Our other experience features our 40oz Wagyu Tomahawk highlighted by our table side flame ritual. Here guests can enjoy an intimate atmosphere while still enjoying our Seafood buffet as well as our signature unlimited items.","topReview":null,"features":{"subtype":null,"__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","generativeDescription":"NIKU X in Downtown Los Angeles takes seafood dining to a whole new level with its luxurious buffet featuring fresh and authentic options. Diners rave about the \"incredibly fresh and flavorful\" seafood, highlighting the lobsters and king crab as absolute must-tries. The seafood buffet is abundant with choices like \"sweet, succulent\" oysters and prawns that leave patrons \"amazed\" by their freshness. One review exclaimed, \"It’s awesome. Unlimited crab, oysters and wagyu. 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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Stevens Steak & Seafood House, located in Commerce, offers a seafood experience that is both authentic and unforgettable. As one diner raved, "the ceviche was top notch!" showcasing the restaurant's commitment to quality and flavor. Known for its delectable seafood dishes like perfectly cooked lobster, patrons describe their meals as "amazing" and "delicious." This iconic restaurant has been praised for its generous portions and meticulous attention to detail, making it a standout choice for seafood lovers. Whether you're celebrating a special occasion or enjoying a casual night out, Stevens Steak & Seafood House promises a dining experience that is "truly an LA treasure!"
The Home of the 40oz Tomahawk (as seen on Insider Food 45+ million Views) located in Downey, CA. Lock & Key Social Drinkery + Kitchen is a Meat forward concept featuring over 100 selections of can & bottled Craft Beer, 12 Rotating Draft Lines, 200+ Whiskies, and Seasonal Craft Cocktails all located just 10 miles South of DTLA. Founder Marc Shelton and Head Chef Michael Cabacungan work effortlessly together combining comfort and nostalgic food and drink offerings to guests... Check us out on instagram @lksdkitchen
JOEY DTLA stands out as a beacon of Global, International cuisine in the heart of Downtown Los Angeles, offering a "next-level delicious" dining experience with a menu crafted by an entire team of celebrated Executive Chefs. This restaurant captures the essence of authentic international flavors, providing dishes that are "perfectly prepared, with fresh ingredients and an explosion of flavors." Guests are treated to a vibrant atmosphere complemented by exceptional service, as described in reviews highlighting the "impeccable" hospitality and "friendly, attentive" staff. With its chic ambiance and diverse menu, JOEY DTLA is a must-visit for those seeking a memorable global dining adventure.
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
NIKU X in Downtown Los Angeles takes seafood dining to a whole new level with its luxurious buffet featuring fresh and authentic options. Diners rave about the "incredibly fresh and flavorful" seafood, highlighting the lobsters and king crab as absolute must-tries. The seafood buffet is abundant with choices like "sweet, succulent" oysters and prawns that leave patrons "amazed" by their freshness. One review exclaimed, "It’s awesome. Unlimited crab, oysters and wagyu. Do I need to say more?" This emphasis on quality and variety ensures that NIKU X provides an unparalleled seafood experience, making it a top choice for seafood lovers everywhere.
La Boucherie, nestled in the heart of Downtown Los Angeles, offers an unparalleled seafood dining experience that captures the essence of quality and authenticity. Guests rave about the "incredibly fresh" seafood options, with standout dishes like the "Spanish Octopus" and the "Scallop Pasta," which features "incredibly fresh and slightly salty seared scallops." Such dishes exemplify the meticulous care taken in sourcing and preparing each plate. The panoramic views from the 71st floor enhance the dining experience, making it a truly memorable occasion. With service that is "impeccable" and an atmosphere that is both elegant and inviting, La Boucherie is a must-visit for seafood enthusiasts.
Nestled in the vibrant heart of Downtown Los Angeles, Vespaio offers a truly authentic Italian dining experience with its exquisite fish cuisine. Diners rave about the "fabulous" branzino and the "excellent" sea bass, highlighting the restaurant's commitment to freshness and flavor. Vespaio's menu consistently delights with "interesting specials" that showcase the best of seafood, ensuring each dish is a memorable culinary journey. With attentive service and a charming ambiance, it's the perfect pre-theater or power lunch spot that transports your senses straight to Tuscany. Whether you're a local or just visiting, Vespaio is a must-visit for fish lovers.
Mastro's Ocean Club in Downtown Los Angeles is a seafood lover's paradise, celebrated for its "exceptional" and "delicious" dishes that capture the essence of the ocean's bounty. Diners rave about the "great oysters and shrimp seafood tower," with each bite reflecting the restaurant's commitment to quality and authenticity. Located conveniently across from the Crypto Arena, it's the ideal spot for a pre-event indulgence. The atmosphere is "elegant yet energetic," making every meal a memorable experience. With attentive service and live entertainment, Mastro's Ocean Club ensures a dining experience that is "truly unparalleled" and leaves patrons eager to return.
Nestled in the heart of Downtown Los Angeles, Fogo de Chão is an extraordinary steakhouse that elevates the art of churrasco to a whole new level. With roots in Southern Brazil, this internationally-renowned establishment is celebrated for its "incredibly flavorful and perfectly cooked" top sirloin, which leaves diners craving more. Visitors rave about the "attentive and personable" staff who enhance the dining experience by ensuring every need is met. The lively atmosphere complements a menu rich with high-quality cuts and an outstanding buffet selection. Fogo de Chão is the perfect destination for those seeking an authentic and memorable steakhouse experience.
Fleming's Steakhouse - LA is a shining star in Downtown Los Angeles, offering an exquisite Wine Bar experience that is both authentic and refined. Nestled across from the STAPLES Center, this venue is praised for its "fantastic food & drinks" that perfectly complement its stellar wine selection. Guests rave about the exceptional service, with staff frequently going "over the top" to ensure a memorable dining experience. Known for its "amazing atmosphere," Fleming's is the ideal spot for any celebration, business dinner, or simply a delightful evening out. With a reputation for consistently amazing food and service, it's a must-visit destination.
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C
Caleb
San Diego •1 review
5.0
Dined 2 days ago
Amazing server and Chef Christian was also amazing
Betsy was so wonderful! She really made our night so much fun and had great menu recommendations! Alexis, the manager I think, stopped by to check in on our table. We really felt special!
This spot was amazing . Probably the best steak I ever had I highly recommend the 18 ounce ribeye ! The calamari fries appetizer was amazing as well ! Big portions ! Will come again!
Great food and a great experience overall, the a5 wagyu was amazing, my server was very friendly, it was so worth it for me and my wife for our anniversary