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Best Authentic Restaurants in Stoke Newington

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A photo of Authentic Ethiopian Cooking Class & Supper Club restaurant
Price: Expensive
• Ethiopian • Shepherd's Bush
Chef Nazareth welcomes you to Delina Kitchen - a cafe and purpose built kitchen in Shepherds Bush Market, one of the older food markets in West London.Learn how to cook 3 authentic traditional Ethiopian dishes, mastering delicious recipes and learning new cooking techniques. Enjoy your homemade feast after the cooking class (or take it away if you prefer). You will master the art of making traditional Ethiopian coffee/tea, which you can enjoy whilst you cook!Nazareth uses simple cooking techniques and teaches you how to prepare fresh and healthy dishes including vegan, vegetarian and gluten-free meals. You will use key ingredients that are essential to Ethiopian cooking, such as organic spices, herbs, legumes and multi-grains.
A photo of The Chefs Table Supper Club at Eleven98 restaurant
Price: Very Expensive
• Contemporary British • Stoke Newington
Michelin-trained Chef Aidan Brooks, creator of 'Eleven98', invites you to experience his Chef's Table concept: an innovative and sustainable fine-dining tasting menu served in the gorgeous dining room at his secret Hackney location.Eleven98's social dining at The Chef's Table begins with a quirky welcome cocktail on arrival, allowing folks time to gather and mingle. Then everyone will take a pew, sit back and delve into a sequence of 9 carefully curated tasting courses, based entirely on Hackney-sourced produce. Hackney, because that's the borough in which chef Aidan Brooks was born and bred. All of the fruit and veg on his menus has to have been cultivated or foraged in the borough, and everything else has to be Hackney-produced or sourced.Aidan's interactive style of service means he's on hand to offer insightful details behind each dish. This makes the whole experience way more than just a meal. Have a look at the sample menu below.
A photo of Chef Rex - Supper Club restaurant
Price: Very Expensive
• International • Dalston
THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.​In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.​The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK
A photo of Hoxton French Supper Club restaurant
5.0
Exceptional(2)
Price: Very Expensive
• International • Hoxton
Join hosts Guillaume and Maja - professional head chef and restaurant manager duo - for a modern, seasonal French-inspired tasting menu hosted at GILVIC, an exclusive creative dining space on the Kingsland Road in the heart Hoxton. Guillaume will welcome you with a delicious welcome cocktail on arrival, before serving a 4-course tasting menu based on seasonal, locally-sourced British produce, and expect some little surprises along the way.Chef Guillaume collaborate with local artists, art galleries and ceramicists and will serve each course on beautiful handcrafted ceramics, which are available to buy on the night. Social dining is not always available (post covid) so you may have a private table. See the sample menu below.
A photo of Chef Jon's Nepalese Tasting Menu in Hackney restaurant
3.7
Very Good(3)
Price: Very Expensive
• International • Hoxton
Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.
A photo of Chef Pratap - Supper Club restaurant
Price: Very Expensive
• International • Highbury
Pratap Chahal, has cooked at Gordon Ramsay at Claridge’s, Chez Bruce, Cinnamon Club and Galvin Bistrot, amongst others. He is accompanied by his wife Nikhat, who looks after Front of House.
A photo of Supper Club Chefs Zac & Freddie - Tasting Menu restaurant
5.0
Exceptional(1)
Price: Very Expensive
• International • Hackney
Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.
A photo of Supper Club Host Emilie - Wine Tasting restaurant
Price: Expensive
• Winery • Islington
Learn about the concept of natural wine, the differences between conventional wine-making processes and how to taste and describe wine using the WSET systematic approach to tasting with wine expert Emilie. In this unique wine tasting you will leave with more wine confidence, new knowledge about natural wine and (hopefully) a buzz. Never ask for a "dry Red wine" at a restaurant ever again!Emilie is an expat living in London with a passion for food and wine. When she is not working her day job in finance she is often cooking, hosting and drinking as her alter ego @redheadedwellness. Emilie lives in a Georgian town home nestled on a brick lined street in London's Borough of Islington.
A photo of Vegan Fine Dining Supper Club restaurant
Price: Very Expensive
• Vegan • Bethnal Green
Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.
A photo of Chef Longlong - Supper Club restaurant
Price: Very Expensive
• Asian • Spitalfields
Chef Longlong's Midnight Taiwan menu is inspired by Taiwanese street food and developed based on Seven Necessities of Taiwanese Households - Fire, Rice, Oil, Salt, Sauce, Vinegar and Tea. Join Chef Longlong for her exclusive launch of her brand new supper club: Midnight Taiwan - a 5-course set menu and experience authentic Taiwanese home cooking & street food.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Ethan
    London •1 review
    5.0
    Dined 1 day ago
    Great experience taking my work team for dinner. Food was amazing, service was great. Everyone raved about the food they ordered, great location in the heart of Covent Garden. Will definitely book again.
    More info
    Balthazar LondonPrice: Expensive• French• Covent Garden
    4.3
  • Pauline
    London •1 review
    5.0
    Dined 1 day ago
    I had the pleasure of dining at this incredible restaurant, and it was an unforgettable experience. The risotto was simply exquisite, cooked to perfection with a creamy texture and rich, well-balanced flavors. The highlight, however, was the lobster — prepared with such skill and attention to detail that every bite was a delight. The freshness of the seafood and the artistry in the presentation truly set this dish apart. The service was impeccable, and the ambiance made the meal even more enjoyable. I can’t recommend this place enough for anyone looking for a top-tier dining experience!
    More info
    Bocconcino MayfairPrice: Very Expensive• Italian• Mayfair
    4.4
  • Omar
    London •1 review
    4.0
    Dined 4 days ago
    Good food & value for money. Happy hour - £8 spicy margaritas, can’t go wrong. Would go back
    More info
    Corrochio'sPrice: Moderate• Mexican• Dalston
    4.4
  • Arabella
    London •2 reviews
    5.0
    Dined 5 days ago
    Such a lovely evening! The food was just incredible, particularly the venison tartare, pork loin and beef cheek. Just amazing. Such lovely staff who were always ready to help and even treated us to a complimentary pudding for our special occasion! The Guinness was also a major highlight. Huge fun sitting near the bar upstairs and watching the cooks create everything. Can’t wait to come back again, thank you for looking after us so brilliantly!
    More info
    The Lore of the LandPrice: Very Expensive• Gastro Pub• Fitzrovia
    4.7
  • Grace
    London •1 review
    5.0
    Dined on 14 Nov 2024
    I'd been eyeing this place since last year, but finally snagged a table for my sister's birthday last night. As a pescatarian, I was delighted by the variety of seafood dishes. The prawns were a standout. Don't let the small plates fool you, they're deceptively filling! We ordered about 1-2 dishes of each item on the £50 menu between 3 of us and were stuffed. Each dish was a flavour explosion! The chickpea curry was perfect. Our servers, were incredibly attentive and friendly. The vegetarian soup was a comforting blend, while the saltfish fritters were crispy on the outside, fluffy on the inside, and bursting with flavor. My siblings raved about the chicken soup as well!
    More info
    OctavesPrice: Expensive• Caribbean• Stoke Newington
    3.9

Discover best authentic restaurants in Stoke Newington

Discover the heart of authentic dining in North London's vibrant Stoke Newington area. This locale is a treasure trove for food enthusiasts seeking genuine culinary experiences. The restaurants here pride themselves on offering a diverse array of dishes that reflect true craftsmanship and a deep respect for tradition. Each establishment features a unique ambiance, yet they all share a commitment to quality and authenticity, using locally sourced ingredients to deliver real, unadulterated flavors. Stoke Newington distinguishes itself with a dynamic dining scene that caters to those who cherish originality and a personal touch in their meals. Whether you're in the mood for a cozy, intimate setting or a lively, communal atmosphere, you'll find a spot that feels just right. These eateries not only provide a feast for the taste buds but also embody the spirit of North London, making each meal a memorable experience. This is where tradition meets contemporary taste, ensuring every visitor leaves with a satisfied palate and a longing to return.

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