Best Wine Bars in Chelsea

Been meaning to go to Andrew Edmund’s for ages and told it was a proper grown up traditional British/french restaurant and that’s true but often that can also be code for ‘old fashioned’ or ‘used to be good’ which isn’t the case here at all. The staff were really friendly and not at all stuffy, really patient and thoughtful - asked for recommendations on the wine (outstanding wine menu) and ended up with a really perfect, and not expensive, bottle to match our mains. Food was all beautifully fresh and succulent. All round a real treat. In a sea of pop-up’s and shiny new things it’s lovely to find somewhere doing the important things right. Thank you.

We had a celebratory meal for a small group. We were given a nice booth towards the rear of the restaurant. The restaurant was bigger than we were expecting - given the reputation i was wondering on good the food was going to be and we were not disappointed - the food was great. Oysters The rib for starters We shared these with the table just to whet the appetite and the ribs were so tender that even those who are keen on ribs were raving about them. For mains Bone in Rib to share £90 ish, 0.8kilo Ribeye 0.4 kilo Mushrooms Triple cooked chips Pigs blankets Lobster £35 ish 350 grams The chips were great, real triple cooked and did what they said on the tin. The steaks were perfectly cooked at Med-Rare - tender, tasty and melted in the mouth. The lobster was gorgeous and the garlic butter topped it off. We ended with dessert and had Sticky toffee sundae Peanut Butter Short Bread Chocolates All of them were consumed quickly and topped off a great meal. I recommend this for special occasions.

Fantastic meal all round, as always! Second time at Hawksmoor this week. The best steak in london, and Knightsbridge branch has such a laid back, friendly service. Some Christmas themed sides on the menu too!

Very nice room restaurant with attentive staff and good service.

Very good evening.Food and atmosphere wonderful as always