Best Authentic Restaurants in Klamath / Crescent City
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- €42 and over
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Booked 25 times today
Booked 5 times today
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From verified diners like you
From verified diners like you
- JJeffSan Francisco Bay Area •2 reviews5.0Dined 1 day agoDelicious food that was deeply flavored and surprisingly bright (sometimes soul food can seem super heavy and overwhelming). A perfect brunch spot. I’m eager to bring others and to try their dinner menu. Chef and staff were very pleasant and professional.More infoBurdellPrice: Very Expensive• Soul food• Oakland•4.5
- JjalynSan Francisco Bay Area •1 review5.0Dined 2 days agoVery friendly staff and amazing food will be going back Forsure!More infoPierre PierrePrice: Expensive• Steakhouse• Oakland•4.4
- RRonSan Diego •1 review5.0Dined 2 days agoThe food was delicious. Well prepared and a great selection. We will be going back, soon.More infoTraboccoPrice: Expensive• Contemporary Italian• Alameda•4.8
- DDavidvipSan Francisco Bay Area •59 reviews5.0Dined 3 days agoA wonderful dinner for Beaujolais Nouveau day. We started with salad verte and fried calamari followed by lobster bisque and ended with 1lb moule frites that all was in a garlic, wine & spinach sauce. We ended with a very large & delicious tart au citron with fresh raspberries. Thank you all.More infoLeft Bank - Jack London SquarePrice: Moderate• French• Oakland•4.5
- MMadhuSan Francisco Bay Area •3 reviews5.0Dined on 16 Nov 2024We initially booked a table for two, but two of our colleagues joined us later, making it a party of four. I must say, this place is phenomenal! We got there by 4:30, and the place was already quite crowded. This was my first time visiting, and I actually found out about Jaks through Forbes magazine. The ambiance was fantastic—not like your typical Indian restaurant. It was clean, simple, and very well done. Honestly, you wouldn’t even guess it was an Indian restaurant at first glance because the decor was so modern and upscale. They have a full bar, and we enjoyed a couple of cocktails, which were amazing! We also tried four sharable plates, and every single one was interesting and unique. The chef’s signature dishes, especially the sea bass, lamb shank, and lamb chops, were absolutely stunning. The flavors were so authentic, and everything was cooked to perfection. The staff was very attentive, which made the whole experience even better. I heard from one of my colleagues that the menu changes every six months, which is pretty exciting. I’m already looking forward to trying their lunch menu next time. Overall, it’s a great place for dining—whether for a casual meal or something special. This was a wonderful experience, and I’ll definitely be back soon!More infoJaks Authentic Indian & Modern VibePrice: Moderate• Indian• Santa Clara•4.1