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Best Cosy Restaurants in Southwest Portland

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78 restaurants available nearby

A photo of L'Orange restaurant
4.9
Exceptional(81)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 16 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of RingSide Steakhouse - Uptown restaurant
4.9
Exceptional(7374)
Price: Very Expensive
• Steakhouse • Northwest Portland
Booked 68 times today
For more than 8 decades we have been offering guests the best steaks in town, providing impeccable service with an unmatched wine list. With over 80 years of continuous family ownership, RingSide Steakhouse is a legend in the world of steakhouses. Start with RingSide's world famous onion rings...a recipe that is a closely held family secret. Choose a steak from a menu offering a variety of USDA Prime selections that are aged a minimum of four weeks and hand cut on the premises. Choose a wine from more than 900 labels. Wine Spectator has recognized RingSide Steakhouse yearly with its Best of Award of Excellence since 2001.
A photo of Jeju restaurant
4.7
Exceptional(25)
Price: Very Expensive
• Korean • Southeast Portland
Booked 11 times today
Korean-American cuisine with a focus on wood-fired cooking techniques and whole-animal butchery, Jeju Restaurant is the newest addition to the Han Oak family of restaurants by Chef Peter Cho and Sun Young Park.
A photo of Kachka restaurant
4.9
Exceptional(2231)
Price: Expensive
• Eastern European • Southeast Portland
Booked 73 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Lilia Comedor restaurant
4.8
Exceptional(332)
Price: Very Expensive
• Farm-to-table • Southwest Portland
Booked 12 times today
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.Please note, our prices vary each week according to market price of local ingredients.
A photo of Le Pigeon restaurant
4.8
Exceptional(1626)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 7 times today
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of Alpenrausch restaurant
4.5
Awesome(180)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 13 times today
Named one of 20 Best New Restaurants in America for 2024 By Bon Appetit! In a distant European city, Fabian and Miriam vanished into the Alps, trading their city lives for mountain solitude. Once busy young professionals, their days were consumed by demanding careers, their rare weekends cherished for dining out and dancing, occasionally venturing into the mountains.But destiny intervened when Miriam inherited her grandfather's Alpine hut, nestled amidst the rustic charms of the mountains. They cut ties with the city, forsaking it for good. Days were spent farming, foraging, crafting cheese, and making wine. Nights brought cooking, baking, wine-drinking, and stargazing.Friends from the city visited, but Fabian and Miriam never looked back. They were drawn deeper into the mountains, caught in the Alpenrausch's dual meaning—the exhilaration of mountain air and the intoxication of good company, fine wine, and schnapps.Come experience Alpenrausch!
A photo of Yalla restaurant
4.9
Exceptional(124)
Price: Expensive
• Mediterranean • Southwest Portland
Booked 47 times today
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
A photo of Mayrose restaurant
4.5
Awesome(112)
Price: Moderate
• Unspecified • Downtown
A popular downtown gathering spot for hotel guests and Portland locals alike, Mayrose celebrates the earthy, provocative progressive nature of this city within a hotel labelled for the strength and individualism of its namesake. Immerse yourself in its stunning décor and discover cuisine that expands your culinary horizons. Stop by the cozy Mayrose Coffee Bar every morning for a perfectly prepared cup of local coffee and a scrumptious pastry. When the sun sets, come to our Mayrose Bar to enjoy modern interpretations of classic cocktails, finely curated wines, or sink into a local brew. A lounge menu is available with selections from our Mayrose Restaurant. Live music on select nights. The restaurant is also equipped with a private dining room for meetings and social events.
A photo of Bellpine at The Ritz-Carlton Portland restaurant
4.6
Exceptional(357)
Price: Very Expensive
• American • Northwest Portland
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.

See what locals rave about

From verified diners like you
From verified diners like you
  • John
    Houston •9 reviews
    5.0
    Dined today
    Fantastic food & service. We thought it was even better than when we dined here back in the first months when they opened... would love to go back!
    More info
    JejuPrice: Very Expensive• Korean• Southeast Portland
    4.7
  • James
    Asheville / Western North Carolina •1 review
    5.0
    Dined today
    Excellent experience! Flavors and foods not often combined, but so perfectly paired and flavorful! 
    More info
    Lilia ComedorPrice: Very Expensive• Farm-to-table• SW Portland
    4.8
  • Arden
    San Francisco Bay Area •5 reviews
    5.0
    Dined 2 days ago
    We were lucky enough to snag a table at the chef’s counter which is really a curved bar. We had an excellent experience with Ivan recommending half pours with each course. All the food was stellar, especially the sturgeon and duck confit. Don’t miss the orange cake. We love this place!
    More info
    L'OrangePrice: Very Expensive• Mediterranean• Southeast Portland
    4.9
  • Holly
    Orange County •1 review
    5.0
    Dined 3 days ago
    This level of service and attention to detail is a lost art in this day and age. Best dining experience in all of Portland!
    More info
    RingSide Steakhouse - UptownPrice: Very Expensive• Steakhouse• NW Portland
    4.9
  • Alexandervip
    Chicago / Illinois •9 reviews
    5.0
    Dined 4 days ago
    Kachka has been on my bucket list for years, and it absolutely lived up to my expectations. Growing up in the same Russian-Jewish community in the suburbs of Chicago as Chef Bonnie, the experience felt deeply personal—like a nostalgic trip home, but elevated in every way. The menu was not only fun but incredibly thoughtful; you can tell so much care went into curating both the dishes and the space. The service was fantastic, and I have to give a special shoutout to one of the food runners who delivered each dish with an intensity that made the experience even more memorable. My favorite part of the dinner was sampling the different flavored vodkas. The birch flavor was phenomenal and stood out as my favorite, with horseradish coming in a close second. And do not miss the apple dessert—it tasted like something my mom used to make, but somehow even better. Kachka is everything I hoped it would be and more. I can’t wait to come back!
    More info
    KachkaPrice: Expensive• Eastern European• Southeast Portland
    4.9
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