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Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Camille's, a Providence fine dining icon, has been serving the soul of Italy in the heart of Federal Hill since 1914. Our award-winning cuisine is complemented by an extensive wine list, which carries the Wine Spectator's Award of Excellence. We hope you will allow us to host the milestones in your lifetime and to make all of your special occasions memorable.A note for first time diners: OUR DRESS CODE IS CASUAL ELEGANT.No one wearing caps, flip flops, t-shirts or hoodies will be allowed into our dining room. Gentlemen are expected to wear a collared shirt.
Hemenway's, an icon in the Rhode Island food scene and the go-to destination for fresh, top-of-catch seafood has been serving both locals and visitors to the capital city for decades.
The George is Providence's newest piano bar and upscale casual dining restaurant featuring American fare, elevated comfort food, delightfully crafted cocktails, and live piano every Tuesday - Sunday. Enjoy Brunch with Live Piano every Sunday from 10am to 1:30pm and dinner from 2pm to 5pm.Our Speakeasy Lounge opens every Friday and Saturday evening at 7pm. Seating is available on a first come, first seated basis. Live music starts at 9:30pm.*Please Note* We will do our best to seat your party at your requested table upon confirming your reservation, but it is not guaranteed due to covid restrictions.
Luxurious Capriccio, carved out of the cellars of a Financial District landmark, is located along the Providence Riverwalk at the corner of Dyer & Pine Streets. It has long been the capital city’s renowned mecca for candlelight sophistication and black tie service “where locals and out-of-towners are deliciously pampered.” Creative continental cuisine with a northern Italian and Mediterranean accent has earned it over 35 awards for fine dining and wines. Signature dishes include imported Dover sole, Maine lobster, prime aged steaks, native seafood, housemade pastas, and flambeed desserts. Recipient of the Wine Spectator’s Award of Excellence, its elegant lounge boasts one of America’s great Cognac collections. Open weekdays for lunch, daily for dinner. Complimentary valet parking.
For the finest selection of prime cut beef as well as the freshest seafood around, visit Fred & Steve's Steakhouse. Let two of New England's favorite pro football players, Fred Smerlas and Steve DeOssie, bring you their very own steakhouse creation. *Unfortunately we unable to accommodate separate checks*
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N
Nicole
Greater Boston •1 review
5.0
Dined 2 days ago
The experience is always amazing, the food always exquisite. Make sure you ask for London if you go in, his is the best server I’ve ever had!
Katie is outstanding and consistently provides outstanding service. She is attentive to every detail. We always request the bar area and Katie as our server.
Linch for four, two parents, a son and an uncle
Sublime food. New England clam chowder is the best. I had tuna tartare which was so good
Bacon wrapped scallops also excellent
Main course also wonderful, salad lobster roll was excellent, my son (23) tells me the burger was extremely good
This was my first time dining at Capriccio's, it delivered! Everything about our experience was wonderful. The food was delicious, a great wine selection, and the service was top notch. I'm looking forward to going back.