Best Date Night Restaurants in Upper West Side

My friends and I recently attended an amazing pasta-making class at Aunt Jake’s with the incredible Chef Anthony, and it was such a fun and memorable experience! Chef Anthony not only taught us how to make pasta from scratch but also kept the whole class laughing throughout. His humor was the perfect touch, making the learning process even more enjoyable. He had everyone smiling as he shared tips, tricks, and a few hilarious stories from his time in the kitchen. The hands-on part of the class was a blast! We learned how to make pasta dough, roll it out, and shape it into beautiful creations. Chef Anthony’s clear instructions and funny anecdotes made it feel effortless, even for us beginners. We also ordered separate dishes, which were delicious, and got to take home the pasta we made to cook later. The pasta, drinks, and dessert we enjoyed at the end of the class were the perfect reward for all our hard work. The warm, welcoming atmosphere at Aunt Jake’s, combined with Chef Anthony’s lively personality, created an unforgettable evening. If you’re looking for a fun night out that’s both entertaining and educational, I can’t recommend this class enough. Chef Anthony’s humor and expert guidance made the experience even more enjoyable.

I went here for an early afternoon holiday lunch with my husband, my sister and her partner. We had the best time. Seating was on time, the service fabulous, and the food was outstanding! That seafood tower is everything, and I mean everything. The best I’ve ever had, and we could have ended it there, as it was that plentiful, but fortunately we had already ordered the chicken parm pizza, the ricotta, and the fusilli and pesto pasta dishes. (I think subconsciously we were trying to recreate our big holiday family meal that we didn’t get to have this year.) I got to taste most of everything and it was all just amazing, especially that homemade pasta! Needless to say, there were plenty of yummy leftovers to go. Quality Italian, I thank you for the great experience from beginning to end. You really made our day!

Great service overall, except the gentleman on water duty was constantly refilling glasses even when you had only taken one sip. It was a little too much. Also, there was a screw up using a gift card that some how got added to my cc slip, but was corrected. The lighting is far too low. Looks pretty, but not functional for diners. When you move the table lap to make room for the food, you cannot see the food, especially when you have the duck on a three tier stand. I saw many patrons using their flashlights to read the menu. Bathroom sink was not working, so had to use another to wash hands. Our server and sommelier were great at their jobs and she really knew her menu and explained things well and made excellent recommendations. Food was presented wonderfully and tasted great.

This is one of our favorite places to dine. We were about 45mins late due to NYC holiday traffic and the hostess was still able to sit once we arrived. Once we sat down the great service continued. Mike A was our server. He was very professional, attentive and welcoming! His service was so good that my wife spoke to let general manager before we left. I will definitely ask for him next time we come back. Happy Holidays!

We were visiting from out of state and had a friend from Europe visiting with us. We had prompt service, our server was attentive and everyone was friendly, the entrees were delicious. The option for the smaller portions on some items is appreciated. The portion size ordered was just right for everyone as we don’t like overeating or wasting food. The Smith has become one of our favorite restaurants to start our day when visiting. The bathrooms are very clean and well stocked with necessities. The photo booth is the best and has become tradition to visit prior to departing!