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Best Wineries in Talbot's Corner

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3 restaurants available nearby

A photo of The Authentique restaurant
5.0
Exceptional(124)
Price: Expensive
• Winery • East Nashville
Booked 7 times today
The Authentique in East Nashville is a delightful Parisian haven that excels in offering authentic Creperie cuisine. With a warm and inviting ambiance reminiscent of a 1900s Parisian bistro, diners are treated to “crepes that are simply excellent—authentic, flavorful, and beautifully presented.” The restaurant's commitment to authenticity shines through each dish, ensuring a genuine French culinary experience. The cozy setting, paired with an impressive wine selection, creates a perfect harmony that transports guests to France. Whether it's a romantic date or a cozy gathering, The Authentique promises a memorable dining journey that’s both charming and delicious. Bon appétit!
A photo of Bad Idea restaurant
4.8
Exceptional(13)
Price: Very Expensive
• Winery • East Nashville
Booked 35 times today
From the New York Times: Bad Idea may well be what many seasoned diners thought when they heard there was a wine bar specializing in envelope-pushing Lao food opening inside an East Nashville church. But given the level of cooking here, the name turned out to be a self-aware joke, rather than a self-own. The concept coheres in the hands of the owner, Alex Burch, a seasoned sommelier and first-time restaurateur. He had the good sense to bring on Colby Rasavong as executive chef. He invests the weight of his life experience in food that stretches the boundaries of Southeast Asian cooking to the edge of Appalachia. And the wine list is wise beyond this restaurant’s years, mixing tantalizing obscurities, affordable crowd pleasers and connoisseur selections you’ll rarely find poured by the glass. BRETT ANDERSON
A photo of 360 Bistro restaurant
4.9
Exceptional(1816)
Price: Expensive
• Winery • Belle Meade
Booked 21 times today
360 Bistro in Belle Meade, Nashville, is a seafood lover's paradise, celebrated for its "delicious and beautifully presented" dishes. Under the talented guidance of Executive Chef Sean Foley, the restaurant consistently serves "tender and flaky" seafood that leaves diners craving more. Known for its fresh, high-quality ingredients, 360 Bistro creates innovative seafood offerings that are both classic and contemporary. Guests rave about the "excellent fish and chips" and the exceptional service that accompanies each meal. With a lively atmosphere and an award-winning wine list, 360 Bistro promises an unforgettable dining experience that perfectly marries flavor with finesse.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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