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Best Tapas Restaurants in Dedham

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15 restaurants available nearby

A photo of Solea Restaurant and Tapas Bar restaurant
4.3
Awesome(2091)
Price: Expensive
• Tapas • Waltham
Booked 6 times today
Solea Restaurant and Tapas Bar, nestled in the vibrant Moody Street of Waltham, MA, is a treasure trove of authentic Spanish cuisine that delights and surprises with every dish. Since 2001, Solea has been serving up an exquisite array of tapas that capture the essence of Spain's rich culinary traditions. Guests rave about the "varied and well-executed menu of tapas" including favorites like the lamb chops, garlic shrimp, and the uniquely sauced Solomillo con Chimichurri. The atmosphere is consistently described as "fun," perfect for everything from family gatherings to intimate nights out. Patrons particularly commend the "wonderful cocktails" and "excellent service," making Solea a must-visit for anyone seeking a genuine taste of Spanish tapas. Whether it's the vibrant ambiance or the creatively crafted dishes, Solea promises a memorable dining experience that keeps diners returning.
A photo of Taberna de Haro restaurant
4.7
Exceptional(1549)
Price: Very Expensive
• Tapas • Brookline
Booked 3 times today
Taberna de Haro, nestled in the heart of Brookline, captures the essence of Spain with its authentic cuisine and vibrant atmosphere. As a beacon of Spanish gastronomy, this restaurant delights its patrons with an extensive array of tapas, entrees, and an impressive selection of over 300 Spanish wines. The open kitchen wafts seductive aromas into the dining area, where dishes like the sultry black paella and perfectly cooked octopus promise a culinary journey to Spain. Praised for its "excellent food and outstanding wine list," and recognized by The Wine Spectator and The World of Fine Wines, Taberna de Haro stands out as a gem in Boston's dining scene. Customers rave about the cozy ambiance and warm, welcoming service, making it a must-visit for anyone craving a genuine taste of Spanish excellence.
A photo of Toro restaurant
4.7
Exceptional(31)
Price: Expensive
• Tapas • South End
Booked 39 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of Estragon restaurant
4.8
Exceptional(1406)
Price: Expensive
• Tapas • South End
Booked 5 times today
Estragon Tapas Bar in the South End of Boston is a culinary gem, heralded as the "Best of Boston 2023" by Boston Magazine. A true slice of Spain, it offers an authentic tapas experience underscored by the personal touch of Madrid-born Chef Julio, whose family recipes bring the essence of Spanish cuisine to your table. Guests rave about the authenticity and variety, with one stating, "The food was TO DIE FOR!!" and another celebrating the "authentic and fantastic Spanish tapas." From the patatas bravas to the garlic shrimp, each dish is crafted to perfection. Complemented by a thoughtful selection of Spanish wines and vibrant cocktails, Estragon is not just dining but a cultural immersion, making it a must-visit for anyone seeking a genuine tapas experience in Boston.
A photo of Little Donkey restaurant
4.7
Exceptional(2081)
Price: Expensive
• Tapas • Cambridge
Booked 19 times today
We’ve only got one rule: there are no rules. Our menu is an eclectic mix of global flavors, inspired by our chefs’ travels around the world. From Istanbul meat ravioli to ramen cacio e pepe, our menu is always unique and forever evolving. With a full raw bar, vegan, vegetarian and gluten-free options, we’ve truly got something for everyone. Owned and operated by James Beard Award Winning Chef Ken Oringer, Little Donkey has been serving global tapas in Central Square since 2016
A photo of Lockheart Restaurant restaurant
4.4
Awesome(292)
Price: Expensive
• Tapas • Wellesley
Booked 31 times today
Lockheart Restaurant in Wellesley is a vibrant treasure for lovers of authentic Mexican and Southwestern cuisine. Patrons rave about the "explosion of flavors" in dishes like the perfectly charred street corn and the crispy, flavorful Baja fish tacos. The restaurant boasts a warm, inviting atmosphere with a beautiful mix of gold and wooden decor that complements the culinary experience. Guests consistently praise not only the delicious, innovative menu but also the exceptional service and friendly staff. Whether you're enjoying a family dinner, a fun night out, or a leisurely lunch, Lockheart offers a delightful dining experience that leaves guests eager to return.
A photo of Buttermilk & Bourbon restaurant
4.6
Exceptional(3437)
Price: Moderate
• Tapas • Back Bay
Booked 59 times today
Buttermilk & Bourbon in Boston's Back Bay offers an authentic Southern cuisine experience that delights diners with its quality and creativity. Patrons rave about the "amazing atmosphere" and "perfect execution" of the menu, highlighting staples like the "crazy good" biscuits and "must-have chicken and waffles." The tapas-style dishes, such as the brisket mac and cheese and the fried chicken sliders, receive high praise for their bold flavors and generous portions. The restaurant's decor, reminiscent of New Orleans, adds to the Southern charm, making it a favorite for both locals and visitors. As one satisfied customer put it, Buttermilk & Bourbon is "absolutely amazing," making it a must-visit for anyone craving a taste of the South in the heart of Boston.
A photo of Gyu-Kaku Japanese BBQ - Brookline, MA | Beacon Street restaurant
4.5
Awesome(1082)
Price: Expensive
• Tapas • Brookline
Booked 56 times today
At Gyu-Kaku in Brookline, MA, the essence of authentic Japanese cuisine shines through every dish, particularly in their revered yakiniku experience. Established in Tokyo in 1996, Gyu-Kaku has perfected the art of Japanese BBQ, allowing diners to grill premium meats right at their tables. Praised for its "consistently delicious, bursting with flavor" meats and a well-curated selection of sake and beers, it's no wonder patrons describe their visits as "exceptional" and "absolutely amazing." The restaurant’s standout dishes like the Harami Skirt Steak and Prime Kalbi Short Rib, coupled with glowing reviews about the attentive and friendly service, make Gyu-Kaku a must-visit for an authentic, high-quality Japanese dining experience in Boston.
A photo of South End Buttery restaurant
4.5
Awesome(2399)
Price: Moderate
• Tapas • South End
Booked 24 times today
South End Buttery in Boston's vibrant South End neighborhood is a beacon of Contemporary American cuisine. This charming eatery excels at crafting dishes that use seasonal, local ingredients to elevate everyday food into something extraordinary while maintaining approachable prices. Patrons consistently praise its diverse menu, with one customer exclaiming, "We sat outside at a table surrounded by pretty flower boxes under a canopy of trees. Service was great! Our shared appetizers were yummy (Brussels sprouts and calamari) and main courses were excellent! Shrimp scampi pasta was sooo delicious!" With its cozy atmosphere and a reputation for impeccable service and delightful dishes, South End Buttery stands as a must-visit for those seeking authentic and innovative American fare.
A photo of Gyu-Kaku Japanese BBQ - Dorchester, MA | South Bay Center restaurant
4.4
Awesome(401)
Price: Expensive
• Tapas • South Boston
Booked 56 times today
Gyu-Kaku in Boston, MA, is a celebrated destination for lovers of Tapas and Small Plates, offering an authentic Japanese BBQ experience right in the heart of South Boston, Dorchester. Known for its interactive dining, where guests become the chefs at their own table-top smokeless grills, Gyu-Kaku takes pride in its selection of premium meats and freshly prepared dishes that guarantee not just a meal but a unique culinary adventure. Patrons rave about the quality and taste, noting the "delicious appetizers" and the "fun experience" of cooking their food, which makes each visit memorable. The standout service complements the dining experience, with guests frequently praising the attentive and kind staff, making Gyu-Kaku a top choice for an authentic and enjoyable Tapas meal.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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