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Best Brunch Restaurants in Northshore

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8 restaurants available nearby

A photo of Pat Gallagher's 527 Restaurant & Bar restaurant
1. Pat Gallagher's 527 Restaurant & Bar
5.0
Exceptional(1873)
Price: Expensive
• American • Mandeville
Booked 13 times today
Welcome to Pat Gallagher’s 527 – Your Local Steakhouse! Try our award winning entrees featuring sizzling steaks, ribeyes, pork chops, and the best seafood Louisiana has to offer. Whether you prefer a fine wine or a fresh new cocktail, our team is always ready to help you find your perfect pairing. **Please note a 3.5% processing fee is applied to all card payments**
A photo of Pat's Rest Awhile restaurant
2. Pat's Rest Awhile
4.7
Exceptional(675)
Price: Moderate
• Seafood • Mandeville
Booked 21 times today
Casual, water front seafood restaurant and bar helmed by renowned chef Pat Gallagher. Enjoy local favorites such as Gulf Fish Almondine, Oysters Rockefeller and Gumbo alongside classics such as Grilled Steaks and burgers. Other seafood selections include Redfish, Tuna and Swordfish. Outside dessert $3/person.
A photo of Desi Vega's Steakhouse - Mandeville restaurant
3. Desi Vega's Steakhouse - Mandeville
4.8
Exceptional(20)
Price: Very Expensive
• Steak • Covington
Booked 7 times today
Desi Vega's Steakhouse Mandeville has proudly joined our Northshore family! Our attention to detail and commitment to excellence makes for a truly memorable dining experience. Desi Vega’s Steaks are carefully selected and aged for tenderness then seared to perfection at 1800º in our Montague broiler. Our steaks are seasoned with a little salt and pepper because a steak like this needs nothing else. Topped with melted butter and served on a sizzling plate. The only 100% USDA Prime Steakhouse in all of Northshore!
A photo of Tchefuncte's restaurant
4. Tchefuncte's
4.7
Exceptional(1508)
Price: Expensive
• Steakhouse • Madisonville
Booked 20 times today
Step through our doors and transport to another world, where anticipation challenges every course, and riverfront views create memories from everything. The chefs at Tchefuncte’s uncover nuanced flavor within Louisiana’s storied history, exploring each culinary chapter with dishes such as Redfish Meuniere or the coveted A5 Wagyu Striploin, bookended by our whimsical and elegant desserts.Indulge in the finest food, drink, and entertainment on the Northshore.Our events calendar caters to all tastes and preferences, with exclusive wine tastings and bespoke culinary experiences crafted by our renowned chefs and expert mixologists. We’re committed to providing an unforgettable dining experience that captivates our guests, constantly evolving and adding new events to ensure the utmost refinement and sophistication. Come experience the exceptional elegance that makes us a premier destination for fine dining.
A photo of The Gloriette restaurant
5. The Gloriette
4.8
Exceptional(520)
Price: Very Expensive
• French American • Covington
Booked 9 times today
A restaurant at the Southern Hotel. Led by Chef Alex Harrell, our menu features locally inspired cuisine.
A photo of Valencia restaurant
6. Valencia
4.9
Exceptional(165)
Price: Expensive
• Traditional Spanish • Covington
Booked 2 times today
Welcome to Valencia! It's our pleasure to serve our community located in beautiful, historic downtown Covington. Valencia brings alive the spirit of New Orleans, Louisiana and Valencia, Spain in an eclectic combination of flavors to dazzle your palette. We pay homage to the traditional cuisine from these areas with the addition of flavor infusions from both regions!
A photo of Boulevard American Bistro Covington restaurant
7. Boulevard American Bistro Covington
4.2
Awesome(173)
Price: Expensive
• American • Covington
Booked 36 times today
Boulevard American Bistro Covington is a top-notch brunch spot as indicated in a review where a guest enjoyed an 'excellent Mother’s Day brunch'. Known for its classic American fare, this restaurant consistently receives high ratings for food, service, and ambiance. The menu is versatile and reasonable, making it a great choice for brunch.
A photo of Impastato Cellars restaurant
8. Impastato Cellars
4.7
Exceptional(622)
Price: Moderate
• Italian • Madisonville
Booked 9 times today
In 1979, after over 20 years of experience in the restaurant industry, Joe Impastato opened Impastato’s in Metaire. Only 5 years before, his brother Sal opened Sal and Judy’s in Lacombe. Now the family of restaurants extends to Madisonville with the opening of Impastato Cellars on September 5, 2013. The Impastato family decided to bring the same traditional, authentic Italian cuisine to the table on the Northshore along with the old world ambiance of a 600 square foot wine cellar featuring over 400 labels, in addition to a wide variety of spirits and craft beers.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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