Best Steak Restaurants in Belvedere Park

We had RSV for a party of 4 but ended up having 6 guests the hostess was very nice and friendly she kindly accommodated my extra 2guest without any problem. I was running 17 mins late and call to let them know.We got a private room with 2 servers . Well I don’t know where to start .lobster bisque, onion rings grill shrimp, MAC & cheese, lobster ,sirloin, steak ,barbecue ribs , grill shrimp, this restaurant # 1 Bones outdid themselves no complaints about the food ,service ,atmosphere, food temperature presentation the list goes on . The best restaurant Atlanta have so far # BONES

Booked a reservation at LAS with only 15 minutes to spare and the only option available was a high top. Upon arriving to the hostess stand, I asked if a standard table was available as I was with my 8 year old daughter and both hosts accommodated me immediately. We sat in the main dining room at the back and our server Mark was incredibly attentive and kind. He let me know of the specials, the items not listed on the menu like onion rings & the charred broccoli. Everything was tasty as usual. This is my husband and I’s favorite steakhouse so to bring our daughter after Alvin Ailey’s show was really full circle. I always order the wet aged ribeye, opted for the onion rings instead of the fries, lobster Mac and cheese because duh & the charred broccoli. The broccoli was probably my favorite thing AFTER the cheesecake of the day. Yes, dessert is always to be had on a day like today. Thanks everyone for the accommodations tonight with such short, short notice.

From the moment we walked into Saints + Council, I knew we were in for something special. The ambiance, a perfect blend of elegance and comfort, set the tone for an unforgettable culinary journey. The service was impeccable. Our server was attentive without being intrusive, knowledgeable about the menu, and eager to make recommendations that turned out to be spot-on. Every dish we ordered was a celebration of flavors. Now, let’s talk about the food. Each course was a masterpiece. We started with the crab dip and fried cauliflower, both a delightful fusion of fresh ingredients and bold flavors that danced on the palate. For the main course, I indulged in the salmon, cooked to perfection with a rich sauce that elevated the dish to new heights. We’ve all had our fair share of salmon, but this was next level! Every bite was tender and bursting with flavor, paired beautifully with crispy potatoes and asparagus. Dessert was the grand finale. The bread pudding was nothing short of perfection, a harmonization of textures and flavors that left me craving more. Overall, S+C exceeded our expectations in every way. The combination of exquisite food, exceptional service, and a warm atmosphere makes it a must-visit for anyone seeking a memorable dining experience. We can’t wait to return! Highly recommend!

This was a Paris like experience. Our table faces the front door so that we could people watch. The place is pretty loud but in a bustling exciting way. My wife and I could still hear each other because we were right next to each other on a small round table. The food and service were impeccable from start to finish. We had a wonderful Valentine’s lunch today.

Parker’s was excellent in every way. The service was superb, the atmosphere was nice: quiet and sophisticated. And the food was terrific. It’s a steak house so I tried the steak and was very happy. High quality beef cooked to perfection with an “au poive” sauce that was heavenly. I’ll definitely be back.