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Best Steak Restaurants in U Village / U District

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35 restaurants available nearby

A photo of Daniel's Broiler - Lake Union restaurant
1. Daniel's Broiler - Lake Union
4.6
Exceptional(4075)
Price: Very Expensive
• Steak • Lake Union / Eastlake
Booked 28 times today
At Daniel's Broiler - Lake Union, nestled in the vibrant Lake Union / Eastlake neighborhood of Seattle, you are guaranteed an authentic American dining experience that stands out for its quality and service. Known for its USDA Prime Beef, Daniel's Broiler boasts "outstanding" food and "exceptional" service as noted by numerous glowing reviews. Guests rave about the "bacon-wrapped scallop appetizer" and the "perfectly cooked steak," highlighting the restaurant's commitment to culinary excellence. The spectacular lake views and the option for waterfront dining add to its charm, making every meal here not just a dinner but a memorable experience. Whether it's the "phenomenal" King salmon or the "delicious" coconut ice cream for dessert, Daniel's Broiler consistently impresses with its superb American cuisine and inviting atmosphere.
A photo of Daniel's Broiler - Downtown Seattle restaurant
2. Daniel's Broiler - Downtown Seattle
4.3
Awesome(626)
Price: Expensive
• Steak • Downtown
Booked 17 times today
Daniel's Broiler in Downtown Seattle is a prime destination for steak lovers, boasting USDA Prime Steaks that represent the top two percent of all graded beef in the nation. Nestled on the second floor of the Hyatt Regency, it combines stunning city views with soothing live piano music, creating an ambiance that's both elegant and inviting. Patrons rave about the culinary delights, describing the steak as one that "practically melts in your mouth" and is "cooked to perfection." The menu is complemented by an award-winning wine list and a vast selection of whiskeys at the Rickhouse Whiskey Bar, making Daniel's not just a meal but an experience. With accolades like "amazing service" and "mouthwatering food," it's clear why this steakhouse is a must-visit when in Seattle.
A photo of Bateau restaurant
3. Bateau
4.6
Exceptional(1218)
Price: Very Expensive
• Steak • Capitol Hill / First Hill
Booked 10 times today
Bateau, nestled in Seattle's bustling Capitol Hill neighborhood, offers a truly exceptional Steakhouse experience that captivates both the palate and the senses. Renowned for its beef-centric, French-inspired menu, Bateau takes pride in its whole-animal butchery and use of fresh, local ingredients. Guests rave about the "fantastic meat" and "excellent service," highlighting the unique opportunity to select from various steak cuts, which are then crossed off a chalkboard menu upon order—a testament to the restaurant's commitment to freshness and quality. The dry-aged steaks, like the 149-day aged porterhouse, are particular favorites, expertly seasoned and cooked to perfection. Moreover, the ambiance complements the exquisite culinary offerings, with diners describing it as a "great unique carnivorous experience" and praising the knowledgeable staff for their recommendations. Whether it's the Chef's Tasting Menu or a la carte favorites, Bateau ensures a memorable dining adventure with its bold flavors and thoughtful service.
A photo of Ruth's Chris Steak House - Seattle restaurant
4. Ruth's Chris Steak House - Seattle
4.7
Exceptional(2476)
Price: Very Expensive
• Steak • Downtown
Booked 66 times today
Ruth's Chris Steak House in downtown Seattle not only excels in serving impeccable steaks but also shines with its fresh seafood offerings. The restaurant is renowned for its "Garlic Crusted Sea Bass" and the exquisite "steak and lobster tail combo" that has been described by patrons as "fabulous" and "great." The seafood dishes are consistently praised for their freshness and quality, with the seafood appetizer "Mushrooms stuffed with crab meat" being a standout. This culinary delight ensures that each seafood dish complements the high standards set by their famous steaks, making Ruth's Chris a must-visit for seafood lovers in Seattle.
A photo of Joule restaurant
5. Joule
4.7
Exceptional(1400)
Price: Expensive
• Steak • Wallingford
Booked 15 times today
Joule in Wallingford, Seattle, stands out as a premier destination for Steakhouse cuisine, expertly blending traditional Korean flavors with bold, innovative twists. Celebrated for its unique approach to Korean beef dishes, Joule offers a tantalizing menu featuring "unconventional cuts" that delight food enthusiasts. Patrons rave about their dining experiences, highlighting the "flavor explosions" and the high-quality, creative dishes that "never disappoint." A standout dish often mentioned is the Galbi steak, praised for its exceptional taste and preparation. The atmosphere, combined with attentive service and a cozy setting, makes Joule a must-visit for those seeking an extraordinary Steakhouse experience in Seattle.
A photo of The Capital Grille - Seattle restaurant
6. The Capital Grille - Seattle
4.9
Exceptional(3945)
Price: Very Expensive
• Steak • Downtown
Booked 60 times today
The Capital Grille in Downtown Seattle is a top-tier destination for steak enthusiasts, offering a remarkable dining experience that highlights the art of steak preparation. Known for their in-house dry-aged steaks, the restaurant ensures each cut is aged for 18 to 24 days and then meticulously hand-carved by their skilled butcher. Patrons have consistently praised the "delicious" steaks and the "outstanding" service, emphasizing that the Capital Grille "always delivers an exceptional meal." With a robust selection of over 350 wines, the ambiance and culinary expertise make it an ideal spot for both special occasions and casual refined dining. As one reviewer put it, it's a place where "food and service are always on point," making it a must-visit for anyone seeking the pinnacle of Steakhouse cuisine in Seattle.
A photo of Metropolitan Grill restaurant
7. Metropolitan Grill
4.9
Exceptional(6349)
Price: Very Expensive
• Steak • Downtown
Booked 6 times today
Metropolitan Grill in Downtown Seattle is a beacon for steak connoisseurs, offering an experience that transcends the ordinary. With glowing reviews like "the best steak(s) I've ever had in my life," and "Had the snake River wagyu filet. Up there in the top 2 best steaks I've ever had, ever," it's clear why diners are consistently impressed. The restaurant prides itself on serving Prime beef and both American and Japanese Wagyu, seared to perfection over imported mesquite charcoal. This method highlights the unique flavors and tenderness of the meat, ensuring a memorable dining experience. The ambiance, reminiscent of a classic steakhouse with tuxedo-clad staff and a display of quality cuts, enhances the luxurious feel. Whether it's a special occasion or a treat after a Mariners game, Metropolitan Grill promises a top-tier steak that’s worth every penny.
A photo of The Shambles restaurant
8. The Shambles
4.8
Exceptional(105)
Price: Expensive
• Steak • Roosevelt
Booked 11 times today
At The Shambles in Seattle's Roosevelt neighborhood, the essence of Contemporary American cuisine is celebrated with an inventive twist on the traditional steakhouse. Established in 2018, this 21+ restaurant and bar has garnered a stellar reputation for its "high quality steaks, cut in-house" and a menu that breathes new life into classic American fare. Patrons rave about the "phenomenal food," especially the steaks, which are described as "the best steak of my life," cooked to perfection with a "unbelievable charred crust." What sets The Shambles apart is not just its expertly prepared meats but also its commitment to seasonality and local sourcing, allowing for a constantly evolving array of dishes that highlight the best of what the Pacific Northwest has to offer. The ambiance, described as having "Old English pub vibes," coupled with "knowledgeable service" and a warm atmosphere, makes The Shambles a must-visit for a truly exceptional Contemporary American dining experience.
A photo of The Grill From Ipanema restaurant
9. The Grill From Ipanema
4.5
Awesome(2511)
Price: Very Expensive
• Steak • Belltown / Pike Place Market
Booked 16 times today
The Grill From Ipanema in Seattle's vibrant Belltown neighborhood offers a truly authentic Brazilian barbecue experience that is a feast for the senses. This beloved restaurant specializes in Rodízio-style dining, where various cuts of succulently grilled meats are continuously served at your table by expert "passadores" or "gauchos." Patrons rave about the quality and variety of the meats, including favorites like the garlic picanha and filet mignon, described as "flavorful and cooked perfectly." The atmosphere is complemented by excellent service, making every dining experience memorable. As one diner put it, this place is "By far my favorite Seattle dining experience," emphasizing the unique, high-quality offerings that make The Grill From Ipanema a standout destination for barbecue lovers.
A photo of Stanford's - Northgate restaurant
10. Stanford's - Northgate
4.7
Exceptional(788)
Price: Moderate
• Steak • Northgate
Booked 8 times today
Stanford's in Northgate, Seattle, stands out as a prime destination for Prime Rib enthusiasts. Known for its classic American steakhouse vibe, Stanford's delights diners with its "gorgeous Rock Salt Prime Rib," slow roasted with herbs and spices, which ensures every bite is "juicy and tender." Guests constantly rave about the high caliber of their prime rib, noting it's "cooked expertly with exciting flavor." Complemented by a "yummy horseradish sauce" and served with a warm au jus, it's clear that Stanford’s takes pride in crafting a truly memorable Prime Rib experience. Whether you're a local or just passing through, Stanford's commitment to quality and flavor makes it a must-visit for any Prime Rib lover.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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