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Best Soul Food Restaurants in Crown Point

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29 restaurants available nearby

A photo of Alligator Soul restaurant
4.8
Exceptional(6839)
Price: Very Expensive
• Soul food • Historic District - North
Booked 12 times today
Alligator Soul in Savannah's Historic District - North stands out as a beacon of organic cuisine, offering a unique and adventurous menu that truly captivates the spirit of culinary exploration. Diners rave about the exceptional quality of the dishes, with one guest exclaiming, "The Alligator Fritters are amazing and a must order!" The authenticity of their organic offerings shines through in their carefully curated seasonal menus, ensuring every ingredient is not only fresh but also sustainably sourced. The ambiance, described as a romantic spot nestled in the basement of a historic building, adds to the allure, making every meal a memorable experience. Whether it’s the praised alligator crab cakes or the innovative wild boar stroganoff, Alligator Soul delivers an organic dining experience that is both top-notch and truly unforgettable.
A photo of La Petite Grocery restaurant
4.8
Exceptional(5853)
Price: Expensive
• Soul food • Garden District
Booked 31 times today
Nestled in the heart of the Garden District in New Orleans, La Petite Grocery offers an exquisite French dining experience that is sure to delight. Chef Justin Devillier, a James Beard Award Winner, masterfully crafts contemporary Louisiana cuisine with a French twist, making each dish a memorable encounter. The restaurant's ambiance, housed in a historic building on Magazine Street, adds to its charm and authenticity. Patrons rave about the "amazing" blue crab beignets and the "flavorful" alligator bolognese, highlighting the unique fusion of local ingredients with French culinary techniques. Guests consistently praise the "outstanding food and service," making La Petite Grocery a "must-visit" destination for anyone craving authentic French fare in New Orleans.
A photo of Blue Bayou Restaurant and Oyster Bar restaurant
3.0
Good(86)
Price: Moderate
• Soul food • French Quarter
Booked 16 times today
Blue Bayou Restaurant and Oyster Bar is a beacon of authentic Creole cuisine nestled in the heart of New Orleans' French Quarter. This charming eatery captures the essence of local tradition with a menu that shines, offering dishes that are "seasoned and cooked to perfection," as enthused by a delighted diner. Its vibrant ambiance, reminiscent of a serene bayou with a faux oak tree and Spanish moss, complements the exemplary culinary offerings. Guests rave about the "phenomenal" chargrilled oysters and the "out of this world" red beans rice with andouille sausage, highlighting the restaurant's commitment to authenticity and quality. Blue Bayou is not just a meal; it's a plunge into the heart of Creole dining excellence.
A photo of Nice Guys Nola restaurant
4.0
Excellent(435)
Price: Expensive
• Soul food • Crown Point
Booked 23 times today
Nestled in the vibrant heart of New Orleans, Nice Guys Nola stands out as a beacon of American cuisine with its flair for creativity and an unwavering commitment to quality. Located just minutes from downtown at 7910 Earhart Blvd, this gem offers a dynamic dining experience, combining the soul of NOLA with the spirit of American cooking. Guests rave about the "amazing brunch" and "craft cocktails," highlighting dishes like the "delicious" Chicken and Waffles. The atmosphere is charged with energy, described as "a party all in one place," ensuring every meal is not just eaten but celebrated. Whether it's the "fall off the plate specials" or the lively vibes from the DJ, Nice Guys Nola promises an unforgettable culinary adventure that's authentically American, authentically New Orleans.
A photo of Cafe Reconcile restaurant
4.9
Exceptional(18)
Price: Moderate
• Soul food • Lower Garden District
Booked 1 time today
Café Reconcile, nestled in the vibrant Lower Garden District of New Orleans, is not just a restaurant; it's a beacon of Southern hospitality and culinary delight. Specializing in authentic Southern cuisine, this charming eatery has captured the hearts of both locals and visitors with its exquisite "soul food." Patrons rave about the "next level fried chicken" and "amazing catfish po' boys," emphasizing the quality and taste of their meals. One diner celebrated the "best meal I had in the 4 days I spent in New Orleans," reflecting the restaurant's commitment to excellence. Café Reconcile is more than just a dining spot; it's an experience enriched by its mission to transform lives through culinary training. This unique combination of community service and outstanding Southern cuisine makes every meal here feel both indulgent and meaningful.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6461)
Price: Expensive
• Soul food • Garden District
Booked 64 times today
Atchafalaya Restaurant in New Orleans’ Garden District stands out as a beacon of Creole, Cajun, and Southern cuisine, offering an exceptional dining experience that captures the heart of local flavors. Nestled in a vibrant neighborhood, Atchafalaya is celebrated for its "delicious local fare" and innovative takes on classic dishes like shrimp & grits and gumbo du jour. Reviewers rave about the "amazing brunch experience" and the "spectacular" nightly seafood specials, highlighting the restaurant's commitment to quality and creativity. The ambiance, enhanced by live music and a world-class wine program, makes Atchafalaya a must-visit for both locals and visitors. As one diner puts it, this place is "among NOLA’s finest," making every meal here not just a feast for the taste buds but a celebration of Southern hospitality.
A photo of House of Blues Restaurant & Bar - New Orleans restaurant
4.4
Awesome(1248)
Price: Moderate
• Soul food • French Quarter
Booked 7 times today
Experience the heart and soul of American cuisine at House of Blues Restaurant & Bar in the vibrant French Quarter of New Orleans. Celebrated for its authentic Southern flavors, this rock- and blues-themed hotspot serves up classic dishes like po' boys and jambalaya, all to the backdrop of electrifying live music. Patrons rave about the “absolutely delicious” voodoo shrimp and the “incredible food” that truly captures the spirit of the region. The ambiance is described as nothing short of “amazing,” with guests frequently complimenting the intimate yet lively setting. Whether you're here for the music, the food, or both, House of Blues in New Orleans promises a memorable dining experience steeped in the rich cultural tapestry of American cuisine.
A photo of Restaurant Rebirth restaurant
4.7
Exceptional(2031)
Price: Expensive
• Soul food • Warehouse District
Booked 11 times today
Dive into the heart of New Orleans at Restaurant Rebirth, a celebrated gem in the Warehouse District renowned for its exceptional seafood offerings. This culinary haven is not just a local favorite but also an OpenTable honoree among the "50 Best Southern Restaurants in America" for 2018. Chef Ricky Cheramie, with his rich background from K-Paul's to Emeril’s, masterfully blends fresh local seafood with vibrant Cajun flavors, creating dishes that resonate with authenticity and innovation. Patrons rave about the "Blackened Scallops with Maque Choux" and the gumbo, with one enthused diner declaring, "Words won't do it justice. Just go." Whether it’s the intimate setting, the soulful food, or the impeccable service, Restaurant Rebirth offers an unparalleled dining experience that captures the essence of New Orleans seafood cuisine.
A photo of Peacock Room at The Hotel Fontenot restaurant
4.8
Exceptional(766)
Price: Moderate
• Soul food • Warehouse District
Booked 31 times today
Experience the heart of Creole, Cajun, and Southern cuisine at the Peacock Room in The Hotel Fontenot, located in the vibrant Warehouse District of New Orleans. With a menu that brilliantly captures the essence of local flavors, patrons rave about dishes like the "delicious shrimp & grits" and the "crawfish Benedict." The atmosphere is described as "whimsical and elegant," perfectly complementing the sophisticated Southern fare. Reviews consistently highlight the "amazing food and service," with one guest noting the "perfectly crafted" drinks and another celebrating the "incredible live show, meal, and drinks after Jazz Fest." The Peacock Room is highly recommended for a truly authentic and memorable dining experience in the Big Easy.
A photo of Willie Mae’s Nola restaurant
4.7
Exceptional(34)
Price: Expensive
• Soul food • Warehouse District
Booked 14 times today
Willie Mae's Scotch House was founded in 1957 and has since been featured on the Travel Channel and Food Network along with being awarded the James Beard Award for “America's Classic Restaurant for the Southern Region” in 2005. Stop by the cozy restaurant with friends and family to enjoy the famouse mixed Fried Chicken basket or choose white or dark baked chicken. Sides include red beans served New Orleans style, Mac and Cheese, sweet potato fries or cornbread muffins. Those looking for a healthier meal have several choices of salads like the grilled chicken salad or the house salad. Finish the meal at Willie Mae's with a dessert like the bread pudding served with white chocolate and rum sauce, chocolate mousse cake or the red velvet cheesecake.For those that are not able to enjoy the meal at the restaurant Willie Mae's offers take-out for the majority of menu items.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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