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Best Traditional French Restaurants in Topanga

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3 restaurants available nearby

A photo of pasjoli restaurant
4.6
Exceptional(642)
Price: Very Expensive
• Traditional french • Santa Monica
Booked 16 times today
Pasjoli is an elevated French bistro from James Beard award-winning chef Dave Beran. The restaurant pays homage to French cuisine utilizing the bounty of produce available in Southern California. Rooted in classic French cooking and inspired by Parisian markets, pasjoli reflects Chef Dave’s thoughtful cooking style, showcasing his creative touches on bistro fare.We serve a five-course prix fixe menu in our dining room and our secret garden. You'll be able to select your seating preference when you confirm your reservation. Please visit our website to see the most current menu.Each evening, we have limited availability of pressed duck dinners. If you are interested in enjoying a pressed duck, please email info@pasjoli.com, and we will do our best to accommodate your request. Unfortunately, we cannot accommodate vegan diets.
A photo of Deux Bistro restaurant
4.6
Exceptional(159)
Price: Expensive
• Traditional french • Woodland Hills
Booked 9 times today
Deux Bistro in Woodland Hills, Los Angeles, is a gem of authentic French cuisine, delighting diners with its classic dishes crafted from local ingredients. The family-run bistro has quickly captured the hearts of its patrons, with reviews frequently praising its "DELICIOUS FOOD and wonderful service." The ambiance, described as a bit of Paris in Los Angeles, complements the meticulously prepared dishes like the "best Baranzino I've ever had" and the highly recommended steak frites. Customers are enamored by the attentive service and the personal touches from the staff, making each dining experience unique. Whether it's the fresh, briny flavors of their beet salad or the indulgent chocolate mousse, Deux Bistro stands out as a top destination for those seeking a true taste of France.
A photo of Le Sanglier restaurant
4.7
Exceptional(436)
Price: Expensive
• Traditional french • Tarzana
Booked 2 times today
For over 49 years, Le Sanglier Restaurant has stood the test of time and provided a quiet haven from the stress and tumult of everyday life. It's about pleasure, indulgence and relaxation with one of the most irresistible, exquisite tastes of fine dining offered. The delightful and extensive menu of contemporary French cuisine promotes light and healthy fare. Food connoisseurs are in for the ultimate treat at this upscale, quaint Tarzana favorite. The lodge-like interior is low-key and often filled with regulars. Patrons agree that Le Sanglier Restaurant is "the best in the Valley" with specialties including wild boar, veal, steaks, fish and seafood and daily specials. With a full bar, it's open for Dine in & TO-GO orders. Wednesday through Saturday from 5pm to 9p.m.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Danavip
    Los Angeles •42 reviews
    5.0
    Dined 3 days ago
    Our waiter Matthew was wonderful. He was extremely attentive & service was great. The food was very good & portions were generous.
    More info
    Petit Trois Le ValleyPrice: Expensive• French• Sherman Oaks
    4.6
  • John
    Los Angeles •18 reviews
    5.0
    Dined 3 days ago
    My wife and I have been going to MEET in Paris for years. Last night's meal was the best we've ever had there. My steak was tender and delicious and all the food was excellent.
    More info
    MEET in ParisPrice: Moderate• French• Culver City
    4.6
  • Robert
    Los Angeles •14 reviews
    5.0
    Dined 4 days ago
    We sat at the Chef's Bar. It was cozy and so interesting watching the chef's cook. Jake was our server. He was outstanding. It was our first time at the restaurant, and he guided us beautifully through the menu, including by telling us HIS favorite dishes, which we always appreciate. Service was amazing; we never felt rushed, and our meal was timed perfectly. The food -- gosh, just next level. Even the classics were elevated by care of preparation, extra layers of taste, and beauty of presentation. At some places, these strengths come with a trade-off in smaller portions -- not here; the servings are generous. We started by sharing the beet salad and the onion soup gratin, then the mussels and fries for me and the Big Mec and fries for her; we finished with the triple-chocolate soufflé (chocolate soufflé, chocolate sauce, snd chocolate sorbet). The fries are cooked in clarified butter rather than oil, which makes for a cleaner potato taste. All the food was outstanding. The prices were fair in relation to value. Oh, and an excellent sidecar cocktail to start. And the baguette with a quality of butter that you can't get at the supermarket. Amazing place, wish we'd discovered it sooner, and will now return frequently. Amazing meal and fun evening!!!
    More info
    Petit Trois L'OriginalPrice: Expensive• French• Hollywood
    4.7
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