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Best Southern American Restaurants in Northgate

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152 restaurants available nearby

A photo of Stanford's - Northgate restaurant
4.7
Exceptional(795)
Price: Moderate
• Southern american • Northgate
Booked 15 times today
Stanford's - Northgate in Seattle is a seafood lover's paradise, offering an exceptional dining experience that consistently delights patrons. Renowned for its tantalizing seafood dishes, this restaurant has received rave reviews for its "blackened copper river salmon," which one diner described as "the best salmon I ever had." The seafood linguine is another standout that leaves guests craving more. Stanford's commitment to quality and authenticity ensures that each dish is crafted with the freshest ingredients, making every bite a celebration of flavors. Whether you're indulging in succulent prawns or a knife-and-fork crab sandwich, Stanford's promises a memorable culinary journey.
A photo of FlintCreek Cattle Co. restaurant
4.7
Exceptional(1886)
Price: Moderate
• Southern american • Greenwood
Booked 28 times today
FlintCreek Cattle Co. in Greenwood, Seattle, is a haven for Wild Game enthusiasts, offering a culinary experience that is both authentic and innovative. Known for its exquisite selection of ethically raised meats, the restaurant features standout dishes like the "Fennel Braised Wild Boar Shoulder" and the "Durham Ranch Bison Hangar Steak," which diners rave about for their "exceptional flavors" and tender textures. The ambiance, described as "invigorating" and "lively," perfectly complements the creative dishes that are "always perfectly cooked." With a commitment to sustainable practices and a seasonally rotating menu, FlintCreek ensures every visit is a unique and delightful experience.
A photo of Cedar + Elm restaurant
4.6
Exceptional(372)
Price: Expensive
• Southern american • Kirkland
Booked 19 times today
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
A photo of The Shambles restaurant
4.8
Exceptional(119)
Price: Expensive
• Southern american • Roosevelt
Booked 13 times today
Nestled in Roosevelt, Seattle, The Shambles is a shining beacon of Contemporary American cuisine. Renowned for its "magnificent steaks," each cut is expertly prepared, emphasizing the heart of Contemporary American dining with its dedication to quality and authenticity. Diners rave about the "juicy, well-seasoned" meats and the innovative seasonal dishes, like the morel risotto, which showcase the chefs' creative freedom. The ambiance is delightfully cozy, offering "vibrant and cozy" vibes that make every visit feel special. With attentive service and a robust selection of drinks, The Shambles ensures an unforgettable dining experience that invites you to return time and again.
A photo of Eldr restaurant
4.7
Exceptional(50)
Price: Expensive
• Southern american • Ballard / Fremont
Booked 22 times today
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2718)
Price: Expensive
• Southern american • Fremont
Booked 27 times today
RockCreek Seafood & Spirits in Fremont, Seattle, offers a stellar experience of Contemporary American cuisine, celebrated for its global seafood selections and meticulously fresh ingredients. Diners rave about the "delicately spiced Alaskan Yelloweye" and "perfectly cooked Chilean Sea Bass," underscoring the restaurant's commitment to quality and flavor. The inventive menu, which includes unique dishes like oysters Benedict and blackened Ono over grits, ensures a memorable dining experience. With its urban-industrial ambiance and impeccable service, RockCreek has earned its reputation as a "hidden gem" where the freshness of the seafood is always front and center, making it a must-visit for food enthusiasts.
A photo of Duke's Seafood - Green Lake restaurant
4.7
Exceptional(1128)
Price: Moderate
• Southern american • Green Lake
Booked 8 times today
Duke's Seafood - Green Lake in Seattle offers a distinctive taste of authentic American cuisine with its focus on sustainable, all-natural ingredients. This restaurant is renowned for its "Award Winning Chowder" and delicious grass-fed burgers, featuring flavors that truly capture the essence of American coastal dining. With rave reviews highlighting "fresh and generous portions" and "excellent service," Duke's is celebrated for creating an inviting atmosphere where both locals and visitors feel at home. Diners consistently praise the "wonderful outdoor patio" and "friendly, attentive staff," making it a top choice for a delightful American dining experience in Green Lake.
A photo of Serafina restaurant
4.6
Exceptional(2957)
Price: Expensive
• Southern american • Lake Union / Eastlake
Booked 28 times today
Serafina, nestled in the charming Lake Union neighborhood of Seattle, offers a truly authentic Mediterranean dining experience. Known for its "phenomenal flavors and service," this gem is celebrated for using the freshest, highest quality ingredients in its dishes. Guests rave about the "excellent burrata appetizer" and "truly some of the best lasagna" they've ever had, highlighting the restaurant's dedication to authentic Italian cuisine. With its cozy, intimate atmosphere and delightful outdoor garden seating, Serafina provides a warm, inviting ambiance reminiscent of an Italian home. As one reviewer put it, Serafina is a "consistent go-to" spot for delicious Mediterranean fare.
A photo of JOEY University Village restaurant
4.6
Exceptional(130)
Price: Moderate
• Southern american • Laurelhurst
Booked 49 times today
JOEY University Village in Laurelhurst, Seattle, offers an exceptional Global, International dining experience that seamlessly blends local and international flavors. Renowned for its "unmatched guest experience," JOEY brings the expertise of a team of celebrated Executive Chefs to its handcrafted menu. The restaurant’s ambiance is described as "warm and luxurious," with a year-round patio that adds to the inviting atmosphere. Guests rave about the "outstanding" food and "exceptional" service, with one diner noting, "The food is always delicious and consistent!" Whether enjoying the diverse happy hour menu or indulging in upscale dishes, JOEY promises a dining experience that is both authentic and memorable.
A photo of Cantinetta - Wallingford restaurant
4.7
Exceptional(1484)
Price: Moderate
• Southern american • Wallingford
Booked 18 times today
Cantinetta in Wallingford is a delightful fusion of Tuscan culinary traditions and the freshest Pacific Northwest ingredients, making it a standout choice for lovers of authentic Northwest cuisine. "Everything about this restaurant impressed us," rave diners, highlighting the perfect marriage of local flavors and Italian techniques. The menu, though focused, is "refreshing, hearty, surprising, and fun," with standout dishes like the clams in a soup-worthy sauce and the herb-infused mushrooms that evoke the essence of a Northwest forest. With a cozy ambiance and exceptional service, Cantinetta is truly a "Seattle treasure" that keeps patrons returning for its unparalleled regional authenticity.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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