Best Seafood Restaurants in Jerry's Nugget Casino

We’ve been going there for five years. It is a must stop whenever we visit Las Vegas. The food and the drinks are always consistent and exceptional. The service is always top notch and friendly.

The food and staff at Mon Ami Gabi were top notch. Service was quick, friendly and professional. The food we ordered came out quickly and was delicious. The restaurant has a cozy vibe and the outdoor seating has a front row view of the Bellagio fountains. The prices are what you would expect for fine dining on the Las Vegas Strip, overall it was a great experience and I would go again the next time I am in the area.

We enjoyed our experience at Oscar’s. The atmosphere sitting in the glass dining room is what makes this place nice for us. The server was very nice just a bit slow for our preference. The steaks, sides, salads and lobster bisque soup all were excellent. I wouldn’t recommend the burger. For $24 it was overcooked and unimpressive. No joke an In-N-Out burger is much tastier. Lots of competition among steakhouses in Las Vegas. This is a legendary one but it’s not in our top 5 in town.

Went for our anniversary had an amazing time. thank you for the cake and the cocktails. I love my wagyu burger and didn't know but was pleasantly surprised when it comes w a side salad or fries.

Always skeptical about a steakhouse, we opted to try Vic and Anthony’s on a recommendation. Had a 10:45 reservation and arrived 30 minutes early thinking we would enjoy a cocktail at the bar. To our surprise, they were able to seat us right away. Our waiter Hector was attentive, friendly, and knowledgeable; providing recommendations when I was being indecisive. The wine list read like an encyclopedia and the bottle prices were very reasonable. We shared a life changing crab cake as a starter. The sauce was so incredible we soaked up the deliciousness with the homemade bread. The wedge salad was very flavorful and more than enough for two people to share. My husband ordered a ribeye which was cooked to absolute perfection and had that crust most restaurants can’t achieve without a grill. Tender and delicious!! I ordered the wagyu carpaccio which was amazing. Cut paper thin, the carpaccio was like butter. Every bite was pure perfection. We couldn’t possibly fit another bite in, but Hector wanted us to try dessert and brought us two bite sized cheesecakes which were amazing. The only ding against our experience was the table we were seated at. It was sandwiched between two four tops along the windows. We were definitely close to the folks next to us, making it feel like we were at a family dinner. Which was fine, everyone was very friendly. It made our dining experience cozy but not unpleasant. The rest of the tables appeared to be spaced out okay.