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Best Casual Restaurants in East Los Angeles

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103 restaurants available nearby

A photo of Perch LA restaurant
4.6
Exceptional(11764)
Price: Expensive
• French American • Downtown
Booked 154 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of 71Above restaurant
4.7
Exceptional(5831)
Price: Very Expensive
• Contemporary American • Downtown
Booked 103 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Yangban restaurant
4.7
Exceptional(670)
Price: Expensive
• Korean • Arts District
Booked 20 times today
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong. Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
A photo of Manuela restaurant
4.8
Exceptional(214)
Price: Expensive
• Californian • Downtown
Booked 15 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
A photo of Girl & the Goat L.A. restaurant
4.7
Exceptional(4030)
Price: Expensive
• Contemporary American • Downtown
Booked 74 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Mrs. Fish restaurant
4.5
Awesome(1658)
Price: Expensive
• Japanese • Downtown
Booked 35 times today
A truly unique dining and cocktail experience nestled below the main level of the historic Pershing Square Building, in the heart of Downtown Los Angeles. Mrs. Fish is a subterranean Japanese restaurant lounge providing the perfect gathering place for after-work libations, pre-theater bites or full dining experiences. *Walk-ins after 10:45pm must be 21+ with ID*Valet Parking is offered Tuesday – Saturday for $13.00 Cash, $14 Credit Card. *Our Dress Code is Upscale Casual preferred. Presentable shirts, jeans, or shorts are acceptable.*We advise guests to arrive at the time of reservation to Check-in for table. We have a 15 minute grace period if guests are running late. The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 6 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Hearts and Flame restaurant
4.1
Excellent(257)
Price: Expensive
• Italian • Little Tokyo
Booked 8 times today
Hearts & Flame.Coastal Italian dishes in a modern industrial space in the heart of the DTLA Arts District. From fresh made pastas, to sea-to-table dishes, utilizing the freshest seafood from the California coast, our kitchen is at the heart of everything we do. In the middle of our dining room, the flames are ignited from our grill, where steaks, are cooked over an open flame, creating a memorable experience for you and your guests.
A photo of Agua Viva restaurant
4.5
Awesome(366)
Price: Expensive
• Latin American • Downtown
Agua Viva is one of the flagship restaurants in Chef José Andrés’s collection at Conrad Los Angeles. At this chic rooftop restaurant, Chef Andrés effortlessly weaves vibrant Asian flavors with Latin American influences, all while paying homage to his home country of Spain. Our menu features diverse global flavors that reflect the true melting pot of LA. Designed to be shared, our dishes are as eye-catching as they are vibrant, flavorful, and deeply satisfying. As you decompress in our breezy dining room, enjoy sparkling platters of oysters; a bright, refreshing Young Coconut Ceviche studded with avocado and mango; Chef Andrés’s iconic Txule Burger, made with dry-aged ribeye; and whole fried sea bream, with fresh herbs and mojo verde.Located within Conrad Los Angeles, a part of the stunning Frank Gehry-designed The Grand LA, Agua Viva features a promenade, bar area, and upper and lower dining rooms with terrace views of the mountains.
A photo of L’APPART restaurant
4.5
Awesome(210)
Price: Moderate
• Contemporary French • Downtown
Booked 1 time today
L'APPART by AIR FOOD is above all two passionate visionaries, Marc and Thierry. They have come from two completely different paths.One was a contractor in logistics the other a chef in London and Paris.What they both have in common besides the love of good food is the love of street culture. Years ago they met in Paris during a regular sale of shoes at the Place de la République…From this meeting, the pair launched into a collaboration of sharing their passion for food. They started with pop-up restaurants with the aim of offering gastronomic street food to all, from a range of mixed recipes from different cultures and from gastronomic food to street food. Then, they had a brainwave…. Resulting in to transforming their Pop-ups into a real restaurant in downtown LA. From PARIS to LA come and travel with us.;-)
A photo of Kalaveras - Montebello restaurant
4.1
Excellent(27)
Price: Moderate
• Mexican • Montebello
Kalaveras is a unique fast casual concept with vibrant colors, art, music, and culture of a time honored tradition – El Dia de Los Muertos. A blend of innovative urban mixology, Latin American culinary classics, tribute to well known Hispanic artists, and nothing but buenas vibras!Our cocktails are a mixture of urban mixology complemented by fresh ingredients including herbs, infusions, and homemade syrups. This immersive experience indulges all of the senses, creating a unique experience even for those with the most complex of palates.Our culinary menu reflects a deep passion for traditional Mexican and Latin American cuisine with a modern Kalaveras twist. Our Chef's recipes are passed down from generation to generation. We showcase classics such as barbacoa and carnitas plates, as well as unique twists on Enchiladas Verdes, Tacos gobernador, and our exclusive Molcajete.

See what locals rave about

From verified diners like you
From verified diners like you
  • Oleksandr
    Los Angeles •1 review
    5.0
    Dined today
    All is very beautiful ! I'm from Ukraine and I search a long time some place with good food - and 71 Above it really perfect !
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.7
  • Amelia
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    SUPER IMPRESSED!!! Can’t wait to be back! The food were amazing. Our server were great as well. I believe his name is Michael. The service provided elevated our experience tonight. To the point I had to write this glowing review right away. We did the pre fixed menu. Out of everything the Tteok & Grilled King’s Cut Short Rib were the highlight of our dinner. We would come back just for those two items. Thank you for a great night!!!
    More info
    YangbanPrice: Expensive• Korean• Arts District
    4.7
  • Dawn
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    That was the best meal I’ve ever experienced. Every dish had layers of flavors that were so delightful. I don’t have a refined palate to know where all of the flavors were coming from, but each bite was savored and appreciated. We ordered the naan, green beans, beets, chick peas fritters, poke, bass, short ribs noodles, pork belly, sesame cookie ice cream and the sundae. For drinks we had the goat fashioned, espresso martini, spa day, bees knees, and some Cadillac’s. There were four of us and there wasn’t a morsel left on any plate. The service was very friendly, attentive, comfortable and informative. The ONLY thing I would do different is make sure to get the naan first to scrape up every last bit of every sauce. If I could’ve gotten away with it I would have licked each plate clean ;) I’ve been wanting to try this restaurant for a very long time and tonight did not disappoint. I loved watching Chef Stephanie on Top Chef but have never had the chance to taste her food. And until tonight I’d never realized how truly elevated and special her dishes are. Thank you so much for an absolutely beautiful meal 💛
    More info
    Girl & the Goat L.A.Price: Expensive• Contemporary American• Downtown
    4.7
  • Cheryl
    Los Angeles •2 reviews
    5.0
    Dined 3 days ago
    The food was really good, but I would prefer if they included coffee and tea with the brunch price. I was told there was a dress code but when we got there, everybody was very casual so I was confused. The staff was not very friendly, but the service was good and our food was good.
    More info
    Perch LAPrice: Expensive• French American• Downtown
    4.6
  • OpenTable Diner
    Los Angeles •5 reviews
    5.0
    Dined on 17 Nov 2024
    Ah, Manual LA, the hidden gem nestled in the vibrant art district where parking is a bit challenging ! Who doesn't love a limited-time weekend affair where reservations are as essential as your morning coffee? Trust me, you'll want to secure your spot in advance to avoid the dreaded waitlist of doom. As for the menu, prepare to be swept off your feet by the ocean trout tartare – it's a love letter to seafood that even Poseidon would approve of. The burrata is a creamy delight with delight cucumber that will make you question why you've ever eaten anything else. And then, there's the French toast, a carbohydrate devil that could easily moonlight as dessert. If you're someone who finds carbohydrates utterly captivating (and let's be honest, who isn't?), Manual LA is your carb-laden paradise.
    More info
    ManuelaPrice: Expensive• Californian• Downtown
    4.8
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