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Best Southern American Restaurants in North Panhandle / USF

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132 restaurants available nearby

A photo of Horsefeather restaurant
4.4
Awesome(28)
Price: Moderate
• Southern american • Western Addition
Booked 18 times today
Horsefeather, nestled in the vibrant Western Addition of San Francisco, offers a delightful Latin/Spanish culinary experience that is both authentic and innovative. The restaurant's menu is a testament to its dedication to quality, with dishes that are "delicious and surprisingly lite," drawing inspiration from diverse Latin and Spanish flavors. Patrons rave about the "excellent food and the people working there are the best," highlighting the warm and attentive service that complements the flavorful dishes. From the crispy, spicy Gochujang Wings to the churro dessert, each dish is crafted with care, ensuring diners leave thoroughly satisfied and eager to return.
A photo of House of Prime Rib restaurant
4.9
Exceptional(15865)
Price: Very Expensive
• Southern american • Civic Center / Hayes Valley / Van Ness
Booked 229 times today
House of Prime Rib in San Francisco is a beacon of authentic American cuisine, renowned for its "iconic" status and exceptional prime rib. With 62 years of unwavering dedication, it’s no surprise that this establishment garners glowing praise from loyal patrons who rave about its "festive" atmosphere and "superb" service. Guests continually highlight the "delicious" prime rib, which is described as "massive" and "perfectly cooked," making every visit a memorable experience. The lively ambiance and the meticulous attention from the staff ensure that every meal feels like a special occasion. Truly, House of Prime Rib offers a quintessential American dining experience.
A photo of The Progress restaurant
4.8
Exceptional(2474)
Price: Very Expensive
• Southern american • Western Addition
Booked 54 times today
The Progress in Western Addition, San Francisco, offers a truly remarkable Californian dining experience. Celebrated for its "innovative menu" and "delicious flavors," this restaurant uses entirely local ingredients to craft dishes that highlight the essence of Californian cuisine. Guests rave about the duck, described as a "must-try" and "100% juicy and tender," alongside other inventive dishes like the seaweed noodles and Tierra vegetables masa dumplings. The ambiance is "casual and playful," providing the perfect setting for what many reviewers describe as "the best meal in SF." With excellent service and a creative menu, The Progress is an unmissable culinary gem.
A photo of State Bird Provisions restaurant
4.8
Exceptional(3250)
Price: Very Expensive
• Southern american • Western Addition
Booked 82 times today
State Bird Provisions in Western Addition, San Francisco, offers an extraordinary American dining experience that truly stands out. Known for its inventive "dim sum" style service, this restaurant presents a creative twist on classic American flavors. Diners rave about the "delicious, innovative, and surprising" small dishes that keep the experience fresh and exciting. With impeccable service and a lively atmosphere, patrons find themselves returning for more. The signature quail dish and the adventurous blue corn-pepita pancakes with braised bacon and coffee butter are must-tries. As one enthusiastic diner put it, "Every dish was like culinary viagra," making this a must-visit for any American cuisine enthusiast.
A photo of Spruce restaurant
4.8
Exceptional(5419)
Price: Expensive
• Southern american • Presidio Heights
Booked 51 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of Bistro Central Parc restaurant
4.7
Exceptional(933)
Price: Moderate
• Southern american • North Panhandle / USF
Booked 15 times today
Bistro Central Parc in North Panhandle, San Francisco, is a true gem for authentic American cuisine, offering a delightful dining experience with great value. Guests rave about the "fantastic food and service" and describe it as a "neighborhood gem" with a "romantic atmosphere." The restaurant is known for its early bird specials, praised as a "great deal," allowing diners to explore a diverse menu. The attentive and caring staff ensures every visit is memorable, making it a beloved spot for locals and newcomers alike. Whether celebrating a special occasion or enjoying a casual dinner, Bistro Central Parc promises a warm and delicious American experience.
A photo of Fable - SF restaurant
4.7
Exceptional(2190)
Price: Moderate
• Southern american • The Castro
Booked 60 times today
Nestled in the heart of San Francisco's vibrant Castro neighborhood, Fable - SF is a true gem for Contemporary American cuisine lovers. The restaurant’s seasonal California dishes are hailed as "delicious" and "scrumptious," promising an authentic taste of contemporary culinary artistry. The charming garden patio, often described as "gorgeous" and "beautiful," offers a unique outdoor dining experience that perfectly complements the exquisite dishes. With friendly and efficient staff, Fable ensures a warm and inviting atmosphere where every meal feels like a special occasion. Whether you're enjoying brunch or dinner, Fable's commitment to quality and freshness makes it an unforgettable dining destination.
A photo of The Rotunda at Neiman Marcus - San Francisco restaurant
4.8
Exceptional(6127)
Price: Expensive
• Southern american • Downtown / Union Square
Booked 75 times today
The Rotunda at Neiman Marcus in San Francisco is a shining example of exquisite American cuisine, offering a dining experience that combines tradition and elegance. Nestled in the heart of Union Square, this iconic venue is beloved for its "excellent service" and "delicious food," consistently leaving diners "extremely satisfied." The Rotunda's menu is celebrated for its innovative takes on American classics, like the "wonderful French 75 cocktail and lobster club sandwich." The chic setting, complete with beautiful views and festive decorations, enhances the atmosphere, making it a "must-visit" destination, especially during the holiday season. Experience the quintessential American dining delight at The Rotunda!
A photo of Harris' restaurant
4.9
Exceptional(5527)
Price: Very Expensive
• Southern american • Russian Hill
Booked 41 times today
Harris' in Russian Hill, San Francisco, is a beacon of American culinary excellence, offering a classic steakhouse experience that is second to none. Known for its "superb dining experience," Harris' specializes in dry-aged, mid-western beef, offering steaks that are "cooked to perfection" and "the best steaks ever!" Patrons rave about the impeccable service and the “wonderful holiday setting with exceptional service.” It's more than just a meal; it's an invitation to savor authentic American cuisine in an atmosphere enriched with live jazz. Harris' consistently delivers an elegant dining experience, making it a must-visit for steak enthusiasts and American cuisine lovers alike.
A photo of Octavia restaurant
4.7
Exceptional(2625)
Price: Very Expensive
• Southern american • Pacific Heights
Booked 17 times today
Octavia in Pacific Heights, San Francisco, is a beacon of authentic Farm-to-table dining, masterfully curated by the acclaimed Chef Melissa Perello. Known for its "gloriously delicious" offerings, Octavia embraces seasonally driven cuisine, showcasing the Bay Area's rich agricultural bounty through its ever-evolving menu. Diners rave about the thoughtful preparation and presentation of dishes, highlighting the "fresh, locally-sourced, delicious food" that is both creative and flavorful. The restaurant's intimate, relaxed atmosphere, coupled with top-notch service, makes it a must-visit destination. As one guest perfectly put it, “Octavia is an absolute gem!” – a testament to its commitment to quality and sustainability.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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