Best Sushi Restaurants in Shelter Island / San Diego Bay

We had a wonderful waitress and cook. Delicious food and variety! Our big complaint - we had a 7:15 reservation and were seated at 7:45, we were served soup and salad quickly- 8:00-8:15. But the cook did not make it to our teppanyaki table until 10:00pm. If we had known we would be eating at 10pm on a 7:15 reservation we would not have seated. Tables seated after us had a cook before us. They kept promising us that the cook was coming, and then other tables would get a cook, but not us.  the discrepancy was never explained. We were given a free appetizer of edamame while we waited. It was Thanksgiving, so it was very crowded at the restaurant. Still we would go back on a non-Holiday because when we did get service, it was great and the food was delicious.

Visited for Thanksgiving, they had a special menu designed for the holiday. Everything was very good and service was great. The menu was an interesting take on traditional turkey dinner and was very tasty. The grilled filet mignon was really done nicely and the sauce was very good. The Gruyère scalloped potatoes were a surprise with a spicy kick. The crunchy pumpkin desert was a pleasant way to end the meal. Enjoyed Roy’s Hawaiian Martini which was like a low calorie pina colada but that soaked pineapple sliced had a kick! And the Argentinian Malbec was very smooth and a nice addition for dinner. Our server, Oscar, was friendly and knowledgeable about the menu and the restaurant’s history. And a beautiful view of the San Diego bay at sunset.

We had a great experience at Nobu. Our server helped us craft a menu to try all the favorites. Everything was perfectly prepared.

Recommend to sit at the bar with a Sushi chef! Great food and nice staff

Incredible place w great unique food and creative fresh cocktails. One of my favorite places on the West coast. Servers are very helpful explaining the drinks and dishes. Highly recommend for any occasion.