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Best Casual Restaurants in Alamo Heights

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37 restaurants available nearby

A photo of Boiler House at Pearl restaurant
4.7
Exceptional(2106)
Price: Expensive
• Contemporary Southern • Downtown
Booked 11 times today
Boiler House at Pearl is a true Texas original. Situated in the historic Pearl Brewery complex on the San Antonio River Walk, this wine-centric restaurant occupies the former “boiler house” which powered the adjacent brewery. Lead by Executive Chef Alberto "Beto" Gutierrez, the menu focuses on grilled items from local farms and markets, with a focus on “Texas ranch-style” cuisine. These delicacies are paired with extraordinary wines from around the world (available by the glass, bottle and “to-go”), full bar, live music and a casual yet energetic atmosphere. The unique list of wines boasts some of the lowest prices in the area.The restaurant incorporates various private dining areas suitable for private or corporate functions and an expansive outdoor patio area where guests can enjoy dining alfresco. We can host groups anywhere from 9 up to 290 guests in our unique, flexible private event spaces.
A photo of Dean's Steak & Seafood restaurant
4.6
Exceptional(236)
Price: Very Expensive
• Steak • Downtown
Booked 24 times today
Embrace the unique and step into the old school at Dean’s Steak & Seafood. Adapted into a historic 19th-century schoolhouse, this classic steakhouse and bar offers an elevated menu of prime steaks, A5 Japanese and Texas wagyu, and top-quality seafood. Simply put, this one-of-a-kind steakhouse is unlike anything else in the city.If you're looking for an elevated bar experience, visit The Study at Dean's. This intimate speakeasy bar is a cocktail aficionado’s haven, ideal for those who appreciate higher touch ingredients, presentation, and ambiance. Linger over high-end cocktails and small bites in a charming atmosphere with raised banquettes, brass details, and a dedicated outdoor patio shaded under century-old live oak trees - this is the educated choice for a place to connect and unwind.
A photo of Fogo de Chao - San Antonio restaurant
4.4
Awesome(2593)
Price: Moderate
• Brazilian • Downtown
Booked 93 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Zocca Cuisine d'Italia restaurant
3.9
Excellent(216)
Price: Moderate
• Italian • Downtown
Booked 2 times today
Come for the ambiance, stay for the cuisine. Enjoy Italian-inspired dishes with Texas flair, regional wines, and clink-worthy cocktails. The newly renovated and refreshed Zocca serves Breakfast, Lunch, and Dinner; as well as daily Happy Hour and Weekend Brunch. A late night menu is also available from 10pm-12am in the Zocca Lounge. Live Music can also be enjoyed on Thursday evenings. Guests can expect craveable items in an indoor-outdoor setting right along the San Antonio River Walk. Special events take place year round and the indoor-outdoor bar offers a walk-up component for River Walk patrons.
A photo of Tenfold Rooftop restaurant
4.5
Awesome(101)
Price: Expensive
• International • Downtown
Booked 15 times today
One of San Antonio’s most distinguished open-air venues, Tenfold Rooftop has garnered quite the buzz as an upcoming luxury, year-round locale—where every statement it makes packs 10x the punch. The bar’s playful cocktail list highlights tequila and mezcal, offering drinks that range from boozy to frozen to refreshing. Embark on a culinary adventure with Tenfold's exclusive '10x Tour'—a prix fixe menu featuring 10 chef-selected dishes from 10 different regions around the world. This curated experience promises to elevate your dining journey, making it 10x better than the rest.
A photo of Bohanan's Prime Steaks and Seafood restaurant
4.8
Exceptional(8270)
Price: Very Expensive
• Steakhouse • Downtown
Booked 25 times today
Bohanan’s fame is founded on sublimely tender prime beef grilled over fragrant mesquite wood. Enjoy extraordinarily delicious Akaushi beef, Chef/Owner Mark Bohanan’s large custom cuts of prime aged corn-fed beef, succulent seafood flown in fresh daily, and spectacular table-side desserts flambé. Imbibe a classic cocktail at the first-floor Bar at Bohanan’s, then join us upstairs for the best steak you’ve ever eaten. Located in a historic building in downtown San Antonio about a block from the River Walk. AAA Four Diamond rating and Wine Spectator’s Best of Award of Excellence.
A photo of Southerleigh Fine Food & Brewery restaurant
4.8
Exceptional(3108)
Price: Moderate
• Southern • Downtown
Booked 42 times today
Southerleigh Fine Food & Brewery, helmed by San Antonio Chef Jeff Balfour, brings a modern take on Texas' cross-cultural cuisine to Pearl. Influenced by the coastal classics of Chef Balfour's upbringing in Galveston married with the comfort of southern cuisine, Southerleigh boasts a curated, seasonally shifting menu that reflects Chef Jeff Balfour's innovative craftsmanship. Southerleigh houses a custom-manufactured brewery designed by Portland Kettle Works and brings brewing back to Pearl offering 15 different beers on tap. Southerleigh is located at 136 East Grayson, Suite 120, on the ground floor in the historic Pearl brewhouse.
A photo of Biga on the Banks restaurant
4.8
Exceptional(5783)
Price: Very Expensive
• Contemporary American • Downtown
Booked 30 times today
Overlooking the San Antonio River Walk since 2000, Bruce Auden’s Biga on the Banks continues to charm San Antonio foodies and Alamo City visitors with its constantly-changing new American menu featuring the best ingredients South Texas has to offer.It has been said that Bruce Auden has “put San Antonio on the culinary map” but this Chef is just getting started. The Biga menu features fresh caught fish like Mahi Mahi, True American Red Snapper and Ahi Tuna. Main stays on the menu usually include Hill Country Venison and Bandera Quail, Grilled Australian Rack of Lamb and Roasted Bell & Evans Chicken.The dining room is modern with a casual-well informed style of service.The wine list is eclectic and broad with hundreds of labels and the full bar offers craft cocktails.Biga on the Banks has a versatility about it. If you’re looking for a come-as-you-are impromptu bite, a celebratory dinner with family or a working dinner with business colleagues, Biga fits your needs.
A photo of Tokyo Cowboy restaurant
4.6
Exceptional(234)
Price: Expensive
• Tapas / Small Plates • Downtown
Booked 31 times today
Asian-inspired diner with creative cocktails and a great selection of whisky!
A photo of Cured restaurant
4.7
Exceptional(1865)
Price: Expensive
• Farm-to-table • Downtown
Booked 31 times today
Cured – The gastro-pub style restaurant, in the heart of the Pearl District of San Antonio, TX. Cured is endowed with a name that celebrates Chef Steve McHugh's successful battle against cancer, as well as the artisanal cured meats that are the cornerstone of his menu. The three-time James Beard Award finalist began his culinary journey on a small farm in Wisconsin and a vibrant decade in New Orleans. This position eventually led him to San Antonio where, with a new lease on life after beating lymphoma, he ventured out on his own to open Cured. McHugh's gastronomic foundation relies on the purity of natural regional ingredients and the hands-on unadultured methods that enhanced his own healing process. This from-scratch focus finds its way to seasonally dynamic menus of cured delicacies from the charcuterie to pickles.

See what locals rave about

From verified diners like you
From verified diners like you
  • PaulVIP
    Dallas - Fort Worth •143 reviews
    5.0
    Dined 2 days ago
    I have been to this restaurant sister restaurant in Austin. And it was outstanding, but this one which is steak and seafood is particularly worth trying. I have never splurged on a A5 Wagyu steak but they have a small plate appetizer that is 2 ounces thinly sliced about a dozen pieces That you could cook on a hot stone provided with chimichurri and two types of Himalayan sea salt and some delicious thinly sliced cucumbers. This was one of the best and most unique dishes I have had. My wife had the eight ounce filet perfectly crusty on the outside and deliciously tender inside. Wonderful service, and excellent wine by the glass selections.
    More info
    Dean's Steak & SeafoodPrice: Very Expensive• Steak• Downtown
    4.6
  • Jesse
    Corpus Christi / McAllen •1 review
    5.0
    Dined 3 days ago
    The experience is always great!! From seating to eating!!
    More info
    Boiler House at PearlPrice: Expensive• Contemporary Southern• Downtown
    4.7
  • David
    San Antonio •1 review
    5.0
    Dined 4 days ago
    Sunset meal and drinks overlooking the Hemisfair Park and Tower of the Americas. We had the 10x Prix Fixe meal and it was amazing. 10/10
    More info
    Tenfold RooftopPrice: Expensive• International• Downtown
    4.5
  • Chelsy
    Las Vegas •1 review
    5.0
    Dined 7 days ago
    We visited Fogo on Christmas Day not sure what to expect. We visit Fogo 2-3 times a year for special celebrations but we have never had such a wonderful experience as we did on Christmas Day! The service was INCREDIBLE, the food service was maybe the fasted we’ve ever experienced, and the table side holiday drink service was such a treat! We plan to make this an annual tradition!
    More info
    Fogo de Chao - San AntonioPrice: Moderate• Brazilian• Downtown
    4.4
  • Kim
    San Antonio •1 review
    4.0
    Dined 7 days ago
    The cuisine is a very high quality Michelin standard. The head maitre d’ was professionally dressed and excellent. The assistant maitre d’ needs to pay attention to dress and hair style. The waiter was very good. We were seated outside. Halfway through dinner service a couple with a very large labradoodle was seated across from us. The odor, pet dander, and whining from the animal almost ruined the dinner. The waiter and maitre d’ quickly reseated us to a quite elegant corner inside. That completely transformed the dining experience. Be cognizant of pet owners and animals allowed in the outside dining area.
    More info
    Zocca Cuisine d'ItaliaPrice: Moderate• Italian• Downtown
    3.9
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