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Diners' Choice: Best Overall restaurants in Santa Barbara

OpenTable

Updated 05 December 2024

Looking for the best overall restaurants in Santa Barbara? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of Opal Restaurant & Bar restaurant

Opal Restaurant & Bar

4.8

4.8 (1773)

$31 to $50

Californian

Santa Barbara

About the restaurant

We have inside and limited outdoor sidewalk dining. If you prefer to sit outside, please indicate that with your reservation request.
To accommodate our second seating, early parties should plan for a maximum stay of 1.5 to 2hrs, depending on party size. Please call 805 966 9676 for more details.
A popular local’s favorite, opal restaurant & bar’s Eclectic California Cuisine fuses creative world cuisine influences with American Regional touches, from a 14 oz. Herb-Grilled Ribeye Steak on Tuscan White Beans, to Fresh Pan-Seared Fish & Seafood, Homemade Pastas, Gourmet Pizzas, fresh Baked Breads, imaginative Salads, & Homemade Desserts.
We have a Wine Spectator award-winning wine list, & a full bar with seasonal Craft Cocktails.
Our entire dining room staff assists to take care of each table, enabling exceptional service in a warm engaging manner, properly nuanced to your mood & taste. Our staff genuinely cares about giving you the best possible experience!

Top review

A

AngelaVIP

Dined today

Our dining experience was great! The food, Paul our server, the environment…great vibe. Glad to have chosen this place. We will be back!

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A photo of Pasilla Chile Filet Mignon of a restaurant

Pasilla Chile Filet Mignon

A photo of Stonehouse at San Ysidro Ranch restaurant

Stonehouse at San Ysidro Ranch

4.8

4.8 (2643)

$50 and over

Contemporary American

Santa Barbara

About the restaurant

The Stonehouse, located in a beautiful 19th-century citrus packing house, offers an unparalleled dining experience. Guests can unwind in a relaxing lounge with full bar service or enjoy the ambiance of the separate dining room, complete with a crackling fireplace and world-class views. Chef Matthew Johnson creates evocative regional cuisine, utilizing fresh herbs and vegetables from the Ranch’s organic chef’s garden. The Stonehouse boasts the only Grand Award-winning wine program in Central California, ensuring an unparalleled selection of wines to complement your meal. For a unique twist, visit the restaurant's speakeasy for before or after dinner drinks, where you can enjoy expertly crafted cocktails in an intimate, nostalgic setting.

Top review

F

FrankVIP

Dined 2 days ago

I’ve been here many times over the last 15 years and it’s such a beautiful restaurant. The food was amazing and our waiter was fantastic. Valet was terrific too. The hostess was a little stiff and standoffish which was surprising. We’d definitely return again hoping for a perfect dining experience. Thank you Chef!

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A photo of San Ysidro Ranch Meyer Lemon Tart of a restaurant

San Ysidro Ranch Meyer Lemon Tart

A photo of Blackened Ora King Salmon Salad of a restaurant

Blackened Ora King Salmon Salad

A photo of Sunday Champagne Brunch of a restaurant

Sunday Champagne Brunch

A photo of Bouchon - Santa Barbara restaurant

Bouchon - Santa Barbara

4.9

4.9 (5448)

$31 to $50

Californian

Santa Barbara

About the restaurant

We are delighted to have added additional outdoor seating but Santa Barbara nights are chilly so bring a sweater or light jacket!

Fresh, local ingredients, prepared with care. Excellent wines that reflect the quality and character of our region and work in concert with the cuisine. Warm, inviting ambiance, service at a relaxed, leisurely pace. Santa Barbara ‘Wine Country Cuisine’ means we source our ingredients using an ‘as-fresh-and-as-local-as-possible’ approach, with fish from the Santa Barbara Channel and produce from the surrounding countryside. We then take into account how these flavors can be presented in concert with our local wines. We believe you’ll taste the difference. Bon Appètit!

Top review

M

Marcia

Dined 2 days ago

The food was amazing! Both my boyfriend and I started with the onion soup, which was cheesy and savory. I had the duck which was tender and extremely flavorful. My boyfriend had the filet that was also tender and juicy with a great pepper sauce. We were both extremely full, but opted for a scoop of lemon berry ice cream which was a perfect way to end the meal.

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A photo of Scallop Trio of a restaurant

A photo of Dungeness Crab Cakes of a restaurant

Dungeness Crab Cakes

A photo of Bouchon French 'French Onion' Soup of a restaurant

Bouchon French 'French Onion' Soup

A photo of Secret Bao restaurant

4.8

4.8 (678)

$31 to $50

Asian

Santa Barbara

About the restaurant

Modern Asian American Restaurant from Chefs Peter Lee & Felicia Medina.

"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)

1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paelo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design

Top review

E

ErynVIP

Dined 6 days ago

Incredibly delicious food, beautiful presentation and excellent service. Highly recommended!

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A photo of KFC Bao of a restaurant

A photo of KFC of a restaurant

A photo of Kung Pao Cauliflower of a restaurant

Kung Pao Cauliflower

A photo of Barbareño restaurant

4.8

4.8 (1891)

$31 to $50

Californian

Santa Barbara

About the restaurant

At Barbareño we seek to help further shape and define Central Coast cuisine. We take our inspiration from traditions and specialties of our area, delicacies unique to our region, and the many outstanding purveyors with whom we are so fortunate to work. In all of our efforts, we hope to capture the essence of a particular place or local flavor, embracing the nuances that make our food and drink unique to our home.

Top review

OT

OpenTable Diner

Dined today

Everything we tried was great and flavorful. The service and ambiance was wonderful. It was our fist time dining here and we are looking forward to coming back.

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A photo of Santa Maria BBQ of a restaurant

Santa Maria BBQ

A photo of Baked California of a restaurant

Baked California

A photo of Grilled Avocado of a restaurant

Grilled Avocado

A photo of Tre Lune restaurant

4.8

4.8 (2009)

$31 to $50

Italian

Montecito

About the restaurant

"Upbeat and comfortable, serving real-deal pastas and pizzas that make you feel like you're in Italy again." - ZAGAT 2010

Fresh fish, veal scaloppini, osso buco, prime steaks, Kobe-beef burgers, organic salads, and house-made desserts.

Breakfast-Lunch-Dinner-Cocktails.

Award Winner of Italian wines list.

Please call to make reservations.

Top review

M

Mary Ann

Dined 2 days ago

Lovely…a little loud. Gave us plenty of time for conversation. Didn’t feel hurried.

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A photo of Lasagne Maria of a restaurant

A photo of Gnocchi Tartufati of a restaurant

Gnocchi Tartufati

A photo of Fettuccine Alfredo of a restaurant

Fettuccine Alfredo

A photo of Lucky's restaurant

4.8

4.8 (2892)

$50 and over

Steakhouse

Montecito

About the restaurant

LUCKY'S is widely known for its exclusive selection of USDA Prime steaks, fresh seafood, farmer's market vegetables, no-nonsense cocktails and world class wine cellar.
For take-out, please call the restaurant.
We do not accept bar table reservations online, please call the restaurant.
For larger parties, please call or email the restaurant directly.

Top review

P

PaulVIP

Dined 1 day ago

Excellence in all respects! Food and Service are at the highest levels!

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A photo of Monday - Chicken Pot Pie with Morels of a restaurant

Monday - Chicken Pot Pie with Morels

A photo of Olio e Limone Ristorante restaurant

Olio e Limone Ristorante

4.7

4.7 (2552)

$50 and over

Italian

Santa Barbara

About the restaurant

Olio e Limone Ristorante, located in downtown Santa Barbara's ARTS District, serves artisanal Italian cuisine. Meaning “oil and lemon” in Italian, their restaurant’s name reflects husband-wife team Alberto and Elaine Morello’s philosophy: rely on the integrity of the ingredients and quality of the preparation to provide Santa Barbara diners “simply sophisticated” Italian cuisine served in an inviting atmosphere with European hospitality. Start with eggplant souffle, then tuck into a plate of house made duck ravioli or Sicilian spaghetti with bottarga. And be sure to take home a bottle of their own olio, an organic extra-virgin olive oil made from Sicilian olive varieties.
Bonus: their contemporary Italian breakfast, lunch & retail spot Olio Bottega, and authentic pizzeria next door at Olio Pizzeria. Private dining in the Cucina Room for up to 40 guests.

Top review

M

Melinda

Dined 2 days ago

What a lovely restaurant. It’s big, but not especially noisy. We were seated next to a table with five small children, and we were able to talk to one another easily. New Year’s Day evening is a great time to go to dinner! It was easy to get a reservation, the venue is lovely, and we all thought the food was excellent.

A photo of Toma Restaurant & Bar restaurant

Toma Restaurant & Bar

4.8

4.8 (5507)

$31 to $50

Italian

Santa Barbara

About the restaurant

Toma Restaurant and Bar a waterfront bistro, located along Santa Barbara's picturesque Cabrillo Blvd. Experience Santa Barbara waterfront's most romantic restaurant. Savor exquisite Italian and Mediterranean inspired dishes from Santa Barbara's seasonal bounty, supporting our local fisherman, farmers, foragers and food artisans. Pour over local and Italian wines along with a full bar of handcrafted cocktails and spirits. Enjoy warm and attentive service while dining window side with a view of the enchanting Santa Barbara harbor.

Top review

V

ValerieVIP

Dined 2 days ago

Great Italian restaurant right on the water. The food was delicious. There were six of us and everybody mentioned how good their choices were. Will definitely come back!

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A photo of Tuna Cones of a restaurant

A photo of Lasagna of a restaurant

A photo of Ravioli of a restaurant

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