Best Brunch Restaurants in Montreal / Quebec

A Magical Christmas Dinner at Restaurant tbsp! We had the absolute pleasure of dining at Restaurant tbsp in Montreal this Christmas, and it was an experience we’ll never forget. From the moment we walked in, we were greeted warmly by Tatianna, the hostess, who not only made us feel at home but also provided fantastic recommendations for local spots to explore during our visit to Quebec. Our server, Rodrigo, was a true gem. Trilingual, charismatic, and incredibly attentive, he made the evening even more special with his engaging personality and flawless service. He had a way of anticipating every need while adding a layer of joy and entertainment to the meal. Rodrigo is a true professional who elevates the dining experience. Now, on to the food—the highlight of the evening. As a former chef, I can confidently say this was one of the greatest culinary experiences of my life. The menu, crafted by the talented young chef Arthur from France, is nothing short of extraordinary. Arthur’s ability to merge classic French techniques with innovative, forward-thinking elements is pure genius. Each dish felt like a modern ode to tradition, paying respect to French culinary heritage while pushing it into the future. The Noël 2024 menu is superb. Every plate was not just food but art, showcasing impeccable attention to detail, stunning presentation, and harmonious flavors that danced on the palate. Each course was perfectly paced, ensuring we could savor and enjoy every bite. For those looking to discover the magic of this menu, I’d encourage you to explore it here: Tbsp Noël 2024 Menu. You’ll see the chef’s vision and artistry shining through every dish. Every single aspect of our evening was flawless—truly fabulous. Thanks Chef. Thanks Rodrigo. Thanks Tatiana

Great food, great place to go eat French cuisine. Highly recommended

We had an outstanding experience with amazing food, exceptional service with a wonderful ambience. Thank you!

Waiter was attentive and efficient. Food was excellent and presented beautifully. Menu had many choices. Kitchen was FAST.

The restaurant is in the lobby of a hotel. I was unaware of that. There are not a lot of tables. We came after looking at the menu and when ordering we were told the foie gras was not available. A BIG disappointment. So I ordered the octopus with chorizo. The presentation was well done, the taste and texture was excellent. I also ordered the duck. Again the presentation was nicely plated and the flavors were beautifully executed, but it was overcooked and tough. My wife had a pear salad that was very tasty and the lamb, which I thought was very gamey, my wife enjoyed it a lot. Also beautifully presented over a bed of couscous. The wine selection was not huge but had enough choices to make us happy. The service was excellent. Very attentive and pleasant.