Culina
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- Good for special occasions
- Good for business meals
- Charming
Private dining
Book your next event with us
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$30 and under
- CuisinesItalian, Californian
- Hours of OperationDaily 07:00–22:00 Bar Daily 15:00–00:00
- Phone number(310) 860-4000
- Payment OptionsAMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefJesus Medina
- CateringFor inquiries please contact <br />culina.losangeles@fourseasons.com
- Private party facilitiesHost your upcoming event in one of Culina’s exclusive private dining rooms. Culina caters to all occasions including corporate events, rehearsal dinners, awards season parties, holiday celebrations, and more. For more information/inquiries please email culina.losangeles@fourseasons.com
- Private party contactAriana Gamble: (310) 786-2208
- AreaBeverly Hills
- Cross StreetBurton Way
- Parking detailsValet
- AdditionalDog Friendly, Gluten-free Options, Patio/Outdoor Dining
Gift card
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Experiences
Farmers Market Brunch - Sunday 10am-2pm
US$149.00 per person
20 Oct 2024 - 29 Dec 2024Immerse yourself in the amazing experience that is Culina's Farmers Market Sunday Brunch. Culina at Four Seasons Hotel Los Angeles at Beverly Hills invites guests and local residents to experience the return of its iconic Sunday Brunch buffet in a re-imagined manner. Prepared by Executive Chef Mitch Austin and the Hotel’s culinary team, the opulent brunch offerings return with made to order omelets and Belgian waffles, fresh seafood and artisanal salads, carving, dessert stations, and more. To enhance the guest experience, the chefs have concocted special dishes that will be tray passed in the dining room. Sit back, relax and enjoy your Sunday. You deserve it!Veil & Velvet at The Lounge
1 Dec 2024 - 3 Mar 2025From December 1 through March 3, 2025, step back in time with an exclusive speakeasy experience at Veil & Velvet. Set within an atmosphere of timeless allure, Veil & Velvet will boast dark wood, plush leather seating, and rich velvet accents, transforming the space into a festive setting where Hollywood’s golden past meets contemporary luxury. The menu will feature American classics reimagined with a modern, indulgent twist. Adding to the nostalgic allure will be experiential elements such as live cigar rolling, on-demand caviar service, and a roving Martini cart, elevating the dining experience to one of classic Hollywood elegance.New Year's Eve Dinner - First Seating
US$198.00 per person
31 Dec 2024 onlyRing in the New Year with a luxurious five-course prix fixe menu. Begin with a potato tartlet topped with crème fraiche and caviar, followed by a primi of roasted beets and burrata, scallop crudo, or tuna steak crudo. Next, choose between cavatelli with Manila clams and smoked trout roe, or butternut squash raviolo with winter black truffle. For the main course, savor options such as wagyu striploin, halibut, chicken roulade, or cone cabbage. End the night on a sweet note with red berry panna cotta and chocolate semifreddo. Menu includes a glass of Champagne.
Offers
Cin Cin Hour
Multiple dates availableSun - Sat - 15:00 - 17:00
Popular dishes
What 1,904 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.7Service
- 4.7Ambience
- 4Value
Noise • Moderate
Review summary
- L
Larisa
VIPLos Angeles
16 reviews
3.016 reviews
Dined 2 days ago
- Overall 3
- Food 4
- Service 4
- Ambience 4
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- L
Laura
Los Angeles
1 review
3.01 review
Dined 2 days ago
- Overall 3
- Food 3
- Service 3
- Ambience 2
Is this helpful?
- E
Elizabeth
Minneapolis
1 review
5.01 review
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Judy
VIPLos Angeles
145 reviews
3.0145 reviews
Dined on 18 December 2024
- Overall 3
- Food 3
- Service 5
- Ambience 5
Is this helpful?
- KT
KarenT
VIPLos Angeles
54 reviews
5.054 reviews
Dined on 14 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Rita
VIPLos Angeles
15 reviews
4.015 reviews
Dined on 9 December 2024
- Overall 4
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- J
John
VIPLos Angeles
172 reviews
5.0172 reviews
Dined on 8 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
David
VIPLos Angeles
1 review
5.01 review
Dined on 7 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Sharon
VIPLos Angeles
8 reviews
4.08 reviews
Dined on 1 December 2024
- Overall 4
- Food 4
- Service 4
- Ambience 3
Is this helpful?
- B
Brian
Los Angeles
38 reviews
2.038 reviews
Dined on 28 November 2024
- Overall 2
- Food 2
- Service 5
- Ambience 5
1 person found this helpful
FAQs
Culina offers takeout which you can order by calling the restaurant at (310) 860-4000.
Culina is rated 4.6 stars by 1904 OpenTable diners.
Culina does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
300 South Doheny Drive, Los Angeles, CA 90048
Dining areas
Additional information
- Cross StreetBurton Way
- AreaBeverly Hills
- Hours of OperationDaily 07:00–22:00 Bar Daily 15:00–00:00
- Price$30 and under
- CuisinesItalian, Californian
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsValet
- Payment OptionsAMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
- Executive ChefJesus Medina
- AdditionalDog Friendly, Gluten-free Options, Patio/Outdoor Dining
- Phone number(310) 860-4000
- CateringFor inquiries please contact <br />culina.losangeles@fourseasons.com
- Private party facilitiesHost your upcoming event in one of Culina’s exclusive private dining rooms. Culina caters to all occasions including corporate events, rehearsal dinners, awards season parties, holiday celebrations, and more. For more information/inquiries please email culina.losangeles@fourseasons.com
- Private party contactAriana Gamble: (310) 786-2208
Gift card
Send gift cards instantly by email or print to present in person.