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Best Brunch Restaurants in Pebble Beach

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24 restaurants available nearby

A photo of Pacific's Edge restaurant
4.5
Awesome(3383)
Price: Very Expensive
• American • Carmel
Booked 34 times today
Nestled on the craggy bluffs of Carmel Highlands and offering spectacular views of the California coastline, Pacific’s Edge lives up to a well-earned reputation as a destination restaurant. Using ingredients inspired by the local bounty from land and sea, a creative culinary team curates seasonal menus complemented by a storied wine list. Where California casual meets refined dining in a one-of-a-kind location, Pacific’s Edge will surely delight all the senses.
A photo of Grasing's restaurant
4.6
Exceptional(3065)
Price: Expensive
• Californian • Carmel
Booked 11 times today
DINING UPDATE: Please call restaurant if desired reservation is not available online.Grasing's is open for indoor dining and limited outdoor dining (weather permitting). Please note if stairs are an issue for any guest. Please continue to visit our website a https://grasings.com for menu updates, holiday offerings and special events. Grasing’s, located in downtown Carmel-by-the-Sea, lies along the Pacific Coast in Central California in Monterey County. Celebrity chef partners, Kurt Grasing and Narsai David, truly created a gem. From friendly and professional service, an award winning wine list and seasonally inspired cocktails to the fresh and sustainable local ingredients.Please contact the restaurant to request dog friendly patio seating.
A photo of Coastal Kitchen Monterey restaurant
4.6
Exceptional(310)
Price: Very Expensive
• Farm-to-table • Monterey
Booked 5 times today
NOW SERVING SUNDAY BRUNCH!!The Coastal Kitchen Monterey is an idyllic setting to enjoy inspirational fine dining. The culinary efforts are on display in the show kitchen and the service team is poised to offer impassioned explanations. Chef Michael Rotondo’s multi-coursed tasting menu focuses on sustainability and celebrates the bounty of the Monterey Bay and Central Coast. A wine pairing of thoughtfully curated wines selected by the Sommelier team is available to complement each captivating course. Additionally, we are also offering our Champagne Brunch on Sundays for 10am to 2pm.Dinner Menus: Multiple Course Tasting Menu starts at $145 per person (Tuesday to Saturday Evenings)3 Course Prix Fixe Menu $85 ( Tuesday to Thursday evenings)Champagne Brunch Prix Fixe Menu: $75 per person (Sundays from 10am to 2pm)Reservation Cancellation Policy: 24 Hours Prior to Reservation TimeLate Cancellation Fee: $50 per guest cancelation.
A photo of Mission Bistro restaurant
4.6
Exceptional(491)
Price: Expensive
• Seafood • Carmel
Booked 29 times today
Located on Mission Street between Ocean Ave & 7th Ave, in Carmel California. Mission Bistro Restaurant is owned by Shaheen Alnuaimi. Our history-rich location is warm, charming, and above all cozy. We offer brunch, lunch, dinner, local, and import wines. Chef Matt Zimny sources from Monterey and Santa Cruz County farms and ranches with the goal of serving what is fresh and currently available. At Mission Bistro we do Seafood and Steaks right. Cheers!
A photo of Le Soufflé restaurant
5.0
Exceptional(451)
Price: Very Expensive
• French • Carmel
Booked 17 times today
**LUNCH ONLY MONDAY-FRIDAY STARTING AT 11:30AM- CLOSED SAT/SUN- (CLOSED 12/23-12/27)**We are located in CARMEL, CALIFORNIA, USA. Reservations are only available through OpenTable up to 3 weeks in advance. Intimate indoor dining room can accommodate parties up to 4 guests- Menu changes seasonally- see website for current menu.Le Soufflé is a fine dining restaurant serving a traditional French soufflé lunch menu. Everything is exclusively prepared by our Executive Chef/Co-Owner creating a very unique and finely crafted dining experience. The wine list offers a selection of wines from exquisite boutique producers in France and are all available by the glass or bottle. Our guests can look forward to an elegant escape when they step into our intimate and luxurious dining room. We are located on Dolores Street, just two blocks off Ocean Avenue in the beautiful village of Carmel-by-the-Sea.
A photo of Patisserie Boissiere Restaurant restaurant
4.6
Exceptional(428)
Price: Moderate
• French • Carmel
Booked 4 times today
Reservations accepted for dinner only.Fifty eight years ago, Elaine and Pierre Boissiere established their eponymous restaurant at its current location, years before Carmel Plaza shopping center was built around it. They sought to offer the city of Carmel-by-the-Sea a relaxing and comforting venue modeled after a European chateau where tables are thoughtfully spaced and fresh flowers, fireplace, candles and soothing musical notes are integral part of the dining experience. The ambience sets the tone for French country food served with a great deal of care for detail and pastries baked daily on premises. It is a testament to their far sightedness that Patisserie Boissiere Restaurant continues to fulfill their vision to this day.
A photo of El Torito - Monterey restaurant
3.9
Excellent(1199)
Price: Moderate
• Mexican • Monterey
Booked 21 times today
The authority in great Mexican food for more than 65 years. Offering a memorable experience to make each guest feel like family.
A photo of Schooners Monterey restaurant
4.5
Awesome(3029)
Price: Expensive
• Californian • Monterey
Booked 21 times today
Schooners, suspended over the waters of Monterey Bay, is a stunning restaurant featuring sustainable seafood and approachable, contemporary American cuisine. The ideal location for celebrating the Central Coast and the spectacular coastal region, the Schooners team commitment to fresh, sustainable seafood is reflected in the creative menu which features a variety of seafood options, both raw and cooked, as well as appetizers, soups, salads and main courses. A creative cocktail menu is served alongside an impressive wine list highlighting Monterey County vintners.
A photo of Il Fornaio - Carmel restaurant
4.5
Awesome(2265)
Price: Moderate
• Italian • Carmel
Booked 23 times today
Il Fornaio - Carmel is a charming Italian restaurant with a Wine Spectator Award of Excellence. It serves wood-fired rotisserie and grilled meats, pastas, and pizzas. Reviews rave about the 'delicious' food, 'excellent' service, and 'wonderful dining experience'. One reviewer specifically mentioned enjoying an 'exceptional' brunch, with 'excellent' Eggs Benedict.
A photo of Sur at The Barnyard restaurant
4.5
Awesome(505)
Price: Expensive
• American • Carmel Valley
Booked 26 times today
Voted "Best Restaurant in Carmel Valley 2023"!Located in the picturesque Barnyard Shopping Village just off of HWY 1 between Rio Rd and Carmel Valley Rd. Sur at the Barnyard is where foodies, beer lovers and families escape the stresses of their day-to-day lives to enjoy a great meal!If you don't see a reservation available give us a call anytime and we will be happy to assist!Need a reservation for 7 or more? Give us a call at 831-250-7188 or email us any requests at reservations@suratthebarnyard.com
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • JenniferVIP
    San Francisco Bay Area •118 reviews
    5.0
    Dined 1 day ago
    Incredible!!! Not to be missed. The views were amazing!!! Tony took great care of us. We had the crab eggs Benedict and the California eggs Benedict (with mushrooms) and both were outstanding. The fried potatoes were perfectly prepared and the coffee was delicious. We will be back.
    More info
    Pacific's EdgePrice: Very Expensive• American• Carmel
    4.5
  • RobinVIP
    New York City •5 reviews
    5.0
    Dined 2 days ago
    The food and service was spectacular! Wonderful fish/beef and good portion sizes. It is very expensive but that's Carmel! They ran out of sticky toffee pudding so despite that bummer it was a terrific dining experience.
    More info
    Grasing'sPrice: Expensive• Californian• Carmel
    4.6
  • GaryVIP
    Hawaii •10 reviews
    5.0
    Dined 7 days ago
    Really a great place. Not a large menu which I like because they focus on what they do best. Food is locally grown and sourced. A lot of organic and real foods, although they don’t want to fall into that farm to table cliché. I was talking to I think the owner and he was very humble about not marketing his restaurant that way but just have good food that is healthy for all to enjoy. I thought it was great and will be back! Aloha from Hawaii.
    More info
    Mission BistroPrice: Expensive• Seafood• Carmel
    4.6
  • Jan
    San Francisco Bay Area •27 reviews
    5.0
    Dined on 12 Dec 2024
    What a find. It was a wonderful pretty little place for lunch. The Food was absolutely delicious. My husband had the garlic soufflé and I had the mushroom soufflé. The soup, salad and dessert soufflés were also delicious! The best food both of us have eaten! The lovely woman who waited on us and the chef are partners and do everything. There are four tables. It is a very unique experience. We will definitely go back when we’re in Carmel again.
    More info
    Le SouffléPrice: Very Expensive• French• Carmel
    5
  • MarkVIP
    Miami - Dade •11 reviews
    5.0
    Dined on 1 Dec 2024
    What is a 3 star Michelin Restaurant? According to the Michelin guide: A three-star restaurant is one that offers “exceptional cuisine that is worth a special journey.” My wife and I travel over 2500 miles each year to celebrate our wedding anniversary at nowhere else other than the Coastal Kitchen with Chef Michael Rotondo and his wonderful staff. From the initial warm and friendly greeting from Conrad the Maitre D’ Hotel and Sommelier you will be experiencing a 5 course tasting delight never to be experienced anywhere else on the Monterey Peninsula! Chef Michael makes it a point to welcome each guest table before dinner service to ensure they are ready for culinary experience like no other and ensures there are no allergens to affect their tasting experience. For an additional charge, each course will be paired with an exceptional wine to highlight the nuisances of every dish. Rachel our wine server had extensive knowledge of each wine served and made the pairing so much more enjoyable. Jesus and Eli our food servers were always on point and added to the attentiveness of the entire staff! We truly appreciated the attention to detail and the quality of the food served at every course. The Basque cheese cake was off the chart! The French Laundry was an icon of the Napa Valley in its day but the new rising icon of the Monterey Peninsula is the Coastal Kitchen! Thank You Chef Michael and the Monterey Plaza Hotel for a wonderful 3 star Michelin dining experience! The Coastal Kitchen truly offers exceptional cuisine that is worth a special journey!
    More info
    Coastal Kitchen MontereyPrice: Very Expensive• Farm-to-table• Monterey
    4.6
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