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Best Soba Restaurants in Edgewater

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23 restaurants available nearby

A photo of Nobu Fifty Seven restaurant
4.7
Exceptional(6084)
Price: Very Expensive
• Soba • Midtown West
Booked 228 times today
Nobu Fifty Seven, located in the vibrant Midtown West, New York, is a beacon of creative Japanese cuisine. Since its opening in 2005, this establishment has not only lived up to but surpassed the lofty expectations set by its legendary chef, Nobu Matsuhisa. With a menu that features innovative dishes like Tiradito Nobu Style and the iconic Black Cod Miso, it's no wonder the restaurant has earned three stars from the New York Times. Diners consistently rave about the experience, describing it as "always top notch" and "worth every penny." The ambiance and service complement the exquisite food, making every visit memorable. As one reviewer puts it, "Nobu is Nobu for a reason. It’s delicious."
A photo of Sushi Yasaka restaurant
4.8
Exceptional(2710)
Price: Expensive
• Soba • Upper West Side
Booked 76 times today
At Sushi Yasaka on the Upper West Side, excellence and authenticity reign supreme in their Japanese specialty cuisine. This bustling spot delights with "spectacular" sushi, made from fish selected daily at the market for peak freshness. Patrons rave about the "always fresh and delicious" offerings, particularly praising the traditional style slicing that enhances flavor and texture. A standout favorite is the omakase experience, which locals describe as a journey through exquisite tastes and artful presentation. With glowing reviews like "best sushi on the Upper West Side" and "super fresh quality sushi," it's clear why Sushi Yasaka has become a beloved neighborhood gem, consistently delivering "great value" and "fantastic service." Whether it's for a cozy date or a casual lunch, Sushi Yasaka promises a top-tier dining experience that keeps sushi lovers returning.
A photo of Kappo Masa restaurant
4.5
Awesome(632)
Price: Very Expensive
• Soba • Upper East Side
Booked 18 times today
Kappo Masa, nestled beneath the Gagosian Gallery on Madison Avenue in the Upper East Side of New York, is a gem for sushi connoisseurs. Esteemed chef Masayoshi "Masa" Takayama ensures each dish reflects the zenith of fresh, modern Japanese cuisine. Diners rave about the "best Japanese food in New York," with sushi that's "always so fresh" and described by many as "the best Sushi and overall restaurant in Manhattan." The sashimi is notably fresh, and the ambiance of dining near the open kitchen adds a touch of elegance to the experience. Kappo Masa is consistently praised for its "amazing quality and flavor combination," making it a must-visit for anyone seeking an exceptional sushi experience.
A photo of Sushi of Gari - Columbus Avenue restaurant
4.7
Exceptional(1150)
Price: Very Expensive
• Soba • Upper West Side
Booked 16 times today
At Sushi of Gari on Columbus Avenue in New York's Upper West Side, Japanese cuisine is transformed into an art form. Esteemed Chef Masatoshi “Gari” Sugio revolutionized the sushi scene in 1997 by introducing his signature Gari style, which enhances each piece of sushi with unique toppings and sauces, eliminating the need for traditional soy sauce. Patrons rave about the "unbelievable meal quality" and "service," affirming that every visit is a "special culinary experience." The omakase, particularly, receives glowing accolades for its freshness and creativity, making Sushi of Gari a cherished staple for both locals and visitors seeking exceptional Japanese dining.
A photo of Bar Masa restaurant
4.8
Exceptional(485)
Price: Very Expensive
• Soba • Columbus Circle
Booked 11 times today
Bar Masa in Columbus Circle, New York, is a beacon of sushi excellence, offering a sophisticated yet approachable dining experience. The restaurant's sushi is consistently praised as "unparalleled" and "the best sushi in NYC," with ingredients acclaimed for their freshness and quality. Diners have described their experiences as "amazing" and the sushi as "exceptional." The omakase sushi experience at Bar Masa is particularly noteworthy, with a chef who "meticulously prepared and explained each course." This attention to detail and dedication to quality makes Bar Masa a must-visit for anyone seeking an authentic and memorable sushi experience in New York City.
A photo of Restaurant Nippon restaurant
4.8
Exceptional(776)
Price: Expensive
• Soba • Midtown East
Booked 13 times today
At Restaurant Nippon in Midtown East, New York, the Tempura cuisine takes center stage with its authentic flair and exquisite preparation. Since 1963, this culinary haven has been serving up traditional Edo-mae style Tempura that patrons describe as a "standout feature" of the menu. Diners rave about the "delicious and high-quality" Tempura, highlighting the dish's light, crispy texture, which perfectly encapsulates the essence of classic Japanese cooking. As one of New York's pioneering Japanese eateries, Nippon offers an experience that feels both "incredibly cozy and authentic," making every visit a memorable journey through the finest tastes of Japan. Whether you're seated in the elegant tatami room or at the bustling tempura bar, Restaurant Nippon promises an unparalleled dining delight in the heart of the city.
A photo of Sushi of Gari - Upper East Side restaurant
4.8
Exceptional(1030)
Price: Very Expensive
• Soba • Upper East Side
Booked 6 times today
Discover the unparalleled sushi experience at Sushi of Gari on the Upper East Side, a gem renowned for its innovative and exquisite Gari Signature Sushi. This intimate venue shines with its unique offerings, including slightly cooked or marinated sushi adorned with homemade sauces, presenting a fresh take on traditional Japanese flavors. Praised as the "best sushi in NY" and a place where the "sushi is the freshest in the city," guests consistently celebrate the high quality of the fish and the inventive dishes. As one reviewer raves, it's "10/10 the best sushi ever had." Whether it's your first visit or you're a returning patron, Sushi of Gari promises an unforgettable dining experience with its artistic culinary creations and impeccable service.
A photo of Wagamama - Midtown restaurant
4.2
Awesome(546)
Price: Moderate
• Soba • Midtown West
Booked 31 times today
Wagamama in Midtown West, New York, is a stellar destination for those craving authentic and modern Asian cuisine. With its vibrant atmosphere and diverse menu featuring dishes like the celebrated Chicken Gyoza Ramen and the Miso Cod with Soba noodles, Wagamama elevates the dining experience. Reviewers rave about the quality, with comments like "The food was out of this world DELICIOUS!" and "For what it is—a fast-casual Asian-fusion place, this place excels." The restaurant’s attentive service and innovative cocktails complement the high-quality fare, making Wagamama a must-visit for both new visitors and returning fans. Whether you're in for a quick lunch or a relaxing dinner, Wagamama promises an exceptional meal every time.
A photo of Kawabun NYC restaurant
4.6
Exceptional(77)
Price: Very Expensive
• Soba • Midtown East
Booked 7 times today
Kawabun NYC, nestled in the heart of Midtown East, New York, offers an exceptional Japanese dining experience that seamlessly blends 400 years of traditional Kaiseki cuisine with modern elegance. Chef Yoshitaka Ito, hailing from Nagoya, crafts dishes that transport diners straight to Japan with their authenticity and culinary precision. Patrons rave about the "unmatched authenticity and intricate flavors," with dishes like the charcoal-grilled Hitsumabushi and delicately prepared Unaju receiving high praise. The ambiance of Kawabun NYC complements its cuisine perfectly, providing a serene and inviting atmosphere. With glowing reviews highlighting the "divine flavors" and "attentive service," Kawabun NYC stands as a pinnacle of Japanese gastronomy in New York City.
A photo of Wano restaurant
4.2
Awesome(51)
Price: Expensive
• Soba • Midtown East
Booked 4 times today
Nestled in the heart of Midtown, WANO New York is a vibrant beacon of contemporary Japanese Izakaya culture, bringing a slice of Tokyo's spirited dining scene to the Big Apple. At WANO, every dish tells a story, crafted with the finesse of traditional techniques and the flair of modern innovation. Our Izakaya is a celebration — of flavors that sing, of company that warms the heart, and of the Izakaya tradition that pulsates through the city's veins.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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