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Best Seafood Restaurants in Lomas / Tecamachalco

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112 restaurants available nearby

A photo of Decrab - Prado Norte restaurant
4.6
Exceptional(195)
Price: Very Expensive
• Seafood • Lomas / Tecamachalco
Booked 4 times today
La Cocina de Decrab es muy natural y versátil, que va desde los cangrejos frescos, cebiches nigiris y ensaladas, pasando por platillos como tacos, sandwiches y empanizados, y por supuesto, las especialidades de pescados, mariscos y carnes a las brasas, acompañados de una gran variedad de salsas y guarniciones para que elijas la que más te guste.
A photo of Treze restaurant
4.4
Awesome(81)
Price: Very Expensive
• Seafood • Lomas de Chapultepec
Booked 1 time today
Restaurante Treze con Z, te ofrece una cocina basada en técnica, calidad y golosidad, donde encontraras una carta que te ofrece Raw Bar, Carnes, Pescados y Mariscos, llevado de la mano del Chef Francisco Campuzano. No te puedes perder los arroces hechos por el Chef.Ubicado en las Lomas de Chapultepec, Treze te ofrece un amplio salón principal, una gran terraza y salones privados con capacidad hasta 40 personas. Lo que lo hace ideal para comidas de negocios y sociales, y único para las cenas en la zona de Las Lomas. Podrás ver el diseño e interiorismo, mismo que fue cuidado hasta el último detalle, sus pisos de pasta y su altura que te hace sentir en un ambiente y espacio amplio y cálido.Ofrecemos una extensa carta en Mixología, Cocteles y Cava de Vinos. También contamos con una variedad de Habanos para disfrutar esos momentos especiales. Los fines de semana Treze con Z, es ideal para tus comidas y cenas de amigos y familiares.
A photo of Morton's The Steakhouse - Mexico City restaurant
4.7
Exceptional(552)
Price: Very Expensive
• Seafood • Lomas / Tecamachalco
Booked 15 times today
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 20 ounce New York sirloin and a 14 ounce double cut filet.
A photo of Fisher's - Palmas restaurant
4.0
Excellent(51)
Price: Very Expensive
• Seafood • Lomas de Chapultepec
Booked 1 time today
Especializados en crear momentos únicos, nuestros clientes y amigos nos han identificado por mas de 30 años como un referente en la industria Restaurantera de Pescados y Mariscos. Nuestros platillos son llevados a su mesa con un impecable control de calidad, con la promesa de llevar su agrado a otro nivel. Conscientes del cuidado y pesca responsable, la higiene y frescura de los alimentos. "Experiencias Inolvidables para todos"
A photo of Los Canarios - Palmas restaurant
4.1
Excellent(14)
Price: Very Expensive
• Seafood • Lomas / Reforma
Los Canarios are classic restaurants that use the traditional flavors of Mexican-Spanish food, located in the most exclusive areas of Mexico City, with the versatility of not being pigeonholed into a single culinary aspect and with the quality of a careful service. Los Canarios have been characterized by an excellent cost-benefit ratio in terms of service and quality of dishes with generous portions, prepared with the homely and special touch of its Mayoras and the quality standard of the highest of its products. Some of the specialties that have made Los Canarios famous are the Chemita steak, Pámpano a la Sal, "Canarios" Duck and in season Maguey Worms and Escamoles.
A photo of Contramar restaurant
4.7
Exceptional(883)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 36 times today
Restaurante de pescados y mariscos en la colonia Roma.
A photo of AGUA Y SAL CEBICHERIA restaurant
4.7
Exceptional(998)
Price: Expensive
• Seafood • Polanco / Nueva Anzures / Lomas
Booked 11 times today
Discover the essence of Latin American flavors at Agua y Sal Cebichería, located in the vibrant Polanco neighborhood of Mexico City. Renowned for its magical blend of simplicity and freshness, Agua y Sal pays tribute to Latin America’s coastal culinary traditions with an exceptional array of cebiches. Guests rave about the authenticity and quality, declaring it "one of the best options for seafood in Mexico City" and praising its "creative cebiches" as the best they've ever had. The dedication of chef Ismael Sánchez and owner Rodrigo Estrada shines through in every dish, offering an unforgettable dining experience that captures the true spirit and taste of Latin American cuisine.
A photo of Entremar restaurant
4.7
Exceptional(1222)
Price: Very Expensive
• Seafood • Polanco / Nueva Anzures / Lomas
Booked 51 times today
Entremar, located in the chic Polanco district of Mexico City, is a haven for seafood enthusiasts seeking authenticity and quality. This restaurant thrives on delivering Mexican seafood dishes that are not only fresh but bursting with flavorful brilliance. Patrons often rave about the "tuna tostadas" and the iconic "Pescado a la Talla," a dish that truly showcases the culinary prowess of the kitchen with its dual rubs of fiery red adobo and refreshing parsley. The consistent praise in reviews, such as it being "one of the most life-changing meals" and a place where every dish is "amazingly good," underscores Entremar's commitment to excellence. With its vibrant ambiance and meticulous service, Entremar is a stellar choice for anyone looking to indulge in top-tier seafood in Mexico City.
A photo of La Docena - Polanco restaurant
4.5
Awesome(516)
Price: Very Expensive
• Seafood • Polanco / Nueva Anzures / Lomas
Booked 13 times today
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. Already wildly successful in Colonia Roma and its northern hometown of Guadalajara. Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico, supporting local small scale producers.Great wine list with many natural options in it.The seasonal cocktail list is worth a try.San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups.
A photo of Rosa Negra Polanco restaurant
4.7
Exceptional(5240)
Price: Very Expensive
• Seafood • Polanco / Nueva Anzures / Lomas
Booked 62 times today
Rosa Negra Polanco stands as a beacon of Latin American culinary excellence in the vibrant Polanco district of Mexico City. Celebrated for its "extraordinary and unparalleled tribute to Latin American cuisine," diners rave about the authentic flavors and high-quality ingredients, from select seafood to exclusive Kobe and Wagyu beef. The ambiance is equally praised, providing an "amazing atmosphere" enhanced by live music and spirited shows, making every dinner an event. Glowing testimonials like "best steak we have ever eaten" and "phenomenal menu" underline the restaurant's commitment to gastronomic brilliance. Rosa Negra Polanco isn't just a meal; it's a captivating experience of Latin American delights.

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Discover best Seafood restaurants in Lomas / Tecamachalco

Discover the allure of seafood dining in the vibrant neighborhood of Lomas/Tecamachalco in Ciudad de México. Renowned for its diverse culinary scene, this area offers a fantastic array of seafood restaurants, each boasting unique flavors and high-quality ingredients that cater to connoisseurs of fine dining. Enjoy expertly prepared dishes, from fresh lobsters to exquisitely cooked sea bass, all served in settings that range from elegant to casually sophisticated. Whether you're planning a romantic dinner, a business lunch, or a leisurely meal with friends, these establishments promise an unforgettable dining experience. The commitment to excellence in both service and cuisine makes Lomas/Tecamachalco a top destination for seafood lovers. Indulge in a culinary journey that highlights the best of local and international seafood traditions right in the heart of Ciudad de México.

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