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Best Casual Restaurants in Bledington

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4 restaurants available nearby

A photo of The Slaughters Country Inn Restaurant & Bar restaurant
4.2
Awesome(53)
Price: Expensive
• Contemporary British • Upper Slaughter
Booked 16 times today
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.
A photo of Smith's of Bourton restaurant
4.7
Exceptional(535)
Price: Expensive
• Burgers • Bourton-on-the-Water
Booked 22 times today
Theo & Sebastian who are brothers, started Smiths in the middle of a pandemic! We are seriously passionate about patties and are based in Bourton-On-The-water, also known as ‘Venice of the Cotswolds’. Our restaurant sits circa 30 guests making it a small, exclusive place to come and eat. Since opening, we have made it our mission to get our hands on the best possible ingredients. We also use dry aged beef with a great fat content supplied by Aubrey Allen, which marries up with our strong, unique flavour combinations giving you the ultimate bite! We cant forget about or delightful buns, which are handmade daily by a wonderful local baker. All the flour used for our buns is made up of Cotswold flour sourced from local farmers. We also pride ourselves on having a vibrant cocktail scene. All of our cocktails are bespoke to us and our syrups and flavourings are made in house!
A photo of Minster Mill Restaurant and Bar restaurant
3.9
Excellent(55)
Price: Expensive
• British • Witney
Booked 4 times today
Prepare to unleash your taste buds with a bold culinary journey, where the region’s finest ingredients are brought to life in every dish.Led by our talented Head Chef, Andrew Campbell, Wildling blends contemporary and traditional British cooking with a delightful local twist. Chef Andrew meticulously sources the best seasonal, regional ingredients, proudly supporting British farmers, fishermen, and artisan producers.Set in a charming dining space with vaulted ceilings and original oak beams, Wildling offers a classic yet relaxed ambience. Whether you’re joining us for a hearty breakfast, leisurely lunch, or an intimate dinner, Wildling is the perfect place to celebrate any occasion in style. Private dining options are available, and during the warmer months, guests can enjoy their meals al fresco on the terrace or in our picturesque gardens. Dogs (and their owners) are welcome in the bar area of the Old Swan across the road.
A photo of The Kitchen at Feldon Valley restaurant
4.7
Exceptional(199)
Price: Expensive
• British • Banbury
Booked 1 time today
We are open for our full a la carte restaurant service from Monday to Saturday each week with tables from 18:00 until 20:30. We are closed for dinner on Sunday, but the bar is open. We offer lunches daily and our wonderful Sunday lunch has tables from 12:00 until 16:00. Set in beautiful Cotswold landscape our balconies and floor to ceiling glass provide the perfect setting to enjoy Victoria Hamilton's superb dishes inspired by the seasonality of local produce.If you have any questions, please give us a call on 01608 685633 and ask for Martina or Hellen or drop us an email at thekitchen@feldonvalley.co.uk We look forward to sharing a great experience with you

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