Best Authentic Restaurants in Friendship Heights

the food here is great. large portions and pleasant staff

We made a reservation and got seated immediately. The vibe was great! Great lighting, ambiance, decor, and not too crowded. It was definitely busy the day after Valentine's Day but the servers were attentive and we got our food pretty quickly. I loved the Churrasco Steak and the half chicken was so much food! We loved it all and would definitely come back. It looked like live music might be happening but we didn't see anything. I also appreciated seeing both menus and having the option to order Palestinian food.

We recently dined at La Piquette and had a great experience. Our party of four was celebrating an anniversary and a birthday, and the afternoon couldn't have been more perfect. From the moment we walked in, the cozy, intimate setting created the ideal atmosphere for our special celebrations. We skipped the appetizers and ordered our entrees, which included Prime Beef Steak and Frites, Lobster Risotto, Halibut, and Sautéed Fresh NC Shrimp. Each dish was a perfect blend of flavors and textures, beautifully presented and perfectly cooked. It was evident that the chefs put a lot of passion and creativity into their culinary creations. The service was equally impressive. The staff was attentive, friendly, and knowledgeable, ensuring every detail of our dining experience was right. They went above and beyond to make us feel welcome and comfortable, adding a personal touch to our celebrations. And don’t overlook their desserts! They were the perfect ending to a perfect meal. The sweet treats were as delightful and creative as the main courses, leaving us thoroughly impressed and satisfied. Overall, La Piquette exceeded our expectations in every way. I highly recommend this restaurant to anyone looking for an unforgettable dining experience. The only thing that would make me hesitant to return again would be the 2+ hour ride up I95. No, on second thought, not even that would keep us from being repeat customers.

The management of Olio e Piu gave us a complementary meal after a good but less than stellar review for a dinner we had there during Restaurant Week. We took them up on the offer and had lunch there on a Saturday afternoon. The restaurant was busy (a surprise to us for a downtown DC location) and the vibe was happy. We both had the delicious Farfalla Rossa cocktail. We had the Burrata Mediterraneo and Vitello Tonnato appetizers, Fusilli Cinghiale e Funghi pasta and Bronzino del Marinaio for entrees, and Tiramisu and pear and chocolate desserts. The food was excellent! Our server, Ximena, was friendly, efficient and knowledgeable, as was the rest of the staff. Thank you, Hospitality Team of Olio e Piu, for offering us this second chance at your restaurant. It tells us that you care about your patrons and the food and hospitality you provide. That's much appreciated these days.

It was my second time there. Even better than the first time. It was a work celebration. Amazing food, ambiance, and service. Franklin and his team served us extremely well Thank you.