Best Authentic Restaurants in Hunt Valley
Price
- €25 and under
- €26 to €42
- €42 and over
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9 restaurants available nearby
Booked 17 times today
Booked 14 times today
Price: Moderate
• Italian • Timonium
Booked 6 times today
Price: Moderate
• Creole / Cajun / Southern • Northwest Baltimore
See what locals rave about
From verified diners like you
From verified diners like you
- SSharonBaltimore / Maryland •3 reviews5.0Dined 3 days agoMy brother and wife came in from Florida and specifically asked to eat at Pappas because they wanted the delicious crabcakes!! Everything about the dinner was delicious and the service was wonderful !!More infoPappas Restaurant - CockeysvillePrice: Moderate• Seafood• Hunt Valley•4.6
- TTonyvipBaltimore / Maryland •418 reviews5.0Dined 3 days agoSammie’s is a neighborhood gem & has become a meeting place for friends & family The food is excellent ( try the sausage & peppers appetizer ) & you will have more than enough to take home. Tiramisu is flavorful & tastyMore infoSammy's Trattoria - Hunt ValleyPrice: Moderate• Italian• Hunt Valley•4.5
- DDanielBaltimore / Maryland •36 reviews4.0Dined on 20 Nov 2024Menu is limited. But everything is very well done with excellent service.More infoLIBERATORE’S Ristorante & Catering - TimoniumPrice: Moderate• Italian• Timonium•4.7
- MMarkBaltimore / Maryland •1 review5.0Dined on 9 Nov 2024My friends and I really enjoyed our night out at Citron. The service was fantastic and the food was great. The atmosphere was wonderful for private dining and group gatherings.More infoCitronPrice: Very Expensive• American• Towson•4.9
- MMaggivipBaltimore / Maryland •386 reviews5.0Dined on 24 Oct 2024Discover the rich flavors of India at Indian Ocean. They serve authentic Indian cuisine made with the freshest ingredients. We were meeting my sister and brother-in-law for dinner, and our table was ready and waiting when we arrived. We were warmly greeted by Suraz and Ari. The restaurant has a quiet and peaceful décor. They immediately placed on the table Papadum (light crispy Indian wafers) and two dipping sauces to get us started. BYOB with no corkage charge is always a plus for us. Ari, our server, was so friendly and attentive. A lot of people think Indian food is too spicy or loaded with curry. It is not – here you can request the spice level you want and there are a ton of dishes with no curry. My brother-in-law started off with a cup of the Mulligatawny Soup (a traditional Indian soup made with delicately spiced lentils and seasoned with mustard seed) and an order of Pakora (fritters coated with chickpea flour batter and fried to a golden perfection) and served with two dipping sauces. He also asked Ari if the chef could make him a dish that had lamb and eggplant with the Tikki Masala sauce, and they did! My husband enjoyed one of his favorites – the Tandoori Shrimp (jumbo shrimp marinated in herb mixture and delicately broiled in their tandoori clay oven). My sister and I had my favorite – the Asparagus Mushroom Korma – a lovely, savory dish of asparagus and royal trumpet mushrooms cooked in a cashew sauce. All of the dishes were served with basmati rice. The portions were generous, so we all had lunch for the next day. Everything was top notch.More infoIndian OceanPrice: Moderate• Indian• Hunt Valley•4.9