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Best Casual Restaurants in Tenderloin

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271 restaurants available nearby

A photo of The Parthenon restaurant
4.4
Awesome(81)
Price: Moderate
• Mediterranean • Downtown / Union Square
Booked 8 times today
Welcome to The Parthenon, your gateway to the authentic flavors of Greece nestled in the heart of San Francisco. As a Mediterranean Wine Bar and Mezes, we offer a rich tapestry of Greek culinary delights that will transport your taste buds to the sun-kissed Greek islands.Our menu is a celebration of traditional Greek cuisine, with a contemporary twist.Pair your meal with a selection from our Mediterranean Wine Bar, and don't forget to save room for our delectable sides, including Greek Fries and Garlic Fries.
A photo of Bodega SF restaurant
4.7
Exceptional(68)
Price: Moderate
• Vietnamese • Financial District / Embarcadero
Booked 31 times today
Bodega SF is an evolution of Matthew Ho’s family's restaurant, Bodega Bistro, which operated from 2003-2017 out of San Francisco’s Tenderloin District, serving traditional Northern Vietnamese cuisine. The brand’s success continued as Ho organized pop-up events, eventually transitioning to meal packages throughout the pandemic to meet demand. In 2022, Ho and his partners opened Bodega SF’s brick-and-mortar location, again located in the Tenderloin District, bringing high-quality Vietnamese cuisine back to the community with a modernized, casual fine dining experience. The family-style concept allows visitors to sample its variety of authentic, creative dishes.
A photo of Tratto - San Francisco restaurant
4.3
Awesome(845)
Price: Moderate
• Italian • Downtown / Union Square
Booked 2 times today
Re-Opening June 2, 2021A spirited, bar-driven restaurant serving rustic Italian fare with modern sensibilities. Tratto means the stroke of a pen or a mark in Italian, nodding to both the neighborhood’s artistic history and the name of The Marker, the boutique hotel next door. Tratto’s flavorful menu of simple, delicious and shareable dishes coupled with casual, communal-style dining creates a neighborhood bar experience inspired by the Italian tradition of “aperitivo,” or happy hour.Guests can enjoy playful twists on classic Italian cocktails, boozy Italian sodas, and beer and wine from California and Italy, including a jug of house wine from the taps.Choose from a wide selection of traditional small-plate antipasti, house-made pastas and pizzas, entrees served family-style, seasonal side dishes, and classic Italian desserts including ice creams, gelatos and sorbets.
A photo of Biscuits and Blues restaurant
4.6
Exceptional(2011)
Price: Expensive
• Southern • Downtown / Union Square
Located in the heart of San Francisco's historic Theater District, Biscuits and Blues is a West Coast musical landmark where every seat provides an up-close, live music experience. Our all-ages supper club is a great place for the whole family to experience America's greatest musical heritage! We have live music six nights a week featuring national and Bay Area acts. Our full bar and soulful Southern menu compliments the savory sounds of our top-notch talent. If you’re trying to decide between food and music, you can indulge in both with us! Show times and prices may vary and are dependent on specific acts. No refunds-no cancellations for show tickets. Every ticket has a seat. Singles will be assigned a bar seat or shareable table seat when available.
A photo of Matador - San Francisco restaurant
4.5
Awesome(199)
Price: Expensive
• Mexican • Downtown / Union Square
Booked 10 times today
Matador – San Francisco is a restaurant serving authentic Mexican cuisine. It offers delivery and takeout, and also provides catering services. The restaurant is recommended for lunch and dinner, and has garage and street parking. It is a good place for groups, and the attire and ambiance inside is casual. Matador – San Francisco offers full alcohol bar and the noise level during peak hours is average. The restaurant offers free WI-FI access and has outdoor seating as well.The menu at Matador – San Francisco includes classic Mexican dishes such as carnitas tacos, guacamole, mezcal with pineapple syrup and lemon, house salad with shrimp, salsa, and pozole. The waiting staff is friendly, courteous, and fast in taking orders and serving food.
A photo of DACHA Kitchen & Bar restaurant
4.8
Exceptional(46)
Price: Moderate
• Eastern European • Tenderloin
Booked 9 times today
DACHA Kitchen and Bar embodies the ethos of "Feeding with love. Leading with peace." Named after the Russian term for a seasonal or year-round second home where family and food are front and center, DACHA pays homage to its Eastern European roots while fostering genuine connections with its guests. DACHA offers a harmonious journey through the seasons, celebrating the unique palette of nature with meticulously crafted menus and vibrant presentations. Founded by Katya Skye, Suki Skye, Chef Katya Pervushina, and Tanya Ivanovich, the entire team is committed to inclusivity and community, striving to create a sanctuary where everyone feels embraced and empowered to be their authentic selves. Join us at DACHA, where every visit feels like coming home.
A photo of SUNGHO restaurant
4.9
Exceptional(41)
Price: Expensive
• Korean • Tenderloin
Booked 11 times today
Chef Sungho brings a taste of home to San Francisco.Inspired by his grandmother’s comforting Gukbap, he’s on a mission to share authentic Korean flavors with the city. With a rich, 24-hour-simmered broth and quality ingredients, each bowl of gukbap is a warm embrace for chilly days.Join us at Sungho and experience the depth and heart of true Korean soul food.
A photo of Level III restaurant
3.7
Very Good(398)
Price: Expensive
• Californian • Downtown / Union Square
Booked 1 time today
Experience social food and modern cocktails at a new level - Level Three. An exciting and sophisticated dining experience inside the JW Marriott San Francisco. This chic restaurant and lounge features a menu of delicious sharable plates crafted from the freshest, local, seasonal ingredients complemented with an extraordinary cocktail menu custom-created by an acclaimed local mixologist. Situated on the third floor lobby level of the hotel highlighted by a 16 story atrium, you can dine on extravagant plates like Dungeness Crab Cake Benedict, Croque Madame, Avocado Toast, "The Burger", Artisinal Grilled Cheese, Filet Mignon, and our Daily Catch!
A photo of Jasper's Corner Tap and Kitchen restaurant
4.3
Awesome(989)
Price: Moderate
• Gastro Pub • Downtown / Union Square
Booked 2 times today
A beloved local staple, Jasper's Corner Tap and Kitchen delights diners with irresistible New American cuisine. We offer 18 rotating local craft draft beers along with a seasonal selection of expertly crafted cocktails. Our scratch kitchen is sure to please with home-style classics and innovative dishes, all inspired by the creativity of our talented chefs. Located just steps from the iconic Union Square in San Francisco and adjacent to the Curran Theater, Jasper's invites sports enthusiasts, adventurous foodies, and everyone in between to enjoy our sophisticated yet cozy urban atmosphere.
A photo of Four Kings restaurant
4.7
Exceptional(150)
Price: Moderate
• Chinese • Chinatown
Booked 45 times today
## Four Kings: A Nostalgic Journey Through Cantonese Cuisine Step into Four Kings and be transported to a vibrant world of nostalgia and flavor. This San Francisco gem, helmed by chefs Franky Ho and Mike Long, serves up a modern take on Cantonese cuisine, infused with the chefs' personal memories and a playful spirit. The atmosphere is electric, with 90s Cantopop tunes filling the air and retro Hong Kong memorabilia adorning the walls. The open kitchen allows you to witness the culinary artistry firsthand, as chefs prepare dishes like the signature **fried squab** and the innovative **mapo spaghetti**. The menu is a celebration of bold flavors and unexpected combinations. Start with the **XO escargot with milk bread**, a decadent treat that will leave you wanting more. For a taste of tradition, try the **Hong Kong black peppered steak**, cooked to perfection and bursting with savory notes. Vegetarians will delight in the **garlic pea shoots**, a simple yet flavorful dish that showcases the freshest ingredients. Four Kings is more than just a restaurant; it's an experience. It's a place to gather with friends, share delicious food, and reminisce about the golden age of Hong Kong cinema. So come hungry, come curious,

See what locals rave about

From verified diners like you
From verified diners like you
  • David
    Portland / Oregon •1 review
    5.0
    Dined 2 days ago
    We had the set Valentine's menu for two and it was very nice. Service was great and not rushed at all. It is part of a hotel. There was a bit of a cold fraught from the door into the hotel unfortunately.
    More info
    Tratto - San FranciscoPrice: Moderate• Italian• Downtown / Union Square
    4.3
  • Dayana
    Tahoe / Reno Area •1 review
    5.0
    Dined 2 days ago
    The service and food are great! Really kind and special people making fresh, flavorful food.
    More info
    The ParthenonPrice: Moderate• Mediterranean• Downtown / Union Square
    4.4
  • Alex
    Chicago / Illinois •7 reviews
    5.0
    Dined 4 days ago
    Went with the tasting menu to get outside my comfort zone and see what the best the restaurant had to offer was. For drinks, we got the banh bo gimlet, toastedtini, and a glass of wine. The gimlet was absolutely the single greatest cocktail I've ever had. It was perfectly balanced and aromatic. Not all of the tasting menu was amazing but like 99% of it was. The oysters tasted really bright and fresh. The banh khot caviar is mind-blowing! It was a perfectly balanced single bite of caked and fried shrimp taken to the next level with the addition of a small scoop of caviar. The bo tai chanh also stood out as an exceptional dish because of how every ingredient in that dish felt like it was perfectly used to layer both flavors and textures. You just have to try it for yourself to understand. The Dungeness crab salad clearly tried to do the same thing but I felt that the tobiko was a little overused causing it to overwhelm the other textures. The various components of the manila clams were all executed well and came together to form a delicious dish. I particularly enjoyed the broth and would gladly have just slurped up a bowl of that. After that came the bun cha which had no chance of living up to the excellence of the clams and their unforgettable broth. The bun cha was still good though. The tangy broth that the proteins were marinating in was excellent and the herbs were fresh. It was also fun to put everything together yourself and build your own bowl or lettuce wrap. We got bowls of pho for our seventh course which, at that point, felt less like a treat and more like an obligation. We were starting to get pretty full and the pho wasn't exciting enough to put much effort into trying to finish. Btw, the beef pho is way better than the chicken pho. Honestly, I loved my overall experience so much that I don't even want to mention dessert but I should. It's not good. It's bland and boring. Service and ambiance were top notch. Overall, best Vietnamese restaurant in SF!
    More info
    Bodega SFPrice: Moderate• Vietnamese• Financial District / Embarcadero
    4.7
  • Gina
    San Francisco Bay Area •5 reviews
    5.0
    Dined 5 days ago
    My go-to sit down Mexican spot in the city. So consistent and delicious every time.
    More info
    Matador - San FranciscoPrice: Expensive• Mexican• Downtown / Union Square
    4.5
  • Marcia
    San Francisco Bay Area •3 reviews
    4.0
    Dined on 11 Jan 2025
    We had a great time! The entertainment was terrific, and because the audience was small the performer was able to interact with us, making it special. The fried chicken dinner was seasoned perfectly, the catfish dinner was delicious. Cocktails were great, and staff were attentive and friendly.
    More info
    Biscuits and BluesPrice: Expensive• Southern• Downtown / Union Square
    4.6
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