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Best Family Style Restaurants in Fremont

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42 restaurants available nearby

A photo of Revel restaurant
4.5
Awesome(513)
Price: Moderate
• Korean • Fremont
Booked 17 times today
Revel is Korean-inspired, creative comfort food served in a hip, urban atmosphere. Chef-owners Rachel Yang and Seif Chirchi’s are back to their original Fremont, Seattle address as of 2020.
A photo of Joule restaurant
4.7
Exceptional(1389)
Price: Moderate
• Steakhouse • Wallingford
Booked 17 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Spinasse restaurant
4.8
Exceptional(3780)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 36 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Terra Plata restaurant
4.6
Exceptional(4181)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 32 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Haerfest restaurant
4.6
Exceptional(86)
Price: Expensive
• Italian • Wallingford
Booked 15 times today
Chef Brian Clevenger's latest restaurant, located in the Fremont neighborhood. A refined take on our signature approach—prioritizing the freshest ingredients, prepared with simplicity. Our menu showcases locally and sustainably-harvested produce, seafood, and, of course, fresh house made pastas.
A photo of Lola Seattle restaurant
4.7
Exceptional(4223)
Price: Moderate
• Mediterranean • Downtown
Booked 110 times today
Rustic Mediterranean cuisine at Lola, another in the Tom Douglas family of exceptional downtown restaurants. Don’t miss our hearty breakfasts including eggs benedict and pancakes with sausage, ouzo sizzling kebabs, or our grilled to order pita bread s brought to us fresh from our own Dahlia bread bakery right across the street and served with house made spreads. Located in the heart of the bustling Belltown neighborhood, Lola offers the perfect urban dining experience in it’s upbeat environment, just minutes from downtown shopping and theatre to the south and great music and night life to the north on fourth avenue. We’re committed to a green community, composting 75% of waste and supporting our local growers.
A photo of The Whale Wins restaurant
4.6
Exceptional(927)
Price: Expensive
• American • Wallingford
Booked 8 times today
The Whale Wins Cafe and Larder offers James Beard Award winning wood-fired fare and casual yet elevated service. We are focusing on safely meeting the needs of our Fremont and Wallingford neighbors with expanded dine-in, carry out, espresso, grocery and bottle shop offerings. We are taking reservations for indoor dining and will take requests for bar or patio seating. Our patio is covered and heated.Check out our current menus on our website: thewhalewins.com. Our take out options are listed here as well! We hope to see you soon! Until we meet at the table.....
A photo of Single Shot restaurant
4.8
Exceptional(1293)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 18 times today
Discover Single Shot, a neighborhood gem tucked away in hip Capitol Hill. The 1920’s-style space hums with cosmopolitan charm. Chef Antonio Palma crafts thoughtful fare in the wood-fired oven. Seasoned bartenders mix scratch cocktails at the gorgeous marble bar. The attentive staff will have you feeling like a regular whether it’s your first or fifth visit. Single Shot wears many hats; pop in for a sip and a snack, a lingering meal, or a nightcap.
A photo of The George restaurant
4.4
Awesome(1128)
Price: Very Expensive
• Contemporary American • Downtown
Booked 79 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Wild Ginger Downtown Seattle restaurant
4.6
Exceptional(6317)
Price: Expensive
• Asian • Downtown
Booked 65 times today
** Wild Ginger - Downtown The food at Wild Ginger spans the Pacific Rim from China to Indonesia. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, and our pungent oyster sauce all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.

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