Best Family Style Restaurants in Woodridge

Wonderful! - The ambiance is understated elegance with attentive service and great food. We started our meal with the delicious Escargot - the best we've ever had! My husband ordered the Beef Bourguignon (Plat(s) Du Jour) it was the perfect dish for a cold night and I ordered the Pithivier (puff pastry with butternut squash etc) the last bite was just as good as the first. The food was prepared thoughtfully and it shows. We look forward to our next meal at Petite Vie.

George was amazing! Very helpful and was spot-on with his wine recommendations. Great dining experience!

We chose here for Valentine’s dinner. Pulling up it was complimentary Valet park only. Very friendly and efficient. We had a 6:30 reservation and were seated within 15 minutes in spite bustling crowd waiting. Matt C was our server. He was fabulous! Informed us of the specials, answered questions, and made recommendations. He said to take our time and enjoy our experience! He guided me through drink and entree choices based on my liking. The Calamity Jane and Papardelle were fantastic and the chicken parmigiana impressive! We were never hurried. We saw huge cake pieces for desert but opted for gelato. Matt let us sample the cannoli too! An excellent evening, even though it was pretty loud with the crowd. The valet men were friendly and efficient. We will be back! Thank you for a great time!

I did the fond of u experience with my three kids I figured since it was a charge of per person we would be getting multiple little chocolate fondue set ups at least two since there was four of us and I had to pay $28 times four so was very shocked when at the end of our meal only one set up was brought out the food at this restaurant decent and the kids loved the shakes, but I will for sure not be doing any of their extra sales like this again

I love the Naperville location for its classy vibe - sat in the bar area with Rise and Billy and it was fantastic ! Started with smoked old fashioned , then chop salad , we both had Chicken Saltimbocca with fresh asparagus- great in all facets , on the way out one off the awesome hosts heard me and cut a beautiful red gladiola on a long stem for Susan !