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Best Southern American Restaurants in Tlalpan

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29 restaurants available nearby

A photo of Sport & Chips Games Bar restaurant
4.5
Awesome(88)
Price: Very Expensive
• Southern american • Coyoacan
BOLICHE, BASEBALL Y SIMULADORES DE F1 EL MEJOR RESTAURANTE Y LOS MEJORES EVENTOS DEPORTIVOS EN PANTALLAS GIGANTES
A photo of Ludlow Bistró & Café - Mitikah restaurant
4.4
Awesome(70)
Price: Very Expensive
• Southern american • Altavista / San Angel / San Jerónimo
Booked 8 times today
Desde el primer bocado lo entenderás todo: Lo creamos quienes amamos el buen comer, el buen beber, la buena música y, por supuesto, sabemos celebrar los momentos especiales en compañía.Cada plato cuenta una historia y morimos por ver la historia que tu crearás aquí.Te esperamos..!
A photo of PINK Restaurante restaurant
3.6
Very Good(13)
Price: Expensive
• Southern american • Coyoacan
Booked 3 times today
En Pink Coyoacán sabemos que disfrutar de un gran platillo va más allá del sabor; es una experiencia completa que incluye un entorno agradable y cuidadosamente diseñado. Nuestro restaurante ofrece un ambiente elegante y acogedor, perfecto para disfrutar de nuestras exquisitas creaciones culinarias. Cada rincón ha sido pensado para proporcionar confort y estilo, haciendo que cada comida sea una ocasión especial. Ven y vive la combinación perfecta de sabor y diseño en Placeres Gastronómicos. ¡Te esperamos!.
A photo of DUKE´S BURGERS & BEER restaurant
4.6
Exceptional(15)
Price: Moderate
• Southern american • Coyoacan
Deliciosas burgers y cervezas artesanales. Acompañadas de buena música y buenos amigos.
A photo of De Costa a Costa - Plaza Loreto restaurant
4.5
Awesome(41)
Price: Expensive
• Southern american • Altavista / San Angel / San Jerónimo
Booked 1 time today
De Costa a Costa ("From Coast to Coast" in English) is a casual dining seafood restaurant in Plaza Loreto. This location has a lot of charm and appeal. Many large artworks are displayed on each side of the dining room, including an iconic metal octopus on one wall. De Costa a Costa is a good spot for both formal and relaxed affairs. A variety of seafood dishes are served at De Costa a Costa, including sushi, shellfish, cold seafood cocktails, soups, salads, octopus, pasta entrees and sandwiches. A full bar is offered to go along with the savory meal.
A photo of Maximo restaurant
4.7
Exceptional(2968)
Price: Very Expensive
• Southern american • Condesa / Roma
Booked 39 times today
Maximo, nestled in the vibrant Condesa/Roma neighborhood of Mexico City, stands out as a beacon of Global, International cuisine. Celebrating over a decade of culinary excellence, Maximo has mastered the art of blending high technical prowess with the freshest local ingredients to create dishes that are both authentic and innovative. Diners rave about their experiences, describing meals as "Favourite meal of the year" and praising the respectful use of seasonal ingredients that result in "everything being fresh and delicious." The ambiance, enhanced by natural light and meticulous design, is consistently highlighted alongside the "artfully arranged" and "perfectly executed" flavor combinations. Maximo not only promises a delightful meal but an unforgettable dining adventure, making it a must-visit destination in Mexico City.
A photo of Propio restaurant
4.8
Exceptional(66)
Price: Very Expensive
• Southern american • Condesa / Roma
Booked 28 times today
Propio in the heart of Condesa/Roma, Ciudad de México, offers a unique and modern celebration of northern cuisine that has captivated both locals and travelers alike. Diners rave about the "superb" International dishes, describing experiences where "every dish was amazing, from start to finish" and the atmosphere as "beautiful, full of giant cacti and trees, with a house backyard vibe." The restaurant’s commitment to quality and creativity shines through in reviews, with one guest exclaiming it was "the absolute best meal and experience I had in Mexico City." Propio's innovative approach to International cuisine, combined with its vibrant setting, makes it a must-visit destination for anyone looking for an exceptional dining experience.
A photo of Archiebald restaurant
4.5
Awesome(214)
Price: Very Expensive
• Southern american • Polanco / Nueva Anzures / Lomas
Booked 29 times today
Archiebald, nestled in the vibrant Polanco/Nueva Anzures neighborhood of Mexico City, is a beacon of Contemporary American cuisine, offering a luxurious dining experience that resonates with both locals and international visitors. Known for its "classic American steakhouse" flair, Archiebald presents an unmatched culinary delight with its prime cuts and high-end wines. Patrons rave about the "best steak house in town," praising not only the exquisite Porter House but also the exceptional service and ambiance. Reviews consistently highlight the restaurant's ability to deliver a top-tier experience, with one diner exclaiming it was "one of the best meals I’ve had in Mexico City." From the "spectacular" rib eye and oysters to the "beautiful design and architecture," Archiebald stands out as a must-visit destination for anyone craving authentic and sophisticated Contemporary American fare.
A photo of Lilōu restaurant
4.7
Exceptional(141)
Price: Very Expensive
• Southern american • Polanco / Nueva Anzures / Lomas
Booked 15 times today
Lilou, located in the InterContinental Hotel Mexico City, presents an avant-garde space taking care of the decoration and design down to the last detail. Its gastronomic offer created by Chef Martha Brockmann incorporates classic dishes, sophisticated comfort food in an all-day-dining concept. Lilou also has a signature cocktail bar, tea time and a takeaway bakery and pastry boutique.
A photo of CANA restaurant
4.6
Exceptional(322)
Price: Very Expensive
• Southern american • Juárez/Cuauhtémoc
Booked 8 times today
At CANA, nestled in the vibrant Juárez district of Mexico City, diners are treated to an unparalleled Contemporary French dining experience. Led by the talented Chef Fabiola Escobosa, CANA transforms local, seasonal ingredients into sophisticated, classic dishes that resonate with authenticity and innovation. The atmosphere is described as "perfect for an airy lunch or a lively dinner with incredible cocktails," with reviews consistently praising the "original takes on classics and absolutely perfect quality dishes." The raving feedback, such as "the best steak tartare ever!!!!" and Fabiola’s famed pavlova that "sells out FAST," underscores CANA's commitment to excellence in every dish served. This gem is a must-visit for anyone seeking an exemplary Contemporary French cuisine in Mexico City.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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