Best Brunch Restaurants in Redwood Meadows

You guys HAVE to try Ten Foot Henry! We had such an amazing dinner here - literally everything we tried was a hit. The tuna crudo was perfect, and don't sleep on their gochujang cauliflower (perfectly cooked, not mushy at all). The steak was just chef's kiss - they clearly use top-quality meat and know exactly how to cook it. But can we talk about that chicken? SO juicy with this incredible sauce that had us all swooning. The pastas were total winners too - both the cacio e pepe spaghetti and the gigli were delish. And okay, this might sound weird, but their CABBAGE dish was mind-blowing! Even my toddler couldn't get enough, which is saying something! Quick heads up for parents - while this isn't really a kid-focused spot (definitely no chicken fingers or coloring books here), we actually had a great time with our little one. Just come prepared with a backup plan for takeout if things get squirmy. The vibe is definitely more adult and it's usually packed, but our kiddo surprised us by loving everything! Make sure you save room for dessert - the cheesecake cream puffs were the perfect sweet ending. Only tiny downside is it gets pretty loud in there, so expect to raise your voice a bit across the table. But honestly? Totally worth it for food this good!

Luca, our server was excellent. Very friendly and fun. Great food and atmosphere. We will be back. 😊

Awesome Service and presentation of the food. We were treated like we were special.

We were travel weary and wanted a good brunch before an afternoon snooze. Google pointed us to River Cafe and to our delight, it was perfect in every way. The views outside, the ambience, the staff, the food = perfection. The only thing that would bring me back to Calgary (sorry, Calgary) is the thought of another meal at River Cafe.

Evan was our server and he was great, giving us status updates and checking up on us as our food was delayed. Kitchen was short staffed and you could tell. My crab dip was cold and I am not sure if it was to be served hot. My fries were also cold, which was not complimentary to my chicken sandwich which was warm. Food was otherwise delicious, just need more temperature control. The restaurant also appeared to be short staffed on servers, who seemed to be stretched too much. Suggest to manage the staffing levels a bit higher for the festive busy period. I also found it’s very loud and difficult to converse across our table of 6. Definitely some opportunities for improvement.