Best Seafood Restaurants in Westgate Las Vegas Hotel & Casino

I accidentally booked a reservation for 2 instead of 3 (including our 10-year-old) for 7:30 on Christmas night. We called to let them know and were relieved that they were able to accommodate us. The next reservation for 3 was at 10:30 PM when I realized my mistake and tried to change my reservation. The roast chicken a la grand-mere was delicious and perfectly cooked. The frisée & lardon was very good. My daughter got the steak et frites, which was a bit tough but she liked it. Banana Foster was pricey but delicious. Asked if we could room charge but the waiter said it takes 10 minutes. I’m assuming he didn’t want to do the room charge. Overall we enjoyed our dinner and were grateful that the manager approved the change to our reservation.

One of my best food experiences this trip. Extensive fresh seafood selection and our server gave great explanations. We began with a dozen oysters on half shell:2 each of 6 varieties. They were shucked to perfection and Devine. It was spiny lobster season so of course we we had to. Dessert was delicious too. The meal was paced to perfection and we were even pleased with our final bill. We will be back!

We usually dine in the Los Angeles area either Beverly Hills or DTLA and customer service in the Las Vegas area was great. When a place is fully packed and busy it is really appreciated if customer service is still impeccable. Despite of the busyness, Chris was very attentive to our needs and still jolly and enthusiastic. Customer service truly counts! It is not just the quality of the food. It is a combination of both!!! Kindness truly matters a lot.

Great service and great food. We sat in the bar which was quiet and all we could get so can’t comment on the main dining room. My son has some food allergies, and the staff was very diligent and accommodating in addition to being friendly and professional. We both had steaks which were excellent, topped off by Key Lime Pie which was as good as I’ve ever had anywhere. Like all of the nice restaurants in the strip hotels in Las Vegas it’s expensive but maybe a notch less so than some competitors with no diminution in quality.

Darren our server was amazing & made our dining experience even more enjoyable!