Best Gluten Free Restaurants in Brunswick

We had a lovely lunch celebrating a birthday. Appetizers were, well, so appetizing! Breaded deep fried artichokes bathed in a lovely and velvety lemon butter sauce with a bit of arugula and capers. The calamari were fresh, so crispy and tender. For entrees we had the mesclun greens salad with apples, strawberries, candied pecans and goat cheese with a light balsamic vinaigrette, so fresh and delicious, the linguine mare chiari was visually attractive and good to the last tendril of linguine acting as a nest for shrimp and clams. The desserts were lovely; we sampled the spumoni, the tiramisu and the cannoli. A truly delightful way to sweetly end a convivial and companionable luncheon. Alyssa was pleasant, professional and politely prompt with all requests and questions.

We took my Aunt and Uncle there for their 63rd Anniversary. The service could not have been any better. They surprised them with a dessert of creme brulee and a greeting written on the serving piece. Between us, we had the Schnitzel, short rib crepes, crab cake stuffed salmon and the butternut squash risotto. Everything was outstanding. The portions were generous. The Black Forrest cake we chose for dessert was divine. This will be our new 'go to' place for our monthly dinners.

The quality of the food is exceptional. While other restaurants are serving lower quality food, Square 22 is providing quality and well prepared entrees. Chef Chris and staff are talented and friendly. It’s hard to find a restaurant with amazing food and staff. I’m so grateful to have Square 22 in Strongsville. It’s TRULY a neighborhood gem!!

My husband and I had the most wonderful experience , while dining at Se’re’ni’te’! The special’s were Game dishes. The menu selections were fantastic! We chose Turtle soup djour, Frog Legs appetizer Duck Aux Cerises and Grilled Alligator Entrees The flavor profiles were spot on! Flavorful, savory, and delicious! Portions were adequate. Price was reasonable. The service was excellent and flawless! Executive Chef Todd , well done sir!

Overall not bad. Thought prices were a little steep for a bar but the food was good. We were there on band night - $10 cover reservations not required but highly recommended ... However if it's only 2 of you they won't reserve you a table they'll stick you at the bar.