Best Southern American Restaurants in Opa locka

Everything was perfect!! From the Southern hospitality of Tim Coyne to the manager, Brandon Albers checking to make sure everything was perfect to our awesome waiter, Antonio! Highly recommend! Everything was delicious!! From our espresso martini to the homemade buttermilk biscuits, smoked bbq egg rolls, burnt ends, shrimp n grits and the yummy dessert! Will definitely be back! The total package- delicious food, amazing service and great atmosphere! Highly recommend!! Thank you!!

Expectations were high for this place but unfortunately they were not met for me. Service was great. Super friendly and attentive but the food was just okay. Appetizers were well done with the fried green tomatoes, deviled eggs and cornbread being tasty and well executed. The mains were a disappointment though. The fried chicken was probably the best but was still not much above a Mary browns or Popeyes in quality and taste. My barbecue platter was just okay too with an odd additional of mayonnaise on the bbq chicken. The ribs were tasty and had good texture but the brisket burnt ends were alternately dry and fatty. The sausage was in my opinion just ok. The shrimp and grits were also just okay with the shrimp being a bit fishy tasting leading me to believe they were not of the best quality. I was expecting better from this highly rated place.

We had an excellent brunch with good service and delicious food.