Río, Nayarit, where we make traditional flavours become unique dishes you can enjoy.
A photo of La Docena - Roma restaurant
3. La Docena - Roma
4.6
Exceptional(501)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 19 times today
La Docena - Roma, nestled in the bustling Condesa/Roma neighborhood of Ciudad de México, is a gem of Contemporary Mexican cuisine that focuses on impeccably fresh seafood. This acclaimed spot, honored with the prestigious Latinoamérica 50Best Restaurants award by San Pellegrino, offers a culinary journey through the flavors of the Mexican Pacific. The chef, Tomas Bermudez, is renowned for his meticulous attention to quality, sourcing organic vegetables and free-range meats. Guests rave about the "amazing selection of fresh and raw seafood" and the "exquisite flavors" of dishes like the oysters and tostadas. With a vibrant atmosphere and a highly recommended seasonal cocktail menu, La Docena - Roma is a must-visit for an authentic and upscale Mexican dining experience.
A photo of Fisher's House - Altavista restaurant
4. Fisher's House - Altavista
4.6
Exceptional(255)
Price: Very Expensive
• Seafood • Altavista / San Angel / San Jerónimo
Booked 6 times today
Un lugar en el que sofisticamos nuestras recetas para brindar una experiencia renovada con calidad premium. Fisher’s House es un concepto basado en cortes de pescado cocinados con diferentes técnicas de cocción, nuestra cocina tiene una fusión mexicana y oriental. Contamos con una increíble y excelente mixología de autor creada para sorprender tu paladar.
A photo of Los Arcos - San Jeronimo restaurant
5. Los Arcos - San Jeronimo
4.8
Exceptional(195)
Price: Expensive
• Seafood • Altavista / San Angel / San Jerónimo
Booked 4 times today
Our friends and customers had identified us along these 42 years of service as the “Best Seafood Cuisine from the Pacific Coast”. This has made us achieve an important place in our national gastronomy. Nowadays we have come to open 15 restaurants in national territory in 11 different cities: Culiacán, Mazatlán, Tijuana, Mexicali, Cd. Juárez, Guadalajara, México City, Monterrey, Toluca, León and Aguascalientes. In Los Arcos Restaurant we strive to deliver a rich variety of dishes,created with only the freshest and highest quality fish and seafoodfrom the Pacific Coast, always delighting the most demanding palates.
A photo of Los Arcos - Insurgentes restaurant
6. Los Arcos - Insurgentes
4.6
Exceptional(130)
Price: Expensive
• Seafood • Juárez/Cuauhtémoc
Booked 4 times today
Our friends and customers had identified us along these 42 years of service as the “Best Seafood Cuisine from the Pacific Coast”. This has made us achieve an important place in our national gastronomy. Nowadays we have come to open 15 restaurants in national territory in 11 different cities: Culiacán, Mazatlán, Tijuana, Mexicali, Cd. Juárez, Guadalajara, México City, Monterrey, Toluca, León and Aguascalientes. In Los Arcos Restaurant we strive to deliver a rich variety of dishes,created with only the freshest and highest quality fish and seafoodfrom the Pacific Coast, always delighting the most demanding palates.
A photo of Caracol de Mar restaurant
7. Caracol de Mar
4.6
Exceptional(247)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 33 times today
Nestled in the vibrant heart of Centro, Ciudad de México, Caracol de Mar shines as a beacon of Peruvian cuisine. This delightful eatery skillfully marries the rich culinary traditions of Peru with local Mexican flavors, offering a unique dining experience that captivates both locals and visitors. Guests consistently praise its offerings, with one diner exclaiming, "Simply delicious. Every plate was better than the next especially the fried fish tacos and the shrimp ceviche!" The ambiance, described as "open and leafy," complements the meticulously crafted dishes, making it a must-visit for those seeking an authentic and high-quality Peruvian meal in Mexico City.
A photo of Marea Restaurante de Mar restaurant
8. Marea Restaurante de Mar
4.5
Awesome(114)
Price: Very Expensive
• Seafood • Condesa / Roma
Marea it's a seafood, corn, and mezcal restaurant.With a menu created by Chef Lula Martín del Campo, who promotes top quality, sustainable, and fair trade seafood, corn dishes that represent Mexican gastronomy, and mezcal, which with its characteristic mysticism is the perfect pairing for any time of day.Some of the dishes that represent us are Prawns with "esquites ancestrales", Grilled sustainable wild fish, dark fish ceviche, the cold-smoked marlin tiradito, the octopus and grilled cheese taco, and the smoked tuna blackened quesadilla. But this project is not just about food, it also has its contribution of art and design since it was designed by the architect Alberto Kalach making this corner a must-stop for those who enjoy art, good food, and the characteristic lifestyle of Colonia Roma Norte.
A photo of Fisher's - Oasis restaurant
9. Fisher's - Oasis
4.4
Awesome(66)
Price: Very Expensive
• Seafood • Coyoacan
Booked 2 times today
Especializados en crear momentos únicos, nuestros clientes y amigos nos han identificado por mas de 30 años como un referente en la industria Restaurantera de Pescados y Mariscos. Nuestros platillos son llevados a su mesa con un impecable control de calidad, con la promesa de llevar su agrado a otro nivel. Conscientes del cuidado y pesca responsable, la higiene y frescura de los alimentos. "Experiencias Inolvidables para todos"
A photo of Costa Guadiana restaurant
10. Costa Guadiana
4.8
Exceptional(419)
Price: Very Expensive
• Seafood • Santa Fe / Bosques
Booked 3 times today
Grupo Hunan introduces its newest concept, Costa Guadiana, where the classic and the contemporary combine to create an unparalleled environment. A series of exquisite dishes mixing the best of Mexican cuisine with the best seafood and shellfish were created by Chef Mónica Beteta, giving life to this concept and delighting even the most particular palates.At Costa Guadiana no detail is overlooked in creating the most enjoyable experience. Grupo Hunan introduce su nuevo concepto, Costa Guadiana, lugar en donde lo clásico y lo moderno se fusionan creando un lugar unció con un ambiente inigualable. Una serie de exquisitos platillos que juntan lo mejor de la comida mexicana con los mejores platillos de pescados y mariscos, fueron creados por la chef Mónica Beteta para dar vida a este nuevo concepto, que deleitara hasta los paladares más exigentes.En Costa Guadiana no se escapa un sólo detalle para que su experiencia sea la más agradable.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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