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Best Seafood Restaurants in Valley Park

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16 restaurants available nearby

A photo of Twisted Tree Steakhouse restaurant
1. Twisted Tree Steakhouse
4.8
Exceptional(5823)
Price: Expensive
• Seafood • Kirkwood
Booked 87 times today
Twisted Tree Steakhouse in Kirkwood, St. Louis, offers an authentic American dining experience that is both rustic and refined. With over 100 years of culinary expertise from the Syberg’s Family of Restaurants and The Pear Tree, this establishment excels in delivering premium aged steaks and a variety of seafood, including their renowned imported batter-dipped lobster tail. Guests rave about the "best steaks in STL," while others commend the "attentive and just perfect" service, making every visit memorable. Whether it's a casual meal or a special celebration, Twisted Tree stands out for its consistently high-quality food and exceptional hospitality, ensuring diners leave delighted.
A photo of Napoli Kirkwood restaurant
2. Napoli Kirkwood
new
4.7
Exceptional(151)
Price: Expensive
• Seafood • Kirkwood
Booked 61 times today
Napoli Kirkwood is a shining gem in the heart of Kirkwood, St. Louis, renowned for its exceptional Shellfish offerings. The culinary team, led by the talented Executive Chef Micah Curtis, crafts dishes that are both innovative and authentic. Diners rave about the "scallops special" which is "fabulous and perfectly prepared," capturing the essence of the sea in every bite. Guests are equally impressed with the "lobster and ricotta ravioli with tomato vodka cream sauce," described as "delicious" and rich in flavor. With an inviting atmosphere and outstanding service, Napoli Kirkwood offers an unforgettable dining experience for all shellfish aficionados.
A photo of Cooper's Hawk Winery & Restaurant - Town and Country, MO restaurant
3. Cooper's Hawk Winery & Restaurant - Town and Country, MO
4.5
Awesome(8173)
Price: Moderate
• Seafood • Chesterfield
Booked 77 times today
Cooper's Hawk Winery & Restaurant in Town and Country, MO, offers an exceptional seafood dining experience that stands out for its quality and authenticity. Guests rave about the "Roasted Butternut Squash Ravioli with Maine Lobster and Shrimp," describing it as "fabulous" and perfectly cooked, ensuring a fresh and tender taste despite being far from the coast. The "Drunken Shrimp" is another highlight, consistently praised for its flavor and preparation. Each seafood dish is expertly paired with their award-winning wines, enhancing the overall dining experience. Whether you're a seafood aficionado or a wine lover, Cooper's Hawk promises a memorable culinary journey.
A photo of J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center restaurant
4. J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center
4.7
Exceptional(4826)
Price: Expensive
• Seafood • Des Peres
Booked 42 times today
J. Gilbert’s Wood-Fired Steaks & Seafood at West County Center in Des Peres offers a quintessential American dining experience, celebrated for its exceptional quality and authenticity. This upscale casual steakhouse is renowned for its prime-aged beef, cooked to perfection over a mesquite wood-fired grill, a technique that infuses each cut with a distinct, smoky flavor. The menu also boasts award-winning crab cakes and house-made favorites like Maytag Bleu potato chips. With glowing reviews highlighting "excellent service" and "delicious food," diners consistently praise the restaurant as a top choice for special occasions, making it a standout destination for classic American cuisine.
A photo of Walnut Grill - Sunset Hills restaurant
5. Walnut Grill - Sunset Hills
4.4
Awesome(499)
Price: Moderate
• Seafood • St. Louis
Booked 7 times today
Walnut Grill - Sunset Hills is a haven for seafood enthusiasts, offering an authentic and delightful experience that keeps patrons coming back for more. With a commitment to freshness and quality, their seafood dishes are meticulously crafted by a talented culinary team, ensuring each bite is a celebration of flavors. Guests rave about the "delicious and fresh" seafood, which consistently exceeds expectations. The modern, inviting atmosphere complements the exquisite menu, making it the perfect spot for a memorable dining experience. Whether you're savoring their renowned shrimp pasta or a perfectly prepared fish dish, Walnut Grill promises a seafood journey like no other.
A photo of Annie Gunn's restaurant
6. Annie Gunn's
4.9
Exceptional(4871)
Price: Expensive
• Seafood • Chesterfield
Booked 31 times today
Annie Gunn's in Chesterfield is a seafood lover's paradise, where Chef Lou Rook, III crafts exceptional seafood dishes inspired by the richness of country life. Diners consistently rave about the "fantastic" and "outstanding" seafood, with standout dishes like the perfectly cooked grouper special and the "amazing" seafood appetizers, including crab cakes and shrimp. The restaurant's commitment to quality ingredients and seasonal rhythm shines through in every bite, making each dining experience memorable. With accolades like "the best I've ever had" from delighted patrons, Annie Gunn's is a must-visit for anyone seeking authentic and high-quality seafood cuisine.
A photo of 801 Chophouse - St. Louis restaurant
7. 801 Chophouse - St. Louis
4.8
Exceptional(3546)
Price: Moderate
• Seafood • Clayton
Booked 27 times today
Nestled in the vibrant heart of Clayton, 801 Chophouse - St. Louis is a beacon of exceptional seafood cuisine. Renowned for its impeccable service and luxurious ambiance reminiscent of 1920s New York steakhouses, this restaurant consistently delivers top-quality seafood dishes that leave a lasting impression. Guests rave about the "phenomenal crab cakes" and "sensational lobster bisque," emphasizing the freshness and authenticity of the seafood offerings. With its attentive staff and exquisite presentation, dining at 801 Chophouse is a celebration of flavor and elegance, making it a must-visit destination for seafood aficionados seeking an unforgettable culinary experience.
A photo of Sam's Steakhouse restaurant
8. Sam's Steakhouse
4.8
Exceptional(3434)
Price: Expensive
• Seafood • Affton
Booked 18 times today
Despite its name, Sam's Steakhouse in Affton, St. Louis, is a premier destination for seafood lovers. Renowned for its exceptional quality, the seafood at Sam's is a true testament to authenticity and flavor. Diners rave about the "outstanding seafood options," with some highlighting the "perfectly cooked crab cakes" and "delightful surf and turf combinations." The freshness and meticulous preparation of each dish make it a standout choice for seafood enthusiasts. The vibrant ambiance and attentive service complement the exquisite flavors, ensuring an unforgettable dining experience. Sam's Steakhouse truly excels in delivering a seafood experience that's second to none.
A photo of Bristol Seafood Grill - Creve Coeur restaurant
9. Bristol Seafood Grill - Creve Coeur
4.6
Exceptional(6935)
Price: Expensive
• Seafood • Creve Coeur
Booked 2 times today
Bristol Seafood Grill in Creve Coeur offers a remarkable American dining experience, seamlessly blending quality seafood with classic American culinary traditions. This esteemed restaurant is praised for its "exceptional brunch" and "outstanding Sunday Brunch," highlighting its commitment to authentic, high-caliber American cuisine. Guests revel in the “delicious food” and “stellar service,” with standout dishes like the "Lobster Cobb salad" and "sea bass" garnering rave reviews. The ambiance is warm and inviting, making it an ideal spot for any occasion. Whether you're celebrating a special event or simply indulging in a delightful meal, Bristol's dedication to excellence ensures a memorable experience.
A photo of 801 Fish - STL restaurant
10. 801 Fish - STL
4.7
Exceptional(2199)
Price: Very Expensive
• Seafood • Clayton
Booked 26 times today
801 Fish - STL in Clayton is a haven for seafood lovers, offering an exquisite selection of globally sourced finned fish and crustaceans from the world's most pristine waters. The restaurant's commitment to quality is evident with each dish; from the "unbelievable" lobster risotto to the perfectly cooked swordfish, diners are in for a treat. Chef Phil Winchester brings an impressive touch of Southeast Asian flavors to the menu, earning praise for creating "exquisite" and "well-put-together" flavors. Guests rave about the beautifully prepared sea bass and the delicious variety of fresh oysters, making every meal a memorable culinary journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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