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Best Authentic Restaurants in Roselands

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142 restaurants available nearby

A photo of Stuzzichino at La Piazza restaurant
4.0
Excellent(276)
Price: Moderate
• Italian • Bankstown
Booked 2 times today
In Italian Stuzzichino means means “try a little bit of everything”. Stuzzichino was Sydney’s first Italian (rather than Spanish) “tapas” restaurant. Located inside Bankstown Sports’ La Piazza precinct, Stuzzichino has been given rave reviews for its excellent seafood-focused menu, the wonderful service from experienced wait-staff and the tempting wine list.
A photo of Andiamo Trattoria Summer Hill restaurant
4.4
Awesome(60)
Price: Expensive
• Italian • Summer Hill
Booked 12 times today
Welcome to Andiamo Trattoria, the best Italian in Sydney's Inner West! Gather at our Table for an authentic experience of delicious Italian flavours, friendly service and an intimate environment. Our menu features classic dishes like homemade pasta, award-winning woodfired pizza and fresh seafood using local and imported Italian ingredients. Signature dishes such as chilli crab linguine, lamb ragu and Margherita Pizza are popular with locals as is our vegan menu, giving many options for special dietary requirements. Our cozy, rustic ambiance is the best restaurant for gatherings - perfect for romantic dinners, a favourite for family dining and celebrations or events. We also offer a well-curated Italian wine menu, along with handcrafted cocktails and non-alcoholic drinks. For celebrating special events, we offer customisable function menus and drinks' packages to make your event unforgettable. Andiamo is a popular local trattoria, great for long lunch or amazing dinners - Join us!
A photo of Greenfield Station Bistro restaurant
4.7
Exceptional(160)
Price: Moderate
• Bistro • Bankstown
Booked 3 times today
All aboard at Greenfield Station Bistro! Enjoy a unique, railway-themed dining experience complete with authentic railway carriages for dining in. Our Victorian-era, high arch entrance and priceless collection of railway memorabilia set the mood and keep you entertained as you choose a delicious meal from our extensive menu. Featuring dishes from around the globe, there is something to delight even the fussiest of palates.Lead by Executive Chef Helmut Gundendorfer, our team will prepare your dish fresh, when you order it. Greenfield Station Bistro is open seven days a week for breakfast, lunch and dinner.
A photo of Central Cucina restaurant
4.7
Exceptional(33)
Price: Moderate
• Australian • Hurstville
Booked 2 times today
Welcome to Central Cucina. It’s your home away from home offering simple, authentic flavours with personality and a few surprises. Using the freshest produce sourced from across New South Wales, our team prides itself on delivering meals of the highest standards. With a fresh pasta and noodle bar, along with private dining and banqueting options, our menu draws on the best of French and Italian cuisine, along with some classic favourites. Our regularly changing international street food section will take you on an exciting gastronomic journey – all without having to leave home. And we promise a sweet finish to your experience with our vibrant selection of French specialty éclair desserts created by our in-house pastry chefs. Enjoy!
A photo of Tsipouro Greek Taverna restaurant
Price: Expensive
• Greek • Marrickville
At Tsipouro Taverna we bring the taste of Greece right to the heart of Earlwood, with our delicious traditional cuisine and exclusive Greek wines and spirits. Our chefs ensure all of our dishes reflect the authentic Greek tastes of the food that our family cook back home in Greece.We welcome our customers to our taverna with our warm hospitality and outstanding service, making you feel at home once you walk through our doors. We are passionate about Greek food and culture and want to share this within our community.We welcome you and your loved ones to experience authentic Greek food in a beautiful atmosphere with 5 star hospitality, right here in Earlwood.We look forward to sharing our taverna with you!Emmanuel and Dora Livianos
A photo of Neptune's Grotto restaurant
4.9
Exceptional(30)
Price: Expensive
• Italian • Sydney CBD
Booked 43 times today
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
A photo of Pellegrino 2000 restaurant
4.7
Exceptional(1008)
Price: Expensive
• Italian • Surry Hills
Booked 31 times today
Pellegrino 2000 is an authentic Italian restaurant in Surry Hills. Reviewers consistently praise the 'delicious', 'hearty', and 'balanced' food, calling it 'traditional Italian' with a 'neighbourhood Italian vibe'. They also appreciate the friendly, knowledgeable staff and the intimate, charming ambience. One reviewer even noted it 'feels like you're in an Italian trattoria in the 1960s'.
A photo of BRAZA Churrascaria - Darling Quarter restaurant
4.5
Awesome(3048)
Price: Expensive
• Brazilian • Darling Quarter
Booked 40 times today
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian service style known as “Rodizio” where Passadores (meat carvers) rotate from table to table serving more than 20 different types of skewers. “Braza" means the sizzling charcoals of the fire and "Churrascaria" is the restaurant specialised in Barbeque or Brazilian style steakhouse restaurant.Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
A photo of MAIZ Mexican restaurant
4.8
Exceptional(109)
Price: Expensive
• Mexican • Newtown
Booked 6 times today
Maíz is the word for corn in Spanish which is the backbone of the Mexican food scene. Maíz Mexican Food is a food and beverage concept that celebrates and integrates a wide range of corn preparations that most Mexican restaurants aren’t offering at the moment. Our menu draws on the bold and fresh flavours of Mexico, our traditions and culture to bring you a unique dining experience.
A photo of Semola Restaurant restaurant
4.7
Exceptional(155)
Price: Moderate
• Italian • Sydenham
Booked 2 times today
Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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