Best Steak Restaurants in University Heights
Price
- €25 and under
- €26 to €42
- €42 and over
Regions
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Top Rated
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Seating options
Award-winning
Accessibility
55 restaurants available nearby
Booked 13 times today
Booked 33 times today
Booked 35 times today
Booked 26 times today
Booked 126 times today
Booked 18 times today
Booked 12 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- RRose MarySan Diego •1 review5.0Dined 1 day agoToday was our second time to have Thanksgiving dinner at Island Prime. It was outstanding! We plan on going back for Christmas!More infoIsland PrimePrice: Moderate• Steakhouse• Downtown•4.6
- JJocelynSan Diego •1 review5.0Dined 1 day agoMy friends and I love Seneca, we keep going back to this place every time we hang out. The pizzas and pastas are so yummy!! We’ve tried a few things from the menu and there hasn’t been one we didn’t like. They have a good variety of pizzas, pastas and appetizers. They have good mocktails too, the cucumber is my favorite! And I don’t drink alcohol so I haven’t had any cocktails but from what I’ve heard those are good too! The staff has always been super friendly and welcoming and the view is breathtaking! I highly recommend giving this place a try! 🙂More infoSenecaPrice: Expensive• Italian• Downtown•4.7
- EEdwinSacramento / Sacramento Valley •4 reviews5.0Dined 2 days agoFood (kare kare, tocino, tuna crispy rice, wagyu rice, cesar salad, ube dessert) and drink (the malarky) was all great. Service (Lelani?) was excellent. And really, i expected it to be all great for the prices they charge. And they really delivered.More infoAnimaePrice: Very Expensive• Contemporary Asian• Downtown•4.8
- AAna & HectorvipOrange County •68 reviews5.0Dined 3 days agoDelicious dinner with a beautiful view. The filet mignon is always delicious and they had a lobster tail and filet special on my wife's birthday. And the mud pie for dessert finished our dinner perfectly 👌.More infoBrigantine at Portside PierPrice: Expensive• Seafood• Downtown•4.7
- BBarryvipSan Francisco Bay Area •11 reviews5.0Dined 5 days agoGreat service and seating around the chef counter was a bonus. You can see all the cooking action right in front of you. The wagyu carpaccio was the highlight of the night. It just melts in your mouth. The organic pear salad was also great for sharing. However the aged duck breast and the dry-aged bone in ribeye had some tendons and chewy parts that is unable to swallow.More infoCowboy StarPrice: Very Expensive• Steakhouse• Downtown•4.9