Best Steakhouses in Colton

It was a great experience , my wife annette and i took out son and daughter for the first time and they enjoyed it so much, the waiters were so nice and so knowledgeable about all the steaks and overall food, and the food wow my kids loved it my son already asked for is to bring him back dor his birthday, on way home they couldnt stop talking anout the straks, the side dishes. We want to thank all the staff for making it a great experience.

Great evening with friends at Black Angus, San Bernardino. The place was busy, but we got right in with our reservations. Friendly service with good food and drinks. We enjoyed a great meal and will be back in the future.

Post Valentine's Day date! We wanted to go a fancy steakhouse. They were fully committed on Vday, so we were lucky to find reservations the day after. Parking: $8 Valet Parking Dress Code: Business Casual Ambiance/Environment: They have plenty of indoor seating. The inside is dark, but we were seated in the outer area where it was bright. Our reservation was at 16:30, and it wasn't as busy. It became busier around their dinner rush. Service: We checked in with the hostess, and we were seated promptly. Shout out to Alex! She was quick, efficient, and knowledgeable about the menu. She explained the whole menu to us since it was our first time dining there. She even recommended us her favorite dishes and popular dishes. We were constantly checked on, and our waters were filled a couple times. Food & drinks: 1) Bread & Butter (complimentary) - The bread was huge and soft! There was a generous amount of creamy butter. 2) Lobster Bisque - We started off with appetizers. The bisque was so creamy and not too thick. It had lots of flavors, but we prefer a bit more lobster bits. 3) Truffle Cream Corn - This paired deliciously with our steaks! The truffle flavor came through! The corn was sooo creamy! 4) Smoked Gouda & Bacon Au Gratin Potatoes - This also paired perfectly with our steaks! There was a generous amount of cheese and sliced potatoes. There wasn't as much bacon, only a few pieces. 5) Tomahawk Ribeye w/ Black Truffle Butter - My bf ordered this medium rare. I got to try some pieces. Although it looked medium well, it still cut easily and soft. The Black Truffle Butter gave it even more flavor. We definitely enjoyed it! 6) "Proprietary" Prime Cajun Ribeye - I ordered this medium rare. It cut easily and not too chewy. The cajun flavor didn't really come through, but I still enjoyed it. 7) Passion Margarita - Alex told us this was currently their popular cocktail. I love margaritas! I really liked this drink! Fruity & strong! Pricing: $$$$

Our waiter was amazing! Super kind and helpful! The food was delicious and well worth the money. It took awhile for our food to get to us but it was Valentine’s day and a Friday night. Our waiter made sure we were happy while waiting. Overall it was a wonderful experience

Went for a birthday dinner and had an amazing experience. The steak was perfectly done and the drinks were strong! We had a wonderful server and they were very attentive. The restaurant was very clean and aesthetically pleasing!