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Best Cosy Restaurants in Shoreview

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31 restaurants available nearby

A photo of Baldamar restaurant
4.9
Exceptional(6733)
Price: Expensive
• Steak • Roseville
Booked 67 times today
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
A photo of Chianti Grill - Roseville restaurant
4.7
Exceptional(6656)
Price: Moderate
• Italian • Roseville
Booked 28 times today
Chianti Grill features authentic and contemporary Italian cuisine along with aged Angus steaks and seafood. The award-winning food is complimented by an extensive wine list featuring selections from California, Italy, and around the world. Chianti Grill's friendly service and warm inviting atmosphere make for a memorable experience.
A photo of CRAVE - Roseville restaurant
4.6
Exceptional(1163)
Price: Moderate
• American • Roseville
Booked 8 times today
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
A photo of noa restaurant
4.5
Awesome(152)
Price: Expensive
• American • Downtown / North Loop
Booked 1 time today
Noa, situated in the IDS Center in the heart of Minneapolis, provides guests with chef-crafted dishes in a welcoming and expansive setting. The restaurant exudes a cozy ambiance and vibrant energy, offering a selection of upscale yet accessible menu options. Featuring earthy hues and abundant natural light and greenery, Noa creates a relaxed environment for visitors throughout the year. Additionally, the establishment includes a private dining space for hosting events and is capable of handling large orders and accommodating special requests.
A photo of Downtowner Woodfire Grill restaurant
4.7
Exceptional(3777)
Price: Expensive
• American • Saint Paul
Booked 23 times today
"simply beyond the ordinary""****" - Kathie Jenkins - Saint Paul Pioneer PressDowntowner Woodfire Grill specializes in Persian fire roasted meats, grilled steaks and chops, and gourmet wood-fired pizzas. The atmosphere is warm & lively offering 2 fireplaces, a full bar with 3 fountains and live jazz. The restaurant offers free parking with convenience to both the Xcel Energy Center & Ordway Theater. Downtowner Woodfire Grill also provides a full menu for breakfast & lunch, and a children's menu. This cozy restaurant serves a great plate as well as provides an experience to savor.
A photo of Young Joni restaurant
4.5
Awesome(793)
Price: Expensive
• Pizzeria • Northeast Minneapolis
Booked 23 times today
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open. Back bar reservations are available, and walk-ins are always welcome.
A photo of Blondette restaurant
4.1
Excellent(100)
Price: Expensive
• Contemporary French / American • Downtown / Mill District
Booked 7 times today
Blondette is a French-inspired restaurant, concepted by award-winning Chef Daniel del Prado, offering traditional French cuisine fused with Pacific Northwest ingredients. Housed in a glass-covered atrium complete with an outdoor terrace and one of Minneapolis’ only retractable roofs, Blondette invites guests to mix and mingle under the stars all year long. In addition to dinner daily, each Saturday and Sunday, Blondette serves up elevated brunch fare from 9am - 2pm. Reservations recommended but not required. We also offer curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. LOCATION: Blondette is located on the 5th floor of the iconic Rand Tower Hotel, conveniently attached to the Downtown Minneapolis Skyway. Each of Rand Tower Hotel’s restaurants and bars is a destination all its own, offering locals and travelers a unique culinary journey they won’t find anywhere else.PARKING: $10 valet parking is available with dining validation.
A photo of Nolo's Kitchen & Bar restaurant
4.6
Exceptional(1100)
Price: Moderate
• Contemporary American • Downtown / North Loop
Booked 15 times today
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
A photo of The Melting Pot - Minneapolis restaurant
4.7
Exceptional(2858)
Price: Expensive
• Fondue • Downtown / North Loop
Booked 27 times today
Bring your big appetite to the big city. In downtown Minneapolis, The Melting Pot is your quintessential fine-dining restaurant. Start with freshly made salads and handcrafted dressings before you skewer succulent strips of steak, and finish the smorgasbord with our famous chocolate fondue. Desserts rank high here, and just like the complex taste of our entrées, there’s something to be said of our artisan cheeses and luscious chocolates. But in our cozy corner of dessert paradise, we’re more than just a classy addition to Minnesota’s culinary scene. We are casual and approachable, which makes us an excellent choice for reconnecting with long-lost friends, updating loved ones about your life, or simply breaking the ice on a romantic date.
A photo of Masa & Agave restaurant
4.2
Awesome(63)
Price: Moderate
• Mexican • Downtown / Mill District
Booked 8 times today
Welcome to Masa & Agave, a speakeasy-style cantina hidden below stairs at the historic Hotel Ivy in Downtown Minneapolis. On Thursday's, Friday's and Saturday's from 8pm to Close we are first-come, first-served and do not accept reservations during this time.Worshipped as the Aztec gods of fertility and long life, venerated for their powers of sustenance, corn masa and agave have been central to Mexican culture and cuisine since ancient times. Using authentic techniques, we prepare corn masa-based starters and Mexico City-style tacos that are bursting with regional flavors, along with dinner classics like Pork Carnitas and Negro Monelo-Braised Beef Short Ribs. Our collection of 200 agave spirits pays homage to the jimadores and mezcaleros who have labored over their craft for generations. Sip on a copita or two, or gather friends for one of our signature Margaritas - try the Tradicionale, Tamarindo or a Margarita al Gusto mixed with your choice of spirit. Salud!

See what locals rave about

From verified diners like you
From verified diners like you
  • Mark
    Minneapolis - St. Paul •2 reviews
    5.0
    Dined 1 day ago
    Great food, and the service was outstanding. This was out first time here, and we came for the Thanksgiving brunch and was very pleased with everything. We look forward to coming back for the regular dining menu.
    More info
    BaldamarPrice: Expensive• Steak• Roseville
    4.9
  • Sara
    Minneapolis - St. Paul •1 review
    5.0
    Dined 2 days ago
    Our Go To place for gatherings, you can hear each other talk and even when it's packed the service is phenomenal. Everybody enjoys the food, even the picky ones!
    More info
    Chianti Grill - RosevillePrice: Moderate• Italian• Roseville
    4.7
  • Vickie
    Minneapolis - St. Paul •1 review
    5.0
    Dined 3 days ago
    Nice ambience. Food is great and all staff very attentive!
    More info
    CRAVE - RosevillePrice: Moderate• American• Roseville
    4.6
  • Dawn
    Minneapolis - St. Paul •2 reviews
    5.0
    Dined 6 days ago
    We ordered bruschetta as an appetizer, very tasty! We both ordered the Rib-eye, I ordered garlic mashed potatoes with it and he ordered the horseradish mashed potatoes. Our meals got switched. So I got his potatoes. I didn’t even notice, just thought they were bland. Apparently there was horseradish placed on it in the middle. I asked my boyfriend how his potato’s were and he said they were good. I asked him to try mine….he got a mouthful of horseradish, probably no potatoes, haha. That’s when we figured out the switch up on the potatoes. Not a big deal, we just laughed it off. I didn’t get to try the garlic mashed, they must have been good cause there were none left on my boyfriend’s plate lol. Anyway, the sauce that comes with it was so amazing! It was like a garlic cream sauce. I am still craving more! It was good on the steak, veggies and potatoes. The steak was very good quality and cooked to Medium Rare perfection. Definitely worth the $55 each. Our waiter, Clayton, was so professional and excellent. Overall a very pleasant experience! I’m sure we will be back in the future.
    More info
    Downtowner Woodfire GrillPrice: Expensive• American• Saint Paul
    4.7
  • Lvip
    Minneapolis - St. Paul •140 reviews
    5.0
    Dined 7 days ago
    The food was flavorful and delicious! What a nice change from other local restaurants that persist in over-salting their dishes. It was also nice that the background music was just that—background, not deafening, no thumping bass. We look forward to our next date night at Noa!
    More info
    noaPrice: Expensive• American• Downtown / North Loop
    4.5
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